Made with crumbled plantain chips. Served with a Chimichurri aioli.
Breaded onion rings. Served with a chipotle aioli sauce.
Served with chicken breast, provolone, cheese, pico de gallo, guacamoles, and sour cream.
Crispy tortilla chips topped with Nicaraguan-style fried cheese, refried beans, fried pork rinds, lettuce, sour cream, and guacamole.
Fresh guacamoles with tortilla chips.
Traditional Nicaraguan dish. Cabbage salad, boiled yuca, and fried pork rinds.
Breaded jalapeno peppers stuffed with sharp cheddar cheese and bacon. Served with ranch dressing for dipping.
Tossed in a homemade seasoned flour and fried to perfection. Served with jerk aioli.
Smoked mahi-mahi. Served with pico de gallo and crackers or tortilla chips.
Crispy shrimp tossed in our homemade Buffalo sauce. Served with blue cheese.
All-beef patty topped with all-American cheese. Served with lettuce, tomato, red onion, mayonnaise, and bacon.
All-beef patty wrapped with crispy bacon and topped with lettuce, tomato, red onion, chipotle mayonnaise, Nicaraguan-style fried cheese, tortilla chips, and guacamole.
Served with lettuce, tomato, red onion, and mayonnaise.
Includes dry vermouth and olive brine is shaken with ice. Served with an olive.
Foot-long a charbroiled dog topped with chopped onion and relish.
Your choice of sliced charbroiled steak or chicken topped with grilled onions, mushrooms, green peppers, and melted cheese
Fresh mahi-mahi (dolphin) filet blackened or grilled to perfection. Served with lettuce, onion, tomato, and tartar sauce.
Meatless patty, topped with Swiss cheese, lettuce, tomato, red onions on a toasted bun.
Grilled wings tossed in our homemade sauce.
Dipped in a smoked tangy homemade BBQ sauce.
Fried till crisp then tossed in our homemade Buffalo sauce.
Grilled to perfection wings with Buffalo sauce then tossed with our special hurricane sauce.
Dipped in a combination of three sauces teriyaki, hurricane, and buffalo. Topped with freshly-squeezed lime juice, chopped onions, cilantro, and pickled jalapenos.
Fried till crisp tossed in our own sriracha cilantro hot sauce.
Grilled to perfection and dipped in our homemade teriyaki sauce. Served with our creamy wasabi sauce.
Grilled and tossed in our own Jamaican jerk sauce. Topped with cilantro.
Served with fries and soda.
Served with fries and soda.
Served with fries and soda.
Served with fries and soda.
Romaine lettuce, parmesan cheese, Caesar dressing, and croutons.
Lettuce, tomato, onions, green peppers, celery, and croutons.
Tomato, red onions, charbroiled steak, and Nicaraguan-style fried cheese. Topped with coleslaw, cilantro, and Chimichurri aioli.
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Hours of Service:
Friday: 03:00PM - 08:15PM
Monday: 03:00PM - 08:15PM
Sunday: 11:00AM - 08:15PM
Tuesday: 03:00PM - 08:15PM
Saturday: Closed
Thursday: 03:00PM - 08:15PM
Wednesday: 03:00PM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
