Fusion Japanese Steakhouse - Triadelphia, WV

Tuna roll (1 pc), salmon roll (1 pc), and California roll (1 pc). Served with miso soup, salad, and sashimi.

Spicy tuna roll, spicy salmon roll, and spicy California roll. Served with miso soup, salad, and sashimi.

One cucumber roll, one avocado roll, one asparagus roll, and one salted radish roll. Served with miso soup, salad, and sashimi.

Assorted fish (8 pcs) over seasoned rice and tuna roll. Served with miso soup, salad, and sashimi.

Assorted raw fish (12 pcs) over rice. Served with miso soup, salad, and sashimi.

Various raw fish (12 pcs) with a bowl of rice. Served with miso soup, salad, and sashimi.

Tuna (3 pcs), salmon (3 pcs), yellowtail (3 pcs), and triple roll (1 pc). Served with miso soup, salad, and sashimi.

Assorted fish over seasoned rice (10 pcs) and tuna roll. Served with miso soup, salad, and sashimi.

Tuna fish (12 pcs) over seasoned rice. Served with miso soup, salad, and sashimi.

Various raw fish (15 pcs) with a bowl of rice. Served with miso soup, salad, and sashimi.

Tuna sushi (10 pcs) and tuna roll. Served with miso soup, salad, and sashimi.

Salmon sushi (10 pcs) and salmon roll. Served with miso soup, salad, and sashimi.

Tuna fillet (15 pcs) served with a bowl of rice. Served with miso soup, salad, and sashimi.

Salmon fillet (15 pcs) served with a bowl of rice. Served with miso soup, salad, and sashimi.

Various raw fish (12 pcs), sushi (4 pcs), and California roll (1 pc). Served with miso soup, salad, and sashimi.

Tuna (5 pcs), salmon (5 pcs), and yellowtail (5 pcs) with a bowl of rice. Served with miso soup, salad, and sashimi.

Sushi (16 pcs), dragon roll, and tuna roll. Served with miso soup, salad, and sashimi.

Sushi (10 pcs), sashimi (15 pcs), spice tuna roll, and Alaska roll. Served with miso soup, salad, and sashimi.

Various raw fish (35 pcs) with 2 bowls of rice. Served with miso soup, salad, and sashimi.

Assorted fresh vegetables. Served with soup, salad, and white rice.

Deep-fried tofu and vegetables. Served with soup, salad, and white rice.

Boneless chicken and vegetables. Served with soup, salad, and white rice.

Sirloin steak and vegetables. Served with soup, salad, and white rice.

Salmon steak and vegetables. Served with soup, salad, and white rice.

Tuna steak and vegetables. Served with soup, salad, and white rice.

Shrimp and vegetables. Served with soup, salad, and white rice.

Fresh scallops and vegetables. Served with soup, salad, and white rice.

Scallops, shrimp, salmon, and vegetables. Served with soup, salad, and white rice.

Lobster and vegetable. Served with soup, salad, and white rice.

Crab sticks. Served with white ponzu sauce.

Chilled cucumber and crabmeat tossed with wasabi yuzu sauce.

Marinated octopus.

Assorted raw fish with seasoned rice.

Octopus. Served with ponzu sauce.

Fresh raw fish in white ponzu sauce.

The freshest of catches, diced. Served with a sauce that compliments each fish.

Assorted slices of raw fish.

Chopped spicy tuna with roe and scallion. Served with avocado.

Raw beef marinated in a sesame and garlic sauce.

Slices of fresh tuna and ground pepper with ponzu sauce.

Slices of fresh tuna with wasabi sauce and spicy sauce.

Slices of light smoked white tuna with ponzu sauce.

Slices of yellowtail with jalapeño and wasabi yuzu sauce.

Served with soup, salad, white rice, and fried vegetables.

Served with soup, salad, white rice, and fried vegetables.

Served with soup, salad, white rice, and fried vegetables.

Served with soup, salad, white rice, and fried vegetables.

Served with soup, salad, white rice, and fried vegetables.

Served with soup, salad, white rice, and fried vegetables.

Deep-fried dumplings with crabmeat, onion, and cream cheese.

Fried bean curd served with tempura sauce.

Young soybean.

Pan-fried Japanese pork dumplings.

Japanese vegetable spring roll.

Assorted vegetable battered fried.

Steamed shrimp dumplings.

Tempura battered shrimp in our secret creamy seafood sauce.

Crispy chicken nugget with tonkatsu sauce.

Steamed broccoli with brown sauce.

Lightly battered fried shrimp and vegetables.

Sliced beef rolled with scallion.

Japanese-style deep-fried squid.

Japanese-style fried oyster.

Soft Shell crab. Served with katsu sauce.

Skewered shrimp broiled.

Deep-fried chicken covered in our tari sweet and sour sauce.

Battered cream cheese crab meat with sweet and spicy sauce.

Chicken and vegetables mixed with Japanese-style fried noodles. Served with soup and salad.

Chicken and vegetables mixed with Japanese-style fried noodles. Served with soup and salad.

Shrimp, chicken, scallop, egg, and vegetables in broth with wheat noodles. Served with soup and salad.

Tempura on the side with buckwheat noodles. Served with soup and salad.

Salmon and vegetables with yam noodles in broth with ponzu sauce. Served with soup and salad.

Thinly sliced beef and oriental vegetables with sukiyaki sauce and yam noodle broth. Served with soup and salad.

Seafood, vegetables, and tofu with yam noodles in the broth. Served with soup and salad.

Boneless chicken and vegetables. Served with soup, salad, and white rice. Comes with shrimp tempura, California roll, and shumai.

Salmon Steak and vegetables. Served with soup, salad, and white rice. Comes with shrimp tempura, California roll, and shumai.

Sirloin steak and vegetables. Served with soup, salad, and white rice. Comes with shrimp tempura, California roll, and shumai.

Sliced beef steak rolled with scallion in teriyaki sauce. Served with soup, salad, and white rice. Comes with shrimp tempura, California roll, and shumai.

Smoked eel with eel sauce and vegetables. Served with soup, salad, and white rice. Comes with shrimp tempura, California roll, and shumai.

Tuna steak and vegetables. Served with soup, salad, and white rice. Comes with shrimp tempura, California roll, and shumai.

Shrimp and vegetables. Served with soup, salad, and white rice. Comes with shrimp tempura, California roll, and shumai.

Clear soup with slices of mushrooms.

Soybean paste with seaweed, bean curd, and scallion.

Mixed vegetable with bean curd soup.

Fish, scallops, and shrimp.

Garden vegetable with ginger dressing.

Japanese green seaweed.

Avocado and sesame seeds salad with ginger dressing.

Assortment of seafood and vegetables.

Crabmeat, cucumber, and fish roe.

Japanese-style squid salad.

Breaded pork deep fried with tonkatsu sauce on the side. Served with soup, salad, and white rice.

Breaded chicken deep fried with tonkatsu sauce on the side. Served with soup, salad, and white rice.

Served with soup, salad, and white rice.