Neomi's Grill - Trump Sonesta Beach Resort - Sunny Isles Beach, FL

Regular or decaffeinated

Regular, 2%, skim or soy

Mango, papaya, guava

Apple, cranberry, pineapple, tomato, prune

Fresh baked pastries, breads with butter, cream cheese and preserves, selections of cereals, seasonal fruits, cold cuts, smoked salmon, omelet station, apple wood smoked bacon, roasted potatoes and sausages, fresh squeezed florida orange or grapefruit juice

Selection of fresh baked pastries with butter, cream cheese and preserves, fresh squeezed florida orange or grapefruit juice, fresh brewed coffee, decaffeinated coffee, tea or hot chocolate

Choose four from: assorted muffins, danish, flaky croissant, english muffins, bagels, coffee cake or toast

Daily fresh selection of sliced fruits & berries, coffee cake, your choice of cottage cheese or yogurt

Thinly sliced smoked salmons served with your choice of toasted bagel, tomatoes, thinly sliced cucumbers, sweet onions, capers & cream cheese

Dusted with powdered sugar, served with maple syrup

With pure maple syrup

With sweet butter & maple syrup

Corn flakes, special k, rice krispies, shredded wheat, all bran, frosted flakes, raisin bran, fruit loops, choice of regular 2%, skim or soy milk

Served with brown sugar, raisins and walnuts

Cooked to your liking with choice of maple glazed ham, applewood smoked bacon or sausage. egg dishes served with breakfast potatoes & your choice of toast, sweet butter & preserves, egg whites & egg beaters available upon request

Cooked to your liking with choice of maple glazed ham, applewood smoked bacon or sausage. egg dishes served with breakfast potatoes & your choice of toast, sweet butter & preserves, egg whites & egg beaters available upon request

With choice of: mushrooms, tomatoes, spinach, scallions, bell peppers, onions, smoked salmon, applewood smoked bacon, cheddar, swiss, american or feta cheese. egg dishes served with breakfast potatoes & your choice of toast, sweet butter & preserves, egg whites & egg beaters available upon request

Two delicately poached eggs served on toasted challah bread, choice of canadian bacon or smoked salmon & topped with hollandaise

Hialeah red chorizo, light tomato sauce, mozzarella & manchego

Medianoche crostinis, queso fresco

seasoned ground beef stuffing, locally made corn dough, creamy salsa rosada

pulled roast chicken, cilantro crema

seasonal local fish & shellfish, tomato & vegetable broth, culantro, potatoes & yucca

Peruvian influence, lime, cilantro & onion, choclo & cancha corn, sweet potato

salsa rosada, lemon wedges

local red snapper, jalapeno pico de gallo, lime crema, shredded lettuce, avocado

citrus & herb remoulade

Key West dipping sauce

light batter fried shrimp, sweet chili mayo, lime

salsa rosada, classic marinara sauce, lemon

Slow cooked and grilled, laminated gold potatoes, sweet paprika, virgin olive oil

grilled churrasco skirt steak, indigenous hearts of palm, heirloom tomato mango, cucumber, sweet onion, lime & cilantro vinaigrette, avocado

baby arugula, prawns, octopus, organic radish, clementine navel orange & fresh bee honey vinaigrette

romaine hearts, blue cheese dressing, apple smoked bacon, tomatoes

shaved parmesan, garlic croutons, romaine lettuce

creamy cilantro lobster salad, Cuban roll, coleslaw, crushed kettle chips

roast pork, country ham, pickles, mustard, swiss

multi grain toast, smoked turkey breast, avocado, apple bacon, swiss cheese, green leaf lettuce, mayo

choice of cheese, toasted sesame bun

griddled angus burger, Hialeah chorizo, salsa rosada, sweet onions, crispy shoestring potatoes, Cuban roll

center cut Angus beef

100% Angus

local red snapper, jalapeno pico de gallo, lime crema, shredded lettuce, avocado

pulled roast chicken, cilantro crema

baby arugula, prawns, octopus, organic radish, clementine navel orange & fresh bee honey vinaigrette

East coast grouper, sea scallop, key lme maître d'butter, chili mayo

chimichurri baste, port wine & shallot demi-glace, steak fries

molasses brine, truffle mac'n'cheese

Local pistachio & crumbled lemon sponge, citrus sorbet, strawberry marmalade

Graham cracker crust, macerated berries, green apple syrup, mango & raspberry drops

Coconut milk and ginger, sriracha chili vinegar

With grilled choclo corn, scallions, and drunken cranberries

Creamy goat cheese, mixed greens, and candied pecans

With roasted red grapes, cilantro, arugula, dates and sliced toasted almonds

Pine nuts, sesame seeds, and manchego cheese

Shaved white mushrooms, lime, and white truffle oil vinaigrette

Including Chick Pea Hummus with Grilled Pita, Couscous & Feta Salad, Tabbouleh with Mint, Fennel-Navel Orange Salad, and Black Olive Tappenade

Crunchy sesame flat bread

Including Prosciutto di Parma & Melon, Mortadella, Bresoala cured beef, Foie Gras Mousse Paté, Pate de Campagne, Artisan Local Sausages, Assorted Mustards and Pickled Vegetables

Of Spiced Shrimp Cocktail, Rock Crab Claws, and King Crab Legs served with vodka cocktail sauce and Florida mustard sauce and half shell oysters w/ caper mignonette

Cured with Fresh Dill and served with traditional condiments and Boursin Cream Cheese

Thin Sliced Ahi tuna and Faroe Salmon, roasted red pepper and Florida citrus dressing, rice noodle crisp

with traditional ingredients and our additions of slow roasted turkey chunks, turkey sausage, fresh sage and Indian corn

Herb butter-basted, carved to order, and served with chorizo cornbread stuffing, giblet gravy, and cranberry sauce

Sage, brown butter, and light cream sauce

Mustard greens, pineapple gremolata, chipotle hollandaise, and queso fresco

Drunken in red wine with pearl onions and root vegetable ragout

Grapefruit beurre blanc and roasted persimmons

Pulled pork roast in pie spices garnished with crispy pumpkin cubes and caramelized onions

with Molasses Streusel

with Pancetta and Sautéed Baby Vegetables

with Artichokes and Olives

Served with honey mustard, BBQ sauce, and ketchup

with Ranch Dressing

with Pears

Strawberry "pop tarts"

Pudding with Dulce de Leche