Jersey Subs & Sandwiches - Morgantown, WV

Crisp mixed greens tossed with vine ripened tomatoes, green peppers, red onion, cucumber, topped with fresh grated cheddar and your choice of dressing.

Crisp mixed greens tossed with vine ripened tomatoes, green peppers, red onion, cucumber, topped with fresh grated cheddar and your choice of dressing.

Crisp mixed greens tossed with vine ripened tomatoes, green peppers, red onion, cucumber, topped with fresh grated cheddar and your choice of dressing.

Our own garlic and oil sauce covered with mozzarella and ricotta cheeses.

A pizza just like you would find in every corner in NJ or NY. Thin crust, with our own sauce, and freshly shredded mozz- baked in a real deck oven and not a chain pizza shop conveyor. All pies are plain and toppings are $2.50 each.

smoked pepperoni, Italian sausage, green peppers, onions, and mushrooms

Mushrooms, green peppers, tomatoes, banana peppers, and onions

Smoked pepperoni, Italian sausage, ham, bacon, meatballs

This is the one that put us on the map! Fresh sliced steak (never frozen) seasoned steak and mixed with five slices of Boar's Head creamy white American cheese. This comes plain but ask for onions, green peppers, and mushrooms. By far our most popular.

Char-grilled chicken lightly seasoned with our own marinade.

Char-grilled chicken basted in our own tangy mild wing sauce. Served plain but we recommend grilled onions and banana peppers topped with own own bleu cheese dressing.

Just like what they make in New York City. Grilled corn beef brisket, topped with melted swiss cheese, sauerkraut, on thick rye bread. Also available as a turkey reuben

If you're from New Jersey then you know what this is. Grilled taylor ham. Great with egg and White American cheese for a true jersey taste. Served plain but anyone from NJ gets salt, pepper, and ketchup.

Nobody beats our bacon and we cook it fresh to order. Bacon, lettuce, and tomato-strips of crisp hickory smoked bacon topped with crisp lettuce and tomatoes. Served plain.

Just as phenomenal as our famous Philly Cheesteak but made with chicken.

We hand roll them with pork, beef, and veal, then add our own marinara sauce topped with melted Mozzarella cheese. Served plain but we can saute any veggies you want.

Don't want any meat? No problem! Let us saute you onions, mushrooms, peppers, and tomatoes; melt some provolone cheese (or any other kind), and add lettuce all on a grilled bun.

Ham roast beef and turkey. Three great boars head meats stacked. Served plain.

Just as big as the TV character. Ham, Genoa salami, pepperoni, bologna with provolone cheese. Served plain.

The head of the sub family. Capicola, Genoa salami, smoked prosciutto with provolone cheese. Served plain.

NJ's other rock legend. Seasoned filet of roast beef. Served plain.

Just like "Scooter" Smoked Turkey seasoned with a pepper coating. Served plain.

Our classic Italian. Ham, genoa salami with provolone cheese. Served plain.

One of two rock gods from NJ. Boarshead pork and beef bologna. Served plain.

Nothing is more American than the MLB team or our own deluxe cooked ham. Served plain.

Our classic Boar's Head brand lightly seasoned moist oven roasted turkey- low in sodium. Served plain.

He may not be fro NJ but they named a Parkway stop after him. First cut seasoned pastrami brisket. Served plain but we recommend it with Swiss cheese and deli mustard.

Corn Beef. First cut cured brisket.

As sweet as the pageant boars head lean turkey breast with a maple honey glaze. Served plain but goes well with our homemade honey mustard dressing that we make with local honey.

Made in house. Cool tuna mixed with crispy celery, carrots, onion and dressing.

NJ is known for its farm fresh veggies piled high with your choice of cheese.

Red potato, crisp bacon, celery and carrots all mixed with a creamy mayo dressing.

Breaded provolone sticks with marinara.

Craft made chips from the Route 11 chippery in Virginia.

Our own creamy recipe made in house. A must for fries and pizza!

Creamy and with chunks of bleu. A must for fries and pizza!

Kid's size sandwich and fries.

Boar's Head brand pickle- Just like the ones in the New York delis!

Slow cooked for a tender taste. Gluten free, no MSG, and raised without hormones. $4.80 for a half pound.

Call it pork roll or Taylor Ham, we have it and if you are from NJ you know what this is. Always good to have in your fridge.

Hand-trimmed and carefully seasoned with garlic and onion. This cut is then slow-roasted to tender perfection. Boar’s Head London Broil Cap-Off Top Round Oven Roasted Beef packs classic meaty flavor in each rich and savory slice. $5.99 half pound.

Delivering homestyle flavor in every tender slice, Boar’s Head Ovengold Turkey Breast is seasoned with aromatic spices and slow roasted to perfection according to a family recipe for a taste of home. Gluten free, no MSG or hormones. $4.80 a half pound.

Delicately smoked for zesty farmhouse fresh flavor in every slice, Boar’s Head Cracked Pepper Mill Smoked Turkey Breast is generously seasoned with cracked black peppercorns and paprika. This better for you Turkey is certified heart healthy. Gluten free, no MSG or hormones. $4.80 a half pound.

Delivering an irresistible sweet and savory flavor, Boar’s Head Maple Glazed Honey Coat Turkey Breast is glazed with 100% pure maple syrup, coated with golden honey and slow roasted for a delightfully sweet taste of home. Gluten free, no MSG or hormones. $4.80 per half pound

Esteemed for its delicate flavor and crafted in the traditional Italian method, Boar's Head Cappy Ham is hand-coated with natural piquant spices and paprika. Bring the taste of old world Italy to your table. Gluten free, no MSG or hormones. $4.80 per half pound.

Hand-crafted according to century-old Salumiere traditions, Boar's Head Genoa Salami boasts a robust flavor from an expert blend of pork and peppercorns. Gluten free and no MSG. $4.80 per half pound.

A rich blend of pork, beef and spices cured in an edible natural casing according to traditional methods. $4.80 per half pound

Made with hand-trimmed cuts of select pork and beef that are carefully blended with savory spices, this bologna is made according to the highest standards, following a traditional recipe. Boar's Head Bologna has a meaty, old-fashioned flavor. Gluten free no MSG. $4.80 per half pound.

An age-old tradition passed on from generation to generation, Boar's Head Prosciutto Di Parma bears the Ducal Crown certifying it is crafted under strict quality controls in Parma, Italy, from specially bred pigs. Just sea salt, air and time give this prosciutto its fragrant and delicate buttery sweet taste. Gluten free, no MSG or hormones. $5.99 per half pound.

Infused with traditional flavor, this hand-trimmed cut is coated with black pepper, ginger, cloves, coriander and other spices, then patiently smoked. Each slice of Boar’s Head Pastrami Brisket is packed with authentic New York deli flavor. Gluten free and no MSG. $4.80 per half pound.

Crafted from a hand-selected blend of rich, savory Cheddars, this all-American cheese has a smooth, creamy texture and pleasantly mild taste. Boar's Head American Cheese is an amazingly meltable, flavorful classic. Gluten free, no MSG or hormones. $3.20 per half pound.

Made according to Italian traditions to achieve a firm texture and mild, slightly sweet flavor, this cheese is incredibly versatile. Boar’s Head 44% Lower Sodium Provolone Cheese delivers all of the Old World flavor for a better for you take on a Southern Italian classic. Gluten free, no MSG, and low in sodium. $3.20 per half pound.

Made in Switzerland with Alpine milk under the watchful eye of Käse Meisters, this cheese has a nutty, slightly sweet flavor with earthy notes. Boar's Head Imported Switzerland Swiss Cheese is aged more than 120 days to produce a bold taste, rich color and smooth texture. Gluten free, no MSG and low sodium. $3.20 per half pound.

A double crème classic made in the traditional Danish style. Boar’s Head Cream Havarti is a Wisconsin-made cheese that has an incredibly creamy texture with a rich buttery taste. Gluten free, no MSG. $3.20 per pound.

Buttery with a hint of tartness and a kick of jalapeno, this smooth cheese is true to the legendary flavor of the California original. A mild cheese that is patiently aged to ensure maximum flavor. No MSG. $3.20 per half pound.

Made with milk sourced from regional family farms, this cheese has a pleasantly mild, rich flavor and smooth, creamy texture. Boar's Head Vermont Cheddar Cheese is aged for three months to achieve the classic Cheddar taste. Gluten free no MSG. $3.20 per half pound.

16oz bottle

16oz bottle

16oz bottle

16oz bottle

Glass bottle cherry soda from the South.

This craft ice cream sandwich is all the rage right now in the DC/NOVA area and now we have them. Words can’t describe this thick rich premium ice cream sandwiched between two decadent cookies. Try one of the many flavors- you won’t regret it.

Rich mascarpone mousse on top of lady fingers soaked in rum syrup.

Caramel and sea salt swirled into vanilla cheesecake. Just the right balance of sweet and saltiness.

Crispy light shell stuffed with cream filling dipped in dark chocolate.