Engimono Sushi - Philadelphia, PA

2 pieces per order. Maguro.

2 pieces per order. Sake.

2 pieces per order. Hamachi.

2 pieces per order. Shiro maguro.

2 pieces per order. Suzuki.

2 pieces per order. Saba.

2 pieces per order. Tai.

2 pieces per order. Hotete.

2 pieces per order. Ika.

2 pieces per order. Ikure.

2 pieces per order. Tobiko.

2 pieces per order.

2 pieces per order. Taka.

2 pieces per order. Masago.

2 pieces per order. Kemsei sake.

2 pieces per order. Unagi.

2 pieces per order. Hokkigai.

2 pieces per order. Kani.

2 pieces per order. Ebi.

2 pieces per order. Tamago.

2 pieces per order. Ineri.

2 pieces per order.

Served with soup, salad, white rice, brown rice, or fried rice.

Served with soup, salad, white rice, brown rice, or fried rice.

Served with soup, salad, white rice, brown rice, or fried rice.

Served with soup, salad, white rice, brown rice, or fried rice.

Served with soup, salad, white rice, brown rice, or fried rice.

Served with soup, salad, white rice, brown rice, or fried rice.

Lettuce, tomato, and cucumber with ginger dressing.

Green seaweed with sesame seeds.

Lettuce, avocado, and tomato with chef's special sauce.

Crabmeat and cucumber with masago and crunchy spicy mayonnaise.

Rainbow mix, cucumber, and snow crab with spicy mayonnaise.

Shrimp, octopus, and crabmeat served with green salad ginger dressing.

Fresh mango avocado with green salad ginger dressing.

Mixed chopped sashimi on mixed greens with ponzu sauce.

6 pieces.

5 pieces.

6 pieces.

6 pieces.

6 pieces.

Cold tofu with sauce.

2 pieces.

13 pieces.

10 pieces.

Served with soup, salad, fried shumai, California roll, and white rice, brown rice, or fried rice.

Served with soup, salad, fried shumai, California roll, and white rice, brown rice, or fried rice.

Served with soup, salad, fried shumai, California roll, and white rice, brown rice, or fried rice.

Served with soup, salad, fried shumai, California roll, and white rice, brown rice, or fried rice.

Served with soup, salad, fried shumai, California roll, and white rice, brown rice, or fried rice.

Served with soup, salad, fried shumai, California roll, and white rice, brown rice, or fried rice.

Served with soup, salad, fried shumai, California roll, and white rice, brown rice, or fried rice.

Served with soup, salad, fried shumai, California roll, and white rice, brown rice, or fried rice.

Served with soup, salad, fried shumai, California roll, and white rice, brown rice, or fried rice.

Served with soup, salad, white rice, brown rice, or fried rice.

Served with soup, salad, white rice, brown rice, or fried rice.

Served with soup, salad, white rice, brown rice, or fried rice.

Served with soup, salad, white rice, brown rice, or fried rice.

Served with soup, salad, white rice, brown rice, or fried rice.

Served with soup, salad, white rice, brown rice, or fried rice.

2 pieces. Spicy crabmeat, crunch, and wrap with tuna and avocado special sauce.

8 pieces. Yellowtail jalapeno with yuzu wasabi.

8 pieces. Seared sliced of pepper tuna. Served with special sauce.

Mexican tortilla topped with avocado spicy tuna or spicy salmon spicy mayonnaise eel sauce masago and scallions.

5 pieces of assorted sashimi.

5 pieces of assorted sushi.

Each 3 pieces tuna, salmon, and yellowtail.

Tuna, salmon, yellowtail ,avocado, and crabmeat rolled with cucumber.

5 pieces. Tuna, eel, masago, crunchy, and spicy mayonnaise rolled in salmon.

Deep fried jalapenos with cream cheese and spicy yellowtail topped with masago scallions and chef's special sauce

2 pieces. Spicy crabmeat and masago wrapped with avocado and special sauce.

Spicy tuna with avocado with chef's special sauce.

Spicy tuna, salmon, yellowtail, and avocado with chef's special sauce.

Tuna, salmon, yellowtail, mango, avocado, and cucumber with special sauce.

8 pieces. Soft shell crab tempura inside and eel avocado spicy crab on top.

10 pieces. Cooked spicy salmon, coco shrimp, and avocado wrapped with soybean paper.

8 pieces. Snow crab and asparagus inside with eel avocado with special sauce.

8 pieces. Salmon tempura avocado inside and topped with spicy crabmeat crunchy and spicy mayonnaise.

6 pieces. Spicy kani avocado cream cheese and smoked salmon deep fried with chef's special sauce.

10 pieces. Coconut shrimp, mango, avocado, and cucumber wrapped in soybean paper with special sauce.

8 pieces. Snow crab and cucumber inside with crabmeat, avocado, and cream cheese mixed with special sauce on top.

10 pieces. Lobster tempura, mango, avocado, and cucumber wrapped in a soybean paper with special sauce.

8 pieces. Shrimp tempura topped with a fresh smoked salmon, scallion, and spicy mayonnaise.

8 pieces. Shrimp tempura mango inside with eel and avocado on top with eel sauce.

8 pieces. Eel and cucumber inside and avocado on top with eel sauce.

6 pieces. Spicy tuna, avocado, and cream cheese deep fried with special sauce.

10 pieces. Lobster salad, avocado, mango, jalapeno wrap soy paper, and fried crab meat topped with special sauce.

soft shell crab, cucumber, avocado, eel sauce

Mango, avocado, and cucumber.

Asparagus, avocado, and cucumber.

Avocado, asparagus, oshinke, and cucumber.

Shrimp and vegetables. Served with soup, salad, white rice, brown rice, or fried rice.

Served with soup, salad, white rice, brown rice, or fried rice.

Chicken and vegetables. Served with soup, salad, white rice, brown rice, or fried rice.

Deep fried chicken. Served with soup, salad, white rice, brown rice, or fried rice.

15 pieces assorted of fresh raw fish over sushi rice. Served with soup and salad.

15 pieces of chef's choices. Served with soup and salad.

18 pieces of chef's choices. Served with soup and salad.

California roll, tuna roll, and salmon roll. Served with soup and salad.

California roll and 7 pieces of cooked sushi. Served with soup and salad.

3 California rolls. Served with soup and salad.

Broiled eel drizzled with eel sauce Japanese pepper over sushi rice. Served with soup and salad.

8 pieces salmon over sushi rice. Served with soup and salad.

Spicy tuna roll, spicy salmon roll, and spicy crab roll. Served with soup and salad.

7 pieces assorted sushi and California roll. Served with soup and salad.

9 pieces assorted sushi and spicy tuna roll. Served with soup and salad.

4 pieces salmon sushi and 4 pieces salmon sashimi with a salmon avocado roll. Served with soup and salad.

4 pieces tuna and 4 pieces salmon sushi with spicy tuna roll. Served with soup and salad.

6 pieces sushi, 9 pieces sashimi, and 1 chef's special roll. Served with soup and salad.

12 pieces of sushi, 15 pieces of sashimi, 2 special roll, 1 regular roll, soup, and salad for two people. Served with soup and salad.

2 pieces per order. Maguro.

2 pieces per order. Sake.

2 pieces per order. Hamachi.

2 pieces per order. Shiro maguro.

2 pieces per order. Suzuki.

2 pieces per order. Saba.

2 pieces per order. Tai.

2 pieces per order. Hotete.

2 pieces per order. Ika.

2 pieces per order. Ikure.

2 pieces per order. Tobiko.

2 pieces per order.

2 pieces per order. Taka.

2 pieces per order. Masago.

2 pieces per order. Kemsei sake.

2 pieces per order. Unagi.

2 pieces per order. Hokkigai.

2 pieces per order. Kani.

2 pieces per order. Ebi.

2 pieces per order. Tamago.

2 pieces per order. Ineri.

2 pieces per order.

Serves 4 people. 8 pieces enginomo roll, 8 pieces, romantic roll, 16 pieces two spicy tuna rolls, 16 pieces two salmon avocado rolls, 12 pieces sashimi, and 8 pieces sushi.

Serves 8 people. 10 pieces triple spicy roll, 8 pieces mango tango roll, 8 pieces engimono roll, 8 pieces 76ers roll, 16 pieces two spicy tuna rolls, 24 pieces sahimi, and 16 pieces sushi.

Chicken and shrimp.

8 pieces. Spicy tuna and avocado topped with salmon, tuna, avocado, and tobiko drizzled with spicy mayonnaise.

8 pieces. Shrimp and avocado rolled and topped with tuna and yellowtail. Drizzled with wasabi sauce oil and spicy tobiko and scallion on top.

10 pieces. Spicy tuna, spicy yellowtail, spicy salmon, jalapeno siracha, and avocado wrapped in a soy bean paper.

8 pieces. Pepper tuna and avocado topped with fresh tuna and chef's special sauce.

8 pieces. Shrimp tempura, crabmeat, and avocado topped with tuna, salmon, and eel sauce with spicy mayonnaise, masago, and scallions.

8 pieces. Tuna, salmon, and avocado inside with fresh mango and tobiko on top with mango sauce.

10 pieces. Spicy tuna, mango, avocado, and tempura eel wrapped in a soybean paper with special sauce.

8 pieces. Pressed Osaka style sushi with crunchy and spicy tuna, avocado, rice, and fresh salmon with chili sauce.

8 pieces. Spicy tuna, avocado, salmon, and lemon with a side ponzu sauce.

8 pieces. California roll wrapped with tuna, salmon, and white fish.

8 pieces. Yellowtail, avocado, and tempura flakes topped with tuna, spicy sauce, scallions, tempura flakes, masago, tuna, salmon, crabmeat, masago, avocado, and cucumber.

8 pieces. Shrimp tempura, and mango topped with spicy tuna and avocado.