American BBQ Classic: BBQ pulled pork with jasmine rice, spicy cole slaw & scallions.
Veggie Lover’s Bowl: Grilled zucchini, squash, red bell pepper, Portobello mushrooms, roasted tomato, and balsamic vinegar red onions over steamed jasmine rice, and basil pesto.
Teriyaki Favorite: Chicken teriyaki with carrots, peppers, onions over steamed jasmine rice with sesame seeds, and scallions.
Thai time! Beef red thai curry over steamed rice garnished with black & white sesame seeds and scallions.
Take a trip to Korea... Gouchjang chicken breast tossed with pepper, onions, and carrots over steamed jasmine rice with sesame seeds, cilantro, scallions, and lime.
Let’s Mojo! Pulled mojo pork with black beans and plantains over steam jasmine rice with roasted poblano-cilantro crème.
A traditional tomato soup made with vegetable broth finished with heavy cream.
Thai influence smooth soup with coconut milk, red curry, and lemon grass.
A smooth soup with oven roasted poblano peppers, tomatillos, cilantro, and spinach.
A bowl of your choice and a drink, soup, or dessert.
Two bowls of your choice and two drinks, soups, or desserts.
Freshly shaved cabbage, carrots, and chives dressed in our homemade cayenne pepper spicy mayonnaise slaw dressing.
Fresh arugula leaves with roasted tomatoes, homemade garlic ciabatta croutons, balsamic onions and crunchy toasted almonds dressed with a Balsamic vinegar glaze
Fresh arugula leaves with roasted tomatoes, homemade garlic ciabatta croutons, balsamic onions and crunchy toasted almonds dressed with a Balsamic vinegar glaze
Sweet tooth! Our stonefire covered in indulgent chocolate and hazelnut Nutella spread with fresh strawberries.
Traditional chicken pad thai with rice noodles, bean sprouts, scrambled eggs, and cilantro.
Traditional beef pad thai with rice noodles, bean sprouts, scrambled eggs, and cilantro.
Southeast Asian speciality: A mixture of vegetables, tofu with Singapore sauce, and chow mein noodles.
Craving chinese? Cantonese beef with chow mein noodles, roasted cremini mushrooms, peppers, onions, and sesame seeds.
Japanese sensation! Chicken teriyaki with chow mein noodles, carrots, peppers, and onions garnished with sesame seeds and scallions.
FALL IN LOVE! with our seasonal creamy ginger spiced pumpkin tart, garnished with mascarpone and vanilla Chantilly cream and a dust of Cinnamon
A melting nutella filling layered in croissant pieces that are folded into a classic custard with cinnamon, nutmeg, and cloves. baked in the oven, straight from cloud 9
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Hours of Service:
Friday: 09:00AM - 11:30PM
Monday: 09:00AM - 04:00PM
Sunday: 09:00AM - 11:30PM
Tuesday: 09:00AM - 04:00PM
Saturday: 09:00AM - 11:30PM
Thursday: 09:00AM - 11:30PM
Wednesday: 09:00AM - 11:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
