Crispy calamari, fried yuccas onions, creole sauce, Peruvian corn and tartar sauce.
Sliced potatoes in our famous andean huanca cream. Also available with yuccas (cassava).
Diced white fish, fresh squeezed lime juice, onions, celery, cilantro, spices, Peruvian giant kernel and crispy corn. Add seafood for an additional charge.
Whipped yellow potato roll, stuffed with Hass avocado and topped with choice of protein.
A sampler of our 3 causas chicken, shrimps and octopus stuffed with Hass avocado.
Steamed mussels topped with diced onions, tomatoes, leche de tigre and Peruvian giant kernels. Served cold.
Crispy calamari, fried yuccas onions, creole sauce, Peruvian corn and tartar sauce.
Anticuchos. 3 skewers of tender veal heart, panca sauce, golden crispy potatoes and Peruvian giant kernels.
Pulled chicken pieces, sliced beef Franks, french fries, inka sauce, ketchup and mustard.
Sliced beef franks, french fries, inka sauce, ketchup and mustard.
Homemade old fashioned chicken soup, mixed veggies, potatoes, rice and cilantro.
Groupers fish broth in a bowl with diced white fish, spaghetti and scallions.
Seafood and fish Peruvian style, bouillabaisse (Large bowl).
Large bowl of shrimp chowder, melted white cheese, potatoes, egg rice and veggies.
Fresh mix of iceberg and romaine lettuce, shredded red cabbage and carrots with our homemade inka creamy vinaigrette.
Freshly mix cut of iceberg and romaine lettuce, hass avocado, tomatoes, onions and oregano flakes, lime, oil and red wine vinegar.
Seafood and romaine, iceberg lettuce mix, hass avocado, red onions, oregano, bathed in lime juice, oil and red wine vinegar.
Fish ceviche is served cold and marinated with freshly squeeze limes, blended with Peruvian peppers, garnished with sweet potatoes and Peruvian giant kernels. Add sauce for an additional charge.
Classic fish and seafood ceviche in leche de tigre. Add sauce for an additional charge.
White fish, octopus, lime juice, olivo cream, onions, chocio, cancha and sweet potato.
White fish, shrimp, leche de tigre, rocoto cream, choclo, cancha and sweet potato.
White fish, crispy calamari, lime juice, aji Amarillo, choclo, cancha, onions and sweet potato.
Tray of white fish marinated in our special lime juice, crispy calamari and our signature rocoto leche de tigre.
3 fresh fish ceviches in aji amarillo, rocoto and olivo cream. Add seafood for an additional charge. Serves 3+.
White, yellow and red cream. (Blanco, aji amarillo, rocoto).
White, yellow, red or olive.
Rotisserie chicken. Our delicious award-winning Peruvian style rotisserie chicken is always fresh never frozen, marinated with natural herbs, juices, spices and slowly roasted over flame. Served with choice of 2 sides.
Crispy seafood and fish, yuccas, Peruvian giant kernels, crispy corn, onion creole sauce, lime juice and tartar sauce. Serves 3+.
1 whole rotisserie chicken, 4 chicken aguadito soups and 2 large sides. Served 4.
A winning combo of 3 favorites, seafood ceviche mixto in aji amarillo, crispy calamari and octopus causa roll al olivo. Serves 4.
A great selection of 4 traditional ceviche styles, in leche de tigre, olivo, rocoto and aji amarillo creams. Add seafood for an additional charge. Serves 4+.
Rotisserie chicken. Our delicious award-winning Peruvian style rotisserie chicken is always fresh never frozen, marinated with natural herbs, juices, spices and slowly roasted over flame. Served with choice of 2 sides. Also come with 4 Aguadito chicken soup. Served 4.
Beef. A masterpiece of sauteed tender beef pieces, with onions, tomatoes, french fries, sprinkled cilantro, soy sauce and spices. Serve with white rice.
Pollo. A masterpiece of sauteed tender chicken pieces, with onions, tomatoes, french fries, sprinkled cilantro, soy sauce and spices. Serve with white rice.
Mariscos. A masterpiece of sauteed tender seafood pieces, with onions, tomatoes, french fries, sprinkled cilantro, soy sauce and spices. Serve with white rice.
Churrasco. Fresh tender steak, served with 2 sides.
Our amazing fettuccini al dente bathed in Andean huancaina cream, sprinkled diced peppers and shredded Parmesan cheese.
Delicious Peruvian style spaghetti al pesto, bathed in homemade cream of basil, spinach, peanuts and Parmesan cheese.
Sauteed spaghetti with chicken, onions, tomatoes, cilantro, soy sauce and spices.
Peruvian style, fried rice, scallions, egg pieces, soy and oyster sauces.
Peruvian style paella and yellow seafood rice.
Peruvian creole creation of crispy rice and beans cake, olive oil, diced scallions and peppers.
Crispy fish fillet in our signature seafood cream topped with shrimp, octopus, calamari, mussels and crispy yuccas. Served with tacu-tacu (rice and beans cake).
Grilled fish fillet with 2 sides.
Fried fish fillet with 2 sides.
Poached fish fillet, fish broth, panka pepper, onions, tomato and sweet potato. Served with white rice. Add seafood or shrimp for an additional charge.
Crispy fish fillet in our signature seafood cream, topped with shrimp, octopus, calamari, mussels, diced peppers and fried yuccas. Served with white rice.
Spicy green sauce.
Yellow sauce.
Very spicy red sauce.
Crispy corn nuts.
Diced hot dogs with french fries, ketchup, inka sauce and mustard.
Served with french fries.
Leg and thigh. Served with french fries.
Crema volteada.
Torta chocolate.
Arroz con leche.
Purple corn cider.
Passion fruit.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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