Jewel of India - Westminster, CO

Mixed salad with light mayonnaise, yogurt, and spice dressing.

A popular Indian salad with onions, tomatoes, jalapenos, and spices.

Cucumber, tomatoes with spices, and lemon juice.

Traditional lamb curry.

Lamb cooked with potatoes in hot and spicy gravy.

Lamb cooked with fresh tomatoes, onions, bell peppers, and spices.

Lamb cooked in a cream sauce with almonds, cashews, and raisins.

Boneless lamb cooked in a delicately flavored coconut sauce.

Boneless tandoori lamb cooked in a delicately spiced sauce.

Lamb cooked in a spinach sauce.

Boneless tandoori lamb cooked in spinach and cream sauce.

Lamb cooked with a blend of hot spices.

Lamb cooked with yellow lentils and special spices.

Lamb cooked with mushrooms, green peas, onions, and spices.

Mixed vegetables cooked in cream, nuts, and spices.

Spinach cooked with homemade cheese, cream, and spices.

Cauliflower, potato cooked with herbs, and spices.

Green peas cooked with homemade cheese in special gravy.

Potatoes cooked with peas and spices.

Tandoori eggplant cooked with onion, tomato, and spices.

Okra cooked in onion, tomatoes, and spices.

Lentils cooked with garlic, ginger, spices, and cream.

Potatoes cooked with spinach and spices.

Chick peas cooked with special masala sauce.

Homemade cheese cooked in a flavorful creamy sauce with herbs and spices.

Mixed vegetables and cheese balls cooked in a special gravy sauce.

Fresh mushrooms cooked with onions, tomatoes, green peas, and spices.

Paneer cooked with fresh tomatoes, onion, and special spices.

Potatoes cooked with chickpeas and spices.

Lentils cooked with spinach and spices.

Chickpeas cooked with spinach and spices.

Yellow lentils are cooked with special tarka sauce.

Homemade cheese cooked with cashews, raisins, and flavorful sauce.

Fresh vegetables cooked in a special curry sauce.

A spicy chicken curry.

Chicken cooked with potatoes in hot and spicy gravy.

Chicken cooked with tomatoes, onions, bell peppers, and spices.

Chicken in a cream sauce with almonds, cashews, and raisins.

Chicken cooked in a deliciously flavored coconut sauce.

Tandoori chicken tikka breast pieces cooked in a special sauce.

Boneless chicken with creamy spinach and fresh spices.

Boneless tandoori chicken breast pieces cooked with spinach and fresh spices.

Chicken cooked with a blend of hot spices.

Chicken cooked with yellow lentils and special spices.

Chicken cooked with mushrooms, green peas, onions, and spices.

Popular Indian style leavened bread of fine flour. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Multi-layered butter naan. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Naan with a subtle touch of garlic. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Naan with a subtle touch of mint. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Whole wheat flour is traditional bread. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Multi-layered buttered and whole wheat bread. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Whole-wheat paratha stuffed with spiced mashed potatoes, peas, and onions. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Paratha stuffed with grated cauliflower and spices. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Leavened bread stuffed with ground lamb and spices. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Naan bread stuffed with onion and spices. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Naan bread stuffed with cheese. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Puffed bread and deep-fried. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Naan stuffed with spiced potatoes and peas. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Naan stuffed with coconut, raisins, and cherry. Fresh bread baked in a clay oven, and Indian bread are unique unto themselves.

An assortment of aloo paratha, onion kulcha, and garlic naan. Fresh bread baked in a clay oven and Indian bread is unique unto themselves.

Shrimp cooked in a flavorful gravy.

Shrimp cooked with potatoes in hot and spicy curry.

Shrimp cooked with tomatoes, onions, bell peppers, and spices.

Shrimp cooked in a cream sauce with almonds, cashews, and raisins.

Choice shrimp cooked in a coconut-flavored sauce.

Tandoori Jumbo shrimp cooked in a delightfully flavored sauce.

Shrimp cooked in spinach and cream sauce.

A spicy fish curry.

Fish cooked with potatoes in a spicy curry.

Fish cooked with tomatoes, double-cooked onions, and fresh bell peppers.

Fish cooked in a cream sauce with almonds, cashews, and raisins.

Fish cooked in a special coconut curry with herbs.

Tandoori swordfish cooked in a delightfully flavored sauce.

Fish cooked with spinach and cream sauce.

A protein-rich spicy lentil soup.

Fresh tomato soup with herbs and spices.

Chicken, lentil soup, herbs, and spices.

Chicken marinated with spices and roasted in a clay oven. Tandoori is a heated earthware pot (clay oven) that is about four feet deep. Meat cooked in a clay oven is called tandoori. Tandoori is also used to bake fresh bread. Baked to order in clay-oven after marinating in yogurt, garlic, ginger, herbs, and spices. Served with special masala sauce.

Boneless strips of chicken breast marinated with spices and roasted. Tandoori is a heated earthware pot (clay oven) that is about four feet deep. Meat cooked in a clay oven is called tandoori. Tandoori is also used to bake fresh bread. Baked to order in clay-oven after marinating in yogurt, garlic, ginger, herbs, and spices. Served with special masala sauce.

Minced lamb mixed with onion and spices and roasted in a clay oven. Tandoori is a heated earthware pot (clay oven) that is about four feet deep. Meat cooked in a clay oven is called tandoori. Tandoori is also used to bake fresh bread. Baked to order in clay-oven after marinating in yogurt, garlic, ginger, herbs, and spices. Served with special masala sauce.

Boneless chunks of mildly spices lamb, are marinated and roasted in a clay oven. Tandoori is a heated earthware pot (clay oven) that is about four feet deep. Meat cooked in a clay oven is called tandoori. Tandoori is also used to bake fresh bread. Baked to order in clay-oven after marinating in yogurt, garlic, ginger, herbs, and spices. Served with special masala sauce.

Choice jumbo shrimp marinated with special spices and roasted. Tandoori is a heated earthware pot (clay oven) that is about four feet deep. Meat cooked in a clay oven is called tandoori. Tandoori is also used to bake fresh bread. Baked to order in a clay oven after marinating in yogurt, garlic, ginger, herbs, and spice. Served with special masala sauce.

Fillet of swordfish or salmon marinated in ginger, garlic, herbs, and spices then grilled. Tandoori is a heated earthware pot (clay oven) that is about four feet deep. Meat cooked in a clay oven is called tandoori. Tandoori is also used to bake fresh bread. Baked to order in clay-oven after marinating in yogurt, garlic, ginger, herbs, and spices. Served with special masala sauce.

A selective mix of upper tandoori dishes (18-23). Includes naan bread. Tandoori is a heated earthware pot (clay oven) that is about four feet deep. Meat cooked in a clay oven is called tandoori. Tandoori is also used to bake fresh bread. Baked to order in clay-oven after marinating in yogurt, garlic, ginger, herbs, and spices. Served with special masala sauce.

Dinner for one, includes meat samosa, tandoori chicken, lamb curry, chicken saag, vegetables, rice, raita, naan, dessert, coffee, or chai tea.

Dinner for one, includes vegetable samosa, fish curry, shrimp saag, tandoori shrimp and fish, vegetables, rice, raita, naan, dessert, coffee, or chai tea.

Dinner for one, includes vegetable samosa, dal, vegetable korma, saag paneer, rice, raita, naan, dessert, coffee, or chai tea.

Three-course dinner for two includes everything appetizers, chicken, vegetable pakora, tandoori chicken, lamb curry, chicken saag, vegetable, rice, naan, dessert kheer, coffee, or chai tea.

A vegetarian dinner for two, includes vegetable pakora, saag paneer, vegetable korma, dal, rice, naan, dessert, coffee, or chai tea.

Basmati rice is cooked with green peas, nuts, and spices.

Lamb, shrimp, chicken, and vegetables.

A very popular rice pudding with almonds and raisins.

Milk balls in syrup and rosewater.

An Indian ice cream, available in mango, pista, or chocolate.

A grated carrot pudding with raisins and nuts.

Indian cream cheese balls in double cream with pistachio.

Mixed fruits with mango puree and cream.

Crisp pastry with potatoes, peas, and deep-fried.

Crisp and deep-fried vegetable fritters.

Plain savory onion fritters and delicately spiced.

Indian cream cheese fritters and subtly spiced.

A potato delicacy tossed with spices, tamarind chutney, and lemon juice.

Boneless chicken pieces with spices, tamarind chutney, and lemon juice.

Mildly spiced boneless chicken tandoori fritters.

Chicken wings are marinated and baked in a clay oven (served in a sizzler).

Crisp pastry with ground lamb, spices, and deep-fried.

A balanced mix of vegetarian and non-vegetarian appetizers.

Tandoori lamb, tandoori chicken breast, tandoori shrimp cooked in a special sauce, and herbs.

Tandoori lamb, and tandoori shrimp cooked in a special sauce with bell peppers, and herbs.

Boneless tandoori chicken breast, and tandoori shrimp cooked in a special sauce with bell peppers, and herbs.

Lamb cooked with onions, herbs, spices, topped with chicken curry, and egg.

Boneless tandoori chicken cooked in a delightfully flavored sauce.

Hardboiled eggs cooked to perfection in an enticingly spiced sauce.

Ground lamb cooked with onion, green peas, fresh tomatoes, and spices.

Boneless tandoori chicken tikka breast pieces cooked with jalapenos, double-cooked onions, tomatoes, and special spices.