Michi - Doral, FL

Our secret blend of acai with your choice of three toppings.

Grilled white fish or salmon with mashed potato and grilled vegies or salad.

Cauliflower rice, mushrooms, parsley, and parmesan cheese. Optional: add grilled chicken breast.

Grilled chicken with grilled vegies and mashed potato.

Salmon filet with tomatoes, cucumber, and carrots, topped with guacamole

Cauliflower rice, homemade pesto, and parmesan cheese. Optional: add grilled chicken breast or salmon.

Plantains toasted to a crispy perfection, topped with heaps of fresh tuna, mango, scallions, and a touch of our special poke sauce.

Plantains toasted to a crispy perfection, topped with heaps of fresh corvine marinated in leche de tigre, mixed with red onions, ginger, celery, cilantro, and a touch of aji amarillo sauce.

Baked cheese sticks wrapped in whole wheat dough served with cilantro sauce.

Baked cheese sticks with guava paste wrapped in a whole wheat dough

Spinach and ricotta, chicken and ground beef

Mango, avocado, tomatoes, plantain chips, lemon dressing.

Our version of the traditional Venezuelan Pan de Jamon made healthy with fluffy wholewheat and stuffed with low sodium turkey, turkey bacon, olives and raisins.

Avocado chicken salad and mixed greens. Served with Sweet potatoes fries.

Grilled chicken, brown rice, black beans, mozzarella cheese, pico de gallo, and guacamole. Served with Sweet potatoes fries

Grilled chicken, parsley, feta cheese, tomato, cucumber, red onion, yogurt dressing. Served with sweet potatoes fries.

Grilled chicken, arugula, tomatoes, pesto, and balsamic glaze. Served with sweet potatoes fries.

Fresh tuna, mango, scallions, seaweed salad, avocado, plantain chips, and a touch of poke sauce. (R)

Tender loin strips, bright tomatoes, Peruvian yellow peppers, and sauteed onions simmered in a soy vinaigrette sauce.

White fish marinated in leche de tigre, mixed with red onions, cilantro, ginger, and a touch of our yellow pepper cream. (R)

Chicken slow marinated in a sauce of papelon, paprika, Venezuelan sweet peppers, onion, garlic, tomato, green pepper, capers, and garlic.

Chicken,black beans,and sweet plantains

Fresh salmon marinated in our secret poke sauce with seaweed salad, avocado, edamame, grilled pineapple, and red onions. (R)

Vegan protein with corn, pico de gallo, black beans and vegan cheese dressed with chimichurri sauce on base of your choice.

Tenderloin steak, pico de gallo, queso fresco, corn, and chimichurri. (Guacamole pictured is extra).

Fresh salmon marinated in ponzu sauce served with avocado and scallions, topped with crunchy sweet potato chips.

Our version of the traditional Venezuelan Pan de Jamon made healthy with fluffy wholewheat and stuffed with low sodium turkey, turkey bacon, olives and raisins.

The staple of any Venezuelan holiday table.

Mixed greens tossed with strawberries, sliced almonds, figs, goat cheese, and champagne vinaigrette. Optional: add grilled chicken breast

Mixed greens, avocado, tomatoes, sweet corn, sliced almonds, red onion, balsamic vinaigrette. Optional: add grilled chicken breast.

Mixed greens, tomatoes, sliced almonds, pesto, parmesan cheese, and balsamic vinaigrette. Optional: Add grilled chicken breast.

Mixed greens, goat cheese, sliced green apple, almonds, caramelized onions, and honey. (Salmon in the picture is extra)

Tomato sauce, mozzarella, mushrooms, onions, black olives, and green peppers. Whole wheat show in image.

Tomato sauce, mozzarella, and pepperoni.

Fresh tuna, mango, scallions, seaweed salad, avocado, plantain chips, and a touch of poke sauce.

Plantains toasted to a crispy perfection, topped with heaps of fresh white fish marinated in leche de tigre, mixed with red onions, ginger, celery, cilantro, and a touch of aji amarillo sauce.

Baked cheese sticks wrapped in whole wheat dough served with cilantro sauce.

Our secret blend of acai with your choice of three toppings.

Our version of the traditional Venezuelan Pan de Jamon made healthy with fluffy wholewheat and stuffed with low sodium turkey, turkey bacon, olives and raisins.

Reduced fat Alfredo sauce. Made from 100% whole wheat flour.

Lean beef slowly simmered in our homemade tomato sauce. Made from 100% whole wheat flour.

Homemade basil pesto and parmesan. Made from 100% whole wheat flour.

Marinated in fresh tomato sauce. Ground Plant based meat tastes even better than meat. Made from 100% whole wheat flour.

Lean ground beef slow cooked in our homemade pink sauce with fresh tomatoes, mushrooms, and a touch of light cream. Made from 100% whole wheat flour.

Grilled salmon marinated in a pink sauce and topped with cherry tomatoes

Tenderloin steak,mushrooms,cherry tomatoes,goat cheese,basil,extra virgin olive oil,and touch of tomato sauce

Mushrooms marinated in reduced fat alfredo sauce, topped with truffle oil.

Tomato sauce, mozzarella, and fresh basil.

Tomato sauce, mozzarella cheese, ham, and pineapple.

Juicy tomatoes, fresh mozzarella, and basil.

Tomato sauce, mozzarella, and pepperoni.

Tomato sauce, mozzarella, mushrooms, onions, black olives, and green peppers.

Tomato sauce, mozzarella, ham, and mushrooms.

Mozzarella, goat cheese, sliced green apple, almonds, caramelized onions, and honey.

Chicken breast, mozzarella, BBQ sauce, red onion, and cilantro.

Mozzarella, mushrooms, and truffle oil (veggie)