2 pieces.
6 pieces.
6 pieces.
6 pieces of pork dumplings.
1 piece.
2 pieces.
4 pieces.
4 pieces.
6 pieces.
5 pieces.
Egg roll, fantail shrimp, cheese wonton, fried chicken wing, BBQ spare rib and beef on a skewer.
4 deep-fried chicken wings, 2 egg rolls, and 2 fantail shrimp.
6 pieces of pork dumplings.
French fries with 3 fried chicken wings.
Hot and spicy.
Soup with chicken and mixed vegetables. Napa cabbage, bamboo shoots, carrots, zucchini, broccoli, mushrooms, and celery.
Beef, chicken, shrimp, and noodles with mixed vegetables. Soup on the side with green onions.
Soft noodles.
Crispy noodles.
Flat rice noodles.
Rice noodles with egg, green onion, bean sprouts and chopped peanuts.
Stir-fried wide rice noodles with spicy sauce, basil leaves, onions and bean sprouts. Hot and spicy.
Fresh wide rice noodles with broccoli, egg and sweet soy sauce.
Stir-fried udon with choice of meat.
Served with 4 pancakes.
Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with 4 pancakes.
Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Served with 4 pancakes.
Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Shrimp, bok choy and bell peppers in a brown spicy sauce.
Shrimp, bok choy and bell peppers in a brown spicy sauce.
Served with 4 pancakes.
Served with 4 pancakes.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Tender slices of beef stir-fried with jalapenos, bell peppers, onion. Hot and spicy.
Tender slices of beef stir-fried with jalapenos, bell peppers, onion. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Spicy green curry with sugar peas, red and green peppers, onions and sweet basil. Hot and spicy.
Spicy green curry with sugar peas, red and green peppers, onions and sweet basil. Hot and spicy.
Rich thick Panang curry sauce cooked with coconut milk, kaffir lime leaves, basil leaves and ground peanuts. Hot and spicy.
Rich thick Panang curry sauce cooked with coconut milk, kaffir lime leaves, basil leaves and ground peanuts. Hot and spicy.
Panang curry flavor enhanced with pineapple. Hot and spicy.
Panang curry flavor enhanced with pineapple. Hot and spicy.
Peanut curry with broccoli, snow peas, bell peppers and basil. Hot and spicy.
Peanut curry with broccoli, snow peas, bell peppers and basil. Hot and spicy.
Deep-fried chunk chicken with hot chili pepper, garlic and orange peels sauteed in special brown sauce. Hot and spicy.
Deep-fried to a golden brown, chunk chicken in sesame sauce. Hot and spicy.
Deep-fried beef with hot chili pepper, garlic and orange peels sauteed with special brown sauce. Hot and spicy.
Deep-fried crispy beef in sesame sauce. Hot and spicy.
Jumbo shrimp and sliced chicken breast stir-fried with mushrooms, baby corn, water chestnuts and fresh vegetables in a white sauce.
Chunk chicken deep-fried golden brown with hot chili pepper sauce. Hot and spicy.
Beef deep-fried to golden brown, crispy outside and tender inside. Cooked with dry chili pepper sauce. Hot and spicy.
Chicken breast, beef and shrimp stir-fried with vegetables in brown sauce and served in a bird's nest made with a moo shu pancake. [Note: The bird's nest is not included for take-out orders.]
Jumbo shrimp lightly breaded and cooked with a special hot and spicy brown sauce.
Jumbo shrimp in a special sesame sauce. Hot and spicy.
Stir-fried shrimp, crabmeat, scallops and vegetables in egg white sauce.
Jumbo scallops, diced onions and water chestnuts in a hot and spicy tomato sauce. Hot and spicy.
Sauteed scallops, beef and vegetables in chef's special sauce.
Jumbo shrimp, crabmeat and scallop stir-fried with vegetables in special white wine sauce.
Shrimp, crabmeat, scallops and vegetables stir-fried in egg white sauce and served in a bird's nest made with a moo shu pancake. [Note: The bird's nest is not included for take-out orders.]
Served with pu pu platter, fried rice, choice of soup and entrees.
Served with egg roll, cheese wonton, fried rice, choice of soup and entrees.
Hot Chili Oil
A cup of our signature brown sauce. This is the same brown sauce used in our stir fry dishes.
2 pieces. Can pick any flavors you like.
A refreshing milk tea with chewy tapioca balls. Comes in a 16oz cup.
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Hours of Service:
Friday: 10:00AM - 09:30PM
Monday: Closed
Sunday: 11:00AM - 09:00PM
Tuesday: 10:00AM - 09:00PM
Saturday: 10:00AM - 09:30PM
Thursday: 10:00AM - 09:00PM
Wednesday: 10:00AM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
