Mistral Restaurant - Sherman Oaks, CA

Warm Goat Cheese Croutons

Point Reyes Bleu Cheese and Toasted Walnuts

Tomatoes, Garlic, Sweet Basil and Olive Oil

Grilled Chicken Breast, Spinach, Shallots, Bacon and Mushrooms

Roasted Butternut Squash, Green Beans, Tomatoes, Sweet Basil, Feta Cheese

Arugula Salad with Parmesan Shavings

Grilled Chicken Breast, Avocado, Tomato, Cucumber, Egg and Bacon

Light Dijon Mustard Sauce, Garlic Spinach

Assorted Steamed Vegetables, Lemon-Herb Jus

Sauteed, Wild Mushrooms and Cream Sauce

10 oz. USDA Prime

10 oz. USDA Prime

10 oz. USDA Prime

with Toast Points

with Warm Goat Cheese Croutons

"Point Reyes" Blue Cheese and Roasted Walnuts

Diced Tomato, Garlic, Basil and Olive Oil

Grilled Chicken Breast, Spinach, Shallots, Bacon and Mushrooms

Cajun Shrimp, Multi-Colored Bell Peppers and Onions

Tomatoes, Garlic and Sweet Basil

Light Dijon Mustard Sauce, Mixed Rice, Sautéed Green Beans, Zucchini and Cauliflower

Free Range Chicken, Roasted Garlic Cloves and Rosemary

Herbs and Dijon Mustard Sauce

Grilled, Garlic, Parsley and Bread Crumbs

14oz. USDA Prime

14oz. USDA Prime

14oz. USDA Prime

include the Mistral Signature Brown Sugar Cheesecake with Compote of Berries, the Warm Flourless Chocolate Cake with Raspberries, the Chocolate Soufflé.

Traditional Vanilla Bean Crème Brulée and the classic Tarte Tatin.

Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, Carmenere

Chilled to order

70% Grenache, 19% Mourvèdre, Syrah, Cinsault

100% Cabernet Franc

Cabernet Sauvignon, Duras, Syrah, Braucol

55% Negrette, 20% Syrah, 15% Cabernet Sauvignon, 10% Malbec

80% Tannat, 20% Cabernets

85% Malbec, 15% Merlot

35% Syrah, 15% Grenache, 40% Carignan, 10% Mourvèdre

Grenache, Syrah

72% Cabernet Sauvignon, 28% Merlot

82% Cabernet, 9% Merlot,7% Cabernet Franc ,2% P.Verdot

40% Cabernet 25% Merlot 15% Cabernet Franc, Sangiovese, Syrah

59% Cabernet, 34% Shiraz, 7% Merlot

60% Nero d'Avola 40% Frappato