Middle Road Inn - Glenshaw, PA

Roasted peppers, banana peppers and Kalamanta olives.

Lobster, arugula, roasted tomatoes and chives.

Served with a balsamic drizzle.

Served with a balsamic drizzel.

Served with a balsamic drizzel.

Melted cheese, jalapenos and bacon.

Add chicken for an additional charge.

Fully loaded with bacon and cheese.

With Balsamic Drizzle.

Topped with bleu cheese dressing, bacon and tomatoes.

Roasted beets, goat cheese with honey riesling dressing.

Assorted greens topped with grilled chicken, french fries, mozzarella and cheddar cheese.

Assorted greens topped with Sirloin steak, french fries, mozzarella and cheddar cheese.

Add chicken or seafood for an additional charge.

Mixed greens topped with grilled chicken, red onion, egg, avocado, tomato, bacon and cheese.

Leaf lettuce, pears avocado green onions pecans and blue cheese with a mustard vinaigrette.

Strawberries, grilled chicken, candied pecans, feta cheese & chick peas with a poppy sesame seed vinaigrette dressing.

Tomato, red onion, cucumber feta cheese & kalamata olives.

Hand-breaded icelandic cod. Make it a plate for an additional charge. Extra bun for an additional charge.

White icelandic cod.

Ham, capicola, salami, peppers, onions, mozzarella, lettuce and tomato.

Mozzarella, sauteed peppers, mushrooms and onions.

On marble rye.

Savory grilled chicken, served on a toasted brioche bun.

Buffalo chicken, cheddar cheese, fries and slaw.

Grilled chicken, romaine, Asiago cheese and Caesar dressing.

Mozzarella, sauteed onions, peppers, mushrooms, fries and slaw.

Served with crispy french fries.

Connecticut-style sautéed in garlic butter topped with green onion on a toasted bun.

Buffalo mozzarella, roasted tomatoes, prosciutto and arugula.

Fresh mozzarella, basil, tomatoes with balsamic glaze drizzle.

Fresh mozzarella, red roasted peppers, red onions, soppressata with a pesto sauce.

Fresh baby spinach, artichokes, fresh mozzarella, tomatoes and mushrooms in a white cream sauce.

Prepared traditionally with tomatoes.

Topped with Buffalo style chicken.

American cheese.

Topped with imported bleu cheese.

Ham, fried egg, bacon and American cheese.

Sauteed mushrooms and Swiss cheese horsey sauce.

Blackend burger with pepper jack cheese and onion rings.

Crispy smoked applewood bacon and American cheese.

Applewood smoked bacon, smoked cheddar cheese and BBQ sauce.

Applewood bacon, smoked cheddar, avocado and dijonaise sauce.

Your choice of pasta.

Your choice of pasta.

Fettuccini noodles in a creamy Alfredo sauce.

Penne tossed in a creamy pink sauce with a hint of vodka.

Lobster, white cheddar queso and fresh chives.

Grilled chicken or sausage with tomatoes and banana peppers in a garlic aioli pesto sauce.

In a sherry cream sauce.

Sauteed chicken mushrooms, artichokes and capers in a white wine lemon sauce.

Chicken breast sauteed in a light Parmesan batter topped with mushrooms and artichokes.

On the lighter side, char-grilled with a tangy lemon pepper seasoning.

Chicken breast sauteed in a robust Marsala wine and mushroom sauce.

3 pieces fried chicken.

Sauteed lemon, garlic and white wine.

Our famous hand-breaded fish.

Broiled in white wine, lemon and butter.

Caramelized in a sweet butter sauce.

12 oz. 30 day aged Angus reserve prize selection with superior marbling.

No sides.

Strawberries piled high on layers of pound cakes and whipped cream.