4 pieces. Crispy spring rolls filled with vegetables and chicken.
6 pieces. Cooked in oil.
6 pieces. Stuffed Chinese dumpling.
8 pieces. Pan-fried dumplings, stuffed with chopped pork and vegetables.
Broiled, roasted, or grilled.
Soybeans.
Spiced chicken cooked with diced veggie and served with cool lettuce cups.
4 pieces. Marinated or glazed in a soy based sauce.
8 pieces. Crescent-shaped dumplings stuffed with chopped pork and vegetables.
Filled dough.
4 pieces. Marinated white-meat chicken chopped with water-chestnut and wrapped in foil paper.
4 pieces.
Crispy shrimps tossed with scallion, salt and pepper. Hot and spicy.
2 egg rolls, 2 fried shrimps, 2 crab meat cheese wontons, 2 barbecued spare ribs, 2 teriyaki beef sticks and 2 pieces of paper wrapped chicken. Serves 2.
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
Savory and sweet soup made from corn.
Soup that is made from beaten eggs and broth.
Soup made from bean curd.
Savory and sweet soup made from corn with chicken.
Chicken, shrimp, pork wonton, snow peas, broccoli, mushrooms, water chestnuts, bamboo shoots and carrots in chicken broth.
Serves 2.
Savory soup with mixed seafood. Serves 2. Hot and spicy.
Savory soup with mixed seafood. Serves 2.
Savory light broth with noodles.
Soup that is made with chicken, broth, noodles, and vegetables.
Savory light broth with noodles.
Assorted vegetables with noodles in spicy garlic broth. Hot and spicy.
Shrimp, chicken and beef.
Shrimp, chicken and beef with noodle in spicy garlic broth. Hot and spicy.
Shrimp, fish fillet and scallops with noodles in spicy garlic broth. Hot and spicy.
Full size. Light crispy shrimps stir fried creamy buttered sauce, garnished with honey-coated walnuts. A special dish you must try.
Combination of shrimp, chicken, and beef stir fried with snow peas, mushroom, and broccoli in brown sauce.
Choice of BBQ pork or chicken or beef or vegetable. Substitute shrimp or combination for an additional charge.
Combination of shrimp, chicken and beef with bell pepper, onion, mushrooms and peanuts. Hot and spicy.
Choice of vegetable or BBQ pork or chicken or beef. Substitute shrimp for an additional charge.
Crispy chunks of tender chicken served in a mildly spiced garlic sauce. Hot and spicy.
Sliced chicken breast stir fried with scallion in a smokey flavor.
Crispy and tender whole fillet of chicken breast with our very own lemon sauce.
Crispy beef with red bell pepper and fresh mushrooms in garlic spicy sauce. Hot and spicy.
Cooked in oil.
Cooked over dry heat.
Combination of shrimp, chicken, and beef stir fried with snow peas, mushroom bok choy and broccoli in light garlic sauce.
Shrimp, chicken, and beef combined with bell pepper, onion, zucchini and carrot in our favorite yellow curry sauce. Hot and spicy.
Crispy shrimp, chicken and beef mixed with our house famous orange-peel flavored sauce. Hot and spicy.
Combination of chicken, beef and shrimp with hot garlic sauce. Hot and spicy.
Boneless sole fillet steamed with ginger and scallion, topped with our own low-sodium sauce.
Shrimp pan fried in light butter, sautéed in chef's special sauce. Hot and spicy.
Lightly crispy shrimps tossed with scallions, salt and pepper. Hot and spicy.
Cooked and seasoned mollusks. Hot and spicy.
Tender shrimps prepared in 2 different styles 1 spicy, 1 with wine sauce to create a beautiful combination of sight and taste. It is a giant, no nonsense shrimp dish. Hot and spicy.
Shrimp, scallop and fish fillets sauteed with selected green and garlic, spirited with wine.
Sliced tender beef with black pepper, onion and mushrooms sauteed in chef's special sauce. Hot and spicy.
It is dish that has it all. Shrimps, scallops, fish fillets, BBQ pork, chicken, and beef stir fried with selected veggies.
Tender beef and scallops combined with quickly cooked veggies.
A combination of shrimps, chicken, beef, scallops and vegetables, served over pan fried noodles.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Cooked using moist heat.
Assorted vegetables with shrimp, fish and chicken.
Mild white sauce.
Spicy, sweet, and salty sauce made from fermented black beans.
Shrimp sauteed with broccoli, snow peas, mushrooms in light garlic sauce.
Shrimp with chili pepper, mushroom,zucini and peanuts. Hot and spicy.
Shrimp with hot garlic sauce. Hot and spicy.
Cooked with or incorporating both sugar and a sour substance.
Yellow curry. Hot and spicy.
Comes with bell pepper and onion.
Spicy, sweet, and salty sauce made from fermented black beans.
Lightly crispy shrimps in orange peel flavored sauce. Hot and spicy.
Lightly crispy shrimps in spicy cocktail sauce. Hot and spicy.
Scallops stir fried with snow peas, bamboo shoots, mushrooms, and zucchini in light garlic sauce.
Lightly crispy scallops sautéed with onions and fresh mushrooms in our special black pepper flavored sauce. Hot and spicy.
Spicy, sweet, and salty sauce made from fermented black beans.
Fish with hot garlic sauce. Hot and spicy.
Spicy stir-fry. Hot and spicy.
Fish fillet with broccoli, snow peas, mushroom, zucchini in light garlic wine sauce.
Lightly crispy sole fillet in spicy cocktail sauce. Hot and spicy.
Lightly crispy sole fillet tossed scallions, salt and pepper. Hot and spicy.
White meat. Chicken cooked with or incorporating both sugar and a sour substance.
White meat. Chicken in a sweet sauce served with sesame seeds.
White meat. Slice of chicken sauteed with broccoli snow peas, mushrooms in light wine garlic sauce.
White meat. Slices of chicken stir fried with mushrooms and snow peas in gentle light sauce.
Spicy stir-fry. Hot and spicy.
Yellow curry. Hot and spicy.
White meat. Chicken marinated and stir fried. Hot and spicy.
White meat.
White meat. Chicken battered and cooked in a sweet orange sauce. Hot and spicy.
White meat. Hot and spicy.
Slice of beef sauteed with broccoli snow peas, mushrooms in light wine garlic sauce.
Spicy stir-fry. Hot and spicy.
Marinated and stir fried. Hot and spicy.
Yellow curry. Hot and spicy.
Spicy, sweet, and salty sauce made from fermented black beans.
Beef stir fried with scallions.
Battered and cooked in a sweet orange sauce. Hot and spicy.
Served in a sweet sauce served with sesame seeds.
Bean curd made from soybeans. Hot and spicy with chop BBQ pork
Slice of bbq pork sauteed with broccoli snow peas, mushrooms in light wine garlic sauce.
Marinated and stir fried. Hot and spicy.
Spicy, sweet, and salty sauce made from fermented black beans.
Broiled, roasted, or grilled.
Broccoli, snow peas, fresh mushroom and zucchini.
Spicy, sweet, and salty sauce made from fermented black beans.
Marinated and stir fried. Hot and spicy.
Sauce made from delicate, buttery mollusk.
Cooked in oil or fat over heat.
Bean curd made from soybeans.
Spicy stir-fry. Hot and spicy.
Soft tofu cooked with fresh mushroom and green peas in spicy sauce. Hot and spicy.
Bean curd made from soybeans and mushrooms in spicy, sweet, and salty sauce made from fermented black beans.
Sauce made from delicate, buttery mollusk.
Bean curd made from soybeans. Hot and spicy.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Stewed and fried Chinese style dish.
Combination of shrimps, chicken and beef.
Shrimp and BBQ pork combined with pineapple.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Cup. Cooked using moist heat.
Cup. Cooked using moist heat.
Cup. Plain fried rice , comes with egg only and can't be modified.
Combination of shrimp, chicken and beef.
Rice noodles.
Broiled, roasted, or grilled.
Rice noodles.
Rice noodles.
Rice noodles. Shrimp, chicken and beef.
Chips.
Stir fried noodle dish.
Soup: hot and sour soup or egg drop soup. Appetizers: egg roll, and paper wrapped chicken. Served with a choice of 2 entrees.
Soup: wonton soup. Appetizers: egg roll, paper wrapped chicken, and fried shrimp. Served with a choice of 2 entrees.
Cooked in a sweet orange flavored brown sauce.
1 piece. Pastry made with ground mung bean.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase. Chinese.
Must be 21 to purchase. Japan.
Must be 21 to purchase. Holland.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase. Jug.
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Hours of Service:
Friday: 11:00am - 9:30pm
Monday: 11:00am - 9:30pm
Sunday: 12:00pm - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 4:00pm - 9:30pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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