Lucques - W Hollywood, CA

with candied pepitas and crème fraîche

with radish, mint, green olives yogurt and aleppo pepper

with dandelion, ginger, pomegranate salsa and feta

with autumn grapes, st. agur, hazelnuts and saba

wild mushrooms, chestnuts and scharfe maxx

with romaine, kale, carrots, sieved egg and anchovy vinaigrette

with mahon, chorizo, roasted shallots and arugula salad

with shaved root vegetables, persimmon and pomegranate

with arugula salad, béarnaise and house-made fries

grass-fed beef with taleggio, grilled onions and balsamic aïoli

with gingersnap crust, toasted marshmallow and pepitas

with marcona nougat and amontillado ice cream

with sugar cookies

with house-made orange liqueur and prosecco

with spiced pepitas and crème fraîche

with radish, mint, green olives, yogurt and aleppo pepper

with red flame grapes, st. agur, hazelnuts and saba

with arugula, ginger, pomegranate salsa and feta

with braised leeks, weiser potatoes, salsa verde and dijon mustard

with sunchoke purée, chanterelles, pecorino and pistachios

with brussels sprouts, apples, braised bacon and pickled golden raisins

with shaved root vegetables, barbara's greens, persimmon and pomegranate

with chorizo, carrot purée, pea shoots and meyer lemon

with fregola, glazed turnips, sweet and sour squash and harissa

with savoy cabbage, quince chutney, currants and chestnuts

with chickpea mash, spinach, black olives, anchovy and ricotta salata

with wild mushroom gratin, roasted shallots and marrow butter

with sautéed greens, cipollini and horseradish cream

for two with arugula salad and "potatoes parisienne"

with shallots, garlic and chili

with griddled tavern toasts

vodka with fresh lime juice and mint

tequila and velvet falernum, with red wine bitters and poached pear

gin and passion fruit with lemon, cilantro and champagne

selvarey rum and house cola of star anise, cinnamon, citrus and vanilla with a red wine float

duggan and röllich selected single barrel bourbon with honey, lemon and five spice bitters