Hong Kong House - Miami-Dade County, FL

Crispy dough filled with minced vegetables.

Rice paper or crispy dough filled with shredded vegetables.

Filled dough.

Ribs that have been broiled, roasted, or grilled.

Cooked wing of a chicken coated in sauce or seasoning.

Cooked wing of a chicken coated in sauce or seasoning.

Broiled, roasted, or grilled. Cooked wing of a chicken coated in sauce or seasoning.

Marinated or glazed in a soy based sauce.

Filled dough.

Cooked in oil. Chinese dumpling that comes with filling.

Butterflied shrimp that has been fried.

A cut of meat taken from the shoulder.

A cut of meat taken from the shoulder.

Fried potatoes.

Ripened banana.

Assortment of appetizers.

Soup that is made from beaten eggs and broth.

Seasend broth with filled wonton dumplings.

Seasoned broth with filled wonton dumplings and beaten eggs.

Savory soup with a grain base.

Soup that is made with chicken, broth, noodles, and vegetables.

Savory liquid dish made with a variety of vegetables.

Spicy.

Spicy.

Savory liquid dish made with a variety of vegetables and tofu.

For 2 persons.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Stir fried rice.

Sweetened sauce with vinegar base.

Mixed vegetables in a spicy hunan sauce.

Marinated and stir fried.

Sweetened sauce with vinegar base.

Poultry.

Sweetened sauce with vinegar base.

Dry, spicy flavor that comes from doubanjiang or chili paste.

Vegetarian.

Vegetarian.

Vegetarian.

Poultry.

Curry.

With brown sauce and vegetables.

Poultry.

Stir fried with a light brown sauce.

Shrimp, chicken, and pork.

Can.

Can.

Can.