Golden ChopStix Vietnamese & Thai Restaurant - West Columbia, SC

seasoned mushrooms, noodles and pork wrapped in rice paper served with our house sauce. (vegetable available) (fried)

delicious fresh spring roll mixed with pork and shrimp, rice noodle wrapped in rice paper served with our house sauce (fresh)

seasoned mix of vegetables, bean thread noodles and chicken wrapped in wheat paper served with our house sauce (vegetable available) (fried)

delicious fresh spring rolls with mixed vegetables and rice noodle wrapped in rice paper served with our house sauce (fresh)

served with crushed peanuts, sweet and sour chilli sauce

mixed vegetables dipped in tempura, deep-fried and served with sweet and sour sauce

slightly sour and spicy soup with shrimp, thai herbs, mushrooms, and chili paste

soup with tofu, bean thread noodles, and mushrooms.

chicken wonton.

carrots, broccoli, mushrooms, snow peas, bean thread noodles

lettuce, cucumbers, tomatoes, carrots, and bean sprouts served with peanut or house dressing

(yum nour) thai style with lime juice, onions, and lettuce

(laab) ground chicken cooked in thai herbs and spices served with lime juice, onions, and lettuce

shrimp cooked in thai style seasoning with thai herbs and spices served with lime juice, onions, and lettuce.

(gang dang) served in coconut milk, sauteed with bamboo shoots, pepper, green beans, carrots, and basil leaves.

(gang keow wan) served in coconut milk sauteed with bamboo shoots, pepper, green beans and basil leaves.

served in coconut milk sauteed with panang curry, pepper, green beans, carrots and thai herbs.

served in coconut milk with mussamun curry, potatoes, onions, pepper, carrots, and cashew nuts.

strips of flank steak cooked with mushroom, snow peas and nappa cabbage.

beef stir-fried with mushrooms, snow peas, and bamboo shoots in our special house sauce.

flank steak cut and stir-fried with pepper, carrots and onions.

flank steak stir-fried with carrots, snow peas, and broccoli.

fillet fish cooked in red curry, bamboo shoots, pepper, green beans, carrots, and basil leaves

fillet fish stir-fried and topped with sweet and sour sauce, onions, tomatoes, cucumbers, peppers, and pineapples.

fillet fish stir-fried and topped with our house chili sauce, onions, and bell pepper.

fillet stir-fried with ginger, onions, pepper, carrots, and mushrooms in brown sauce.