you have permission to get sauce on your face! choose from six flavors: buffalo, hot vesuvius buffalo, bbq, hot bbq, garlic or garlic romano. includes ranch or blue cheese dipping sauce.
these oven-baked bread sticks are brushed with a seasoned garlic sauce, sprinkled with imported pecorino romano cheese and served with our own private-labeled pizza dipping sauce.
oven-baked with a seasoned garlic sauce, and topped with cheddar, wisconsin mozzarella and imported pecorino romano cheeses. served with marinara sauce.
all natural provolone cheese coated in a crispy italian batter and served with marinara sauce
these garlic-brushed rolls, wrap pepperoni into our own signature dough recipe, add a sprinkle of imported pecorino romano cheese and are served with marinara sauce.
white meat boneless wings are baked golden brown. choose from six flavors: buffalo, hot vesuvius buffalo, bbq, hot bbq, garlic or garlic romano. includes ranch or blue cheese dipping sauce.
white meat chicken tenders, baked golden brown. served with marinara sauce.
zucchini sliced into delicate strips and lightly coated in crispy tempura battered and served with our tangy southwest sauce
with inspiration from the italian coast, this salad mixes fresh greens with red onions, roasted red peppers, black olives, ripe tomatoes, banana peppers, and finishes with feta and imported pecorino romano cheese.
we proudly introduce fresh baby spinach with bacon, red onions, black olives, mushrooms, and finish with feta cheese. we recommend a balsamic vinaigrette dressing for maximus taste.
vocelli’s original “house” salad blends fresh mixed greens, red onions, green peppers, black olives, ripe tomatoes, mozzarella and imported pecorino romano cheese.
an abundance of fresh mixed greens, grilled chicken, red onions, crisp green peppers, black olives, ripe tomatoes, and mozzarella, cheddar and imported pecorino romano cheeses.
fit for the emperor himself, this salad features fresh mixed greens, grilled chicken and imported pecorino romano cheese. we recommend traditional caesar dressing for maximus taste.
everybody loves choices! we add the wisconsin mozzarella cheese and you choose your favorite three toppings to create your very own signature stromboli!
this classic recipe includes italian sausage, genoa salami, ham, pepperoni, capicola and banana peppers with wisconsin mozzarella cheese.
prepared in our kithcens with a generous portion of mouth-watering pepperoni and wisconsin mozzarella cheese
seasoned steak, fresh mushrooms, red onions, crisp green peppers and wisconsin mozzarella cheese.
10" - 6 cut, 12" - 8 cut, 14" - 8 cut, 16" - 12 cut, 18" - 12 cut, 14" - 16 cut square
traditional, traditional or thin, neapolitan, colosso, sicilian,
trad. red, white garlic, creamy pesto, alfredo
pepperoni, bacon, capicola, chicken, beef, anchovies, ham, italian sausage, steak, meatballs, salami
mushrooms, green peppers, baby spinach, black olives, jalapeno, pineapple, red onion, artichokes, roasted red peppers, banana peppers tomato
mozzarella, cheddar, feta, pecorino romano
an artisan favorite for 25 years! this classic recipe includes pepperoni, fresh mushrooms, crisp green peppers, red onions, black olives, italian sausage and wisconsin mozarella on our private-labeled pizza sauce.
fresh from the garden. we start this recipe with a creamy basil pesto sauce and add fresh baby spinach, artichokes, tomatoes, mushrooms, roasted red peppers and wisconsin mozarella cheese.
this is mad with meat! pepperoni, tender ham, capicola, crisp bacon, savory italian sausage and wisconsin mozarella cheese on our private-labeled pizza sauce.
aloha from the island! sweet pineapple, tender ham, crisp bacon, our private-labeled pizza sauce and a generous portion of extra wisconsin mozzarella cheese.
turn up the vesuvius! first we marinate the breaded chicken tenders in buffalo sauce and add banana pepper, and wisconsin mozarella cheese... all on a creamy southwest ranch sauce.
the perfect blend of wisconsin mozarella, feta, imported pecorino romano and cheddar cheeses on our private-labeled pizza sauce.
fresh baby spinach, red inions, fresh mushrooms, ripe tomoatoes, feta cheese, wisconsin mozarella and imported pecorino romano cheeses all on our garlic sauce.
seasoned steak, fresh mushrooms, ripe tomatoes, red onions, green peppers, with imported pecorino romano, wisconsin mozzarella and cheddar cheeses all served on our garlic sauce
fresh mushrooms, crisp green peppers, black olives, ripe tomatoes, red onions and wisconsin mozarella cheese on our private-labeled pizza sauce.
this south-of-the-border recipe starts with seasoned ground beef, tomatoes, banana peppers, black olives, roasted red peppers with creamy southwest sauce, wisconsin mozarella and cheddar cheeses. we recommend a thin crust for maximum taste.
grilled chicken with fresh baby spinach, roasted red peppers, mushrooms, crisp bacon on a creamy alfredo sauce and wisconsin mozarella cheese.
inspired by the coastal culture of calabria, this recipe unites our vodka sauce with spicy capicola, italian sausage and wisconsin mozarella cheese.
seasoned steak with wisconsin mozzarella cheese, topped with red onions, crisp green peppers, fresh mushrooms, fresh lettuce, ripe tomatoes, mayonnaise and italian dressing.
turn up the vesuvius! first we marinate tbreaded chicken tenders in buffalo saucebanana peppers, roasted red peppers, redsouthwest ranch sauce and finish with freand wisconsin mozzarella cheese.
carefully prepared and baked with genoa salami, pepperoni, sliced ham and capicola, wisconsin mozzarella cheese and topped with red onions, freslettuce, ripe tomatoes and italian dressing.
grilled chicken smothered in mozzarella cheese and topped with red onions, fresh lettuce, ripe tomatoes and mayonnaise.
weee-haaa! we round-up some seasoned steakadd southwest sauce, banana peppers, mushrooroasted red peppers, red onions, green peppers, cheddar and wisconsin mozzarella cheeses and finish with lettuce and tomato.
breaded chicken baked with marinara sauce and wisconsin mozzarella cheese then sprinkled with mported pecorino romano cheese.
savory all-beef meatballs baked with marinara sauce and wisconsin mozzarella cheese then sprinkled with imported pecorino romano cheese.
this garden-fresh recipe crafts batter-dipped zucchini on a creamy basil pesto sauce with fresbaby spinach, roasted red peppers, mushrooms, red onions, green peppers, tomatoes and wisconmozzarella cheese.
grilled chicken and fresh baby spinach, baked in garlic sauce and finished with ripe tomatoes, red onions and wisconsin mozzarella and imported pecorino romano cheeses.
savory oven roasted turkey and crisp bacon accompany red onions, a blend of cheddar and wisconsin mozzarella cheeses and finished with mayonnaise, fresh lettuce and ripe tomatoes.
our chocolate chip cookies are made the old fashioned way. prepared with loads of chocolate and butter and baked in our ovens. you will taste why fresh baked is better!!
an italian pastry classic! two crispy shells filled with a sweet, creamy filling and chocolate chips.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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