Johnny Garlic's - Santa Rosa, CA

raw sashimi grade ahi, mango jicama salsa, wasabi soy

calamari, “maui onion straws”, cilantro-lime aioli

fried artichokes, parmesan, roasted red pepper aioli

freshly fried kennebec chips, french onion dip

honey chipotle lime glaze + mango jicama salsa

garlic, parmesan

sweet chili sauce

balsamic aioli

salsa verde

mozzarella, pepperoni, rolled in panko & italian breadcrumbs, marinara

ground australian lamb, feta, cucumber, mint aioli

roasted tomatoes, balsamic red onions, basil, olives, mozzarella, goat cheese

crispy pork belly, leeks, cilantro, baby bok choy, mozzarella, hoisin plum sauce

guy’s take on a timeless classic

a johnny garlic’s original

chef’s creation made daily

romaine lettuce, foccacia croutons, shaved parmesan, house made caesar dressing

mixed lettuce, carrots, cucumbers, mozzarella, mushrooms, roma tomato, house italian

spring mix, dried cranberries, honey almonds, stella blue cheese crumbles, house balsamic dressing

grilled chicken breast, mixed lettuce, roasted corn salsa, pico de gallo, fajita vegetables, mozzarella, chipotle ranch dressing

crispy coconut chicken breast, asian slaw, honey almonds, sesame dressing

bbq chicken breast, mixed lettuce, “maui onion straws”, tomatoes, cucumber, mushrooms, bell peppers, mozzarella cheese, chipotle ranch dressing

tender 7-spice chicken, capellini pasta, mushrooms, tomatoes, spicy mamou sauce

tomatoes, scallions, penne pasta, chipotle cream sauce

artichoke hearts, olives, tomatoes, onions, seasonal vegetables, mushrooms, pesto cream sauce

flash fried shrimp, capellini pasta, white wine, basil, cream, capers, lemon garlic butter

blackened chicken breast, sun dried tomatoes, creamy parmesan sauce

sausage, tomato, basil cream sauce

red onions, cilantro, sweet bbq sauce

applewood bacon, tomatoes, scallions, ranch sauce

marinated shrimp, spanish chorizo, cotija cheese, cilantro, salsa verde, pico de gallo

fresh tomato sauce

brie, pancetta, green apples, leeks, balsamic glaze

olives, roasted bell peppers, artichoke hearts, goat cheese, pesto sauce

peppered flank steak, yukon garlic mash, seasonal vegetable, cabernet balsamic reduction

14 ounce ribeye, yukon garlic mash, seasonal vegetable, creamed leek gratin

ground bison steak, italian sausage, yukon garlic mash, seasonal vegetable, “maui onion straws”, bourbon bbq sauce

full rack of baby back ribs, french fries, “maui onion straws”, cherry cola bbq sauce

yukon garlic mash, onions & seasonal vegetable, chipotle bbq glaze

yukon garlic mash, seasonal vegetable, jalapeño apricot preserves, served medium-rare

sashimi grade ahi, mango-jicama salsa, lotus chips, sweet eel sauce & wasabi cream, served rare

cast iron skillet blackened with our house recipe spice blend, basmati brown rice and seasonal vegetable, served medium-rare

ask your server for our current creation

a johnny garlic’s tradition of rotating exotic game. ask your server for our current creation. buffalo, elk, alligator, venison, quail, ostrich, pheasant, wild boar, rabbit

grilled chicken breast, yukon garlic mash, seasonal vegetable, roasted garlic & tomatoes

grilled chicken breast, yukon garlic mash, seasonal vegetable, “maui onion straws”, volcano sauce

sautéed chicken breast, yukon garlic mash, seasonal vegetable, brandy, mushroom demi

breaded natural chicken breast, whole-milk mozzarella, capellini pasta, tomato sauce

garlic mushrooms, swiss, lettuce, tomato, onion, pickles, donkey sauce

applewood bacon, cheddar, “maui onion straws”, lettuce, tomato, pickles, pretzel roll, donkey sauce

blackening spice, stella blue cheese, lettuce, tomato, onion, pickles, donkey sauce

pepper jack, avocado, lettuce, tomato, pickles, donkey sauce

house roasted double r ranch beef, pepperjack cheese, creamed horseradish, sourdough roll, au jus

ground bison steak, italian sausage, swiss, “maui onion straws”, bourbon bbq sauce

house veggie pattie, lettuce, tomato, onion, pickles, lime aioli, donkey sauce

chicken breast, swiss cheese, mixed greens, roma tomato, pesto aioli

grilled chicken, applewood bacon, roma tomato, spring mix, ciabatta, mayo

double r ranch beef, pepperjack cheese, creamed horseradish, sourdough roll, au ju

blackened chicken breast, “maui onion straws”, roma tomato, lettuce, grilled pizza dough

with chocolate/caramel center

dessert margarita in a pie shell!

lady finger cookies dipped in coffee & marsala layered with mascarpone cheese filling

with honey jack daniel’s crème anglaise

baked to perfection, dark chocolate, marshmallows, slivered almonds, graham cracker crumbles

chocolate cookie crust, junior mint studded mint chip ice cream

sliced bananas sautéed with brown sugar & flambéed with banana liqueur & dark rum. served with vanilla ice cream