10 flavors. Minimum purchase of 3.
11 flavors. Minimum purchase of 3.
4 flavors.
Egg, ham, and cheese in a brioche bun.
Potatoes, chorizo, sauteed peppers, and onions.
Pullman bread sandwich stuffed with ham and cheese dipped in our french toast concoction and seared to perfection.
Crustless egg pie filled with layers of potato and caramelized onions. Gluten-free.
A flaky shell filled with egg, cheese, and ham, or vegetables.
Cuban bread slathered with butter and pressed.
Topped with a nut cluster.
Three soft mini medianoche buns filled with ham, cheese, and pickle.
Ham, prosciutto, and manchego cheese with a garlic dressing on our french baguette.
Ham, cheese, and pickle layered between Pullman bread and our cream cheese spread.
Two pinwheels of Pullman bread filled with our signature bocadito spreads.
Baked chicken seasoned in our caesar dressing with lettuce in a flour tortilla.
Ham, cheese, seasoned pork, and pickles in Cuban bread.
Pullman bread miga sandwich with three different cheese and ham.
Brioche bun filled with grilled chicken, caramelized onions, and cheese au gratin.
Cuban seasoned steak topped with ham, caramelized onions, tomato, lettuce, and Marquita in our pressed Cuban bread.
Includes shot cups.
Disposable thermos for 12 servings. Includes cups, sugar, Splenda, stirrers, and napkins.
Disposable thermos for 8 servings. Includes cups, sugar, Splenda, stirrers, and napkins.
Includes shot cups.
Sponge cake lightly moistened in simple syrup and rum.
Pastelitos, bocaditos, and croquetas.
Mini brioche buns filled with our homemade ham spread.
Ham, cheese, and pickle layered between Pullman bread and our cream cheese spread.
Red velvet, keylime, guava and cheese, tiramisu, chocolate mousse, montego, and chajá.
Crustless egg pie filled with layers of potato and caramelized onions. Gluten-free.
Cornmeal patty topped with ham, pickles, and cheese au gratin. Gluten-free.
Artichokes, olives, imported meats in an olive oil brine on a bed of lettuce.
Homemade sofrito of garbanzos, onions, and bulgur wheat on a bed of lettuce.
Roasted chicken, almond slices, and seasonal fruit on a bed of lettuce.
Cranberries, candied walnuts, apples, and celery on a bed of lettuce.
10 servings. Chocolate mousse cake. If you wish for an inscription on the cake, please specify under special instructions.
10 servings. Rich chocolaty cake. If you wish for an inscription on the cake, please specify under special instructions.
10 servings. Half vanilla and half chocolate. If you wish for an inscription on the cake, please specify under special instructions.
10 servings. Thick cheesy filling with guava. If you wish for an inscription on the cake, please specify under special instructions.
10 servings. Vanilla creme brulee. If you wish for an inscription on the cake, please specify under special instructions.
10 servings. Dulce de leche filled with toasted meringue. If you wish for an inscription on the cake, please specify under special instructions.
10 servings. Grand marnier mousse sponge cake. This cake is for adults. If you wish for an inscription on the cake, please specify under special instructions.
10 servings. This cake is for adults. Strong chocolate rum cake. If you wish for an inscription on the cake, please specify under special instructions.
10 servings. This cake is for adults. Light amaretto mousse sponge cake. If you wish for an inscription on the cake, please specify under special instructions.
10 servings. Signature vanilla and bavarian creme. If you wish for an inscription on the cake, please specify under special instructions.
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Hours of Service:
Friday: 06:00AM - 12:15PM
Monday: 06:00AM - 12:15PM
Sunday: Closed
Tuesday: 06:00AM - 12:15PM
Saturday: Closed
Thursday: 06:00AM - 12:15PM
Wednesday: 06:00AM - 12:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
