Gili Beach Club - Sunny Isles Beach, FL

Heirloom tomatoes, basil, garlic, sweet onion, evoo and Parmesan flatbread.

Chickpeas, tahini, virgin olive oil, smoked paprika and grilled pita.

Fresh Italian mozzarella, balsamic syrup, toasted pistachio and flatbreads.

Pickling spices, vodka cocktail sauce and lemon.

Marinated beets, laurel chenel goat cheese, pistachio, baby arugula and red zin-beet vinaigrette.

Romaine hearts, Parmesan, focaccia croutons.

Baby greens, tomatoes, cucumbers, pickled onions and red wine dressing.

We start with fresh California haas avocados and mash them lightly with cilantro, lime, diced tomatoes and a touch of jalapeno. Served in a traditional molcajeta with corn chips.

Green leaf lettuce, tomato, red onion, choice of cheddar, Swiss or provolone cheese.

Tomatoes, cucumber, feta cheese and jumbo tortilla wrap.

Baby greens, cucumber, tomato and feta cheese.

Cilantro, lobster, roll, pineapple slaw and crusted chips.

All beef served with chips or fruit cocktail.

French fries, BBQ sauce, honey mustard.

Chocolate sponge cake, chocolate mousse, and chocolate ganache, served with fresh berries.

Classic cream cheese filling with a graham cracker crust topped with grand marnier, macerated figs.

Seasonal fruits, assorted berries and strawberry yogurt sauce.