Palermo Italian Restaurant - San Jose, CA

Red and yellow peppers sauteed with basil, extra virgin olive oil and fresh herbs.

Creamy cheese mozzarella, roasted peppers, extra virgin olive oil and Sicilian sea salt.

Fresh zucchini spears and hand rolled. Served with marinara sauce.

Fresh mozzarella, tomato, basil and extra virgin olive oil.

Toasted bread with tomatoes, basil and garlic.

Toasted bread with garlic.

Served in a tomato sauce.

Sauteed with garlic and extra virgin olive oil.

Sauteed with mushrooms.

Fried zucchini, calamari fritti, meatballs and mozzarella marinara.

Tomato sauce, basil.

Clams, mussels, garlic, extra virgin olive oil, in a marinara sauce. Add pasta for an additional charge.

Vegetable soup.

Classic beef tortellini soup.

Mixed green salad, tomatoes and cucumbers.

Roasted walnuts, tomatoes, lemon juice, extra virgin olive oil, grilled chicken, topped with shaved Parmesan.

Mixed green salad, oranges, tomatoes, onion, anchovies and olives.

Romaine, Grana Padano cheese, croutons, and homemade Caesar dressing. Add chicken for an additional charge.

Pepperoni, sausage, black olives, green peppers and mushrooms.

Tomato sauce, mozzarella, zucchini, eggplant, onion and mushrooms.

Tomato sauce, fresh basil, mozzarella and garlic.

Homemade fennel sausage, tomato, bell peppers, onions and mozzarella.

Tomato sauce, garlic, oregano and extra virgin olive oil.

Tomato, anchovies, capers, hot peppers, olives and oregano.

Fresh little neck clams, garlic, extra virgin olive oil and peperoncino.

Ricotta cheese, tomato sauce and eggplant.

Shrimp, bell peppers, capers, black olives and garlic in a white wine sauce.

Meat stuffed ravioli.

Tomato vodka sauce.

Add chicken and shrimp for an additional charge.

Tomato sauce and garlic.

Eggs, Italian bacon and black pepper.

Meat sauce, mushrooms, peas and a touch of cream.

Round pasta stuffed with meat.

Stuffed ravioli with chicken and spinach and tomato butter cheese sauce.

Tomato sauce with butter and fresh sage.

Homemade potato pasta with fresh pesto sauce

Black olives, capers, garlic and marinara sauce.

Fresh clams, mussels, salmon and calamari in a marinara sauce.

Round pasta stuffed with meat, peas, ham and mushroom in a pink cream sauce.

Prawns in a spicy marinara sauce.

Bowtie pasta with fresh wild salmon in a vodka pink cream sauce.

Bowtie pasta with housemade Italian ground sausage in a marinara sauce.

Fresh littleneck clams, mussels, garlic, extra virgin olive oil, peperoncini in a marinara sauce.

Mushrooms, zucchini, bell peppers, chicken in a marinara sauce.

Mushrooms, sun-dried tomatoes, chicken in a white cream sauce.

Thinly sliced veal sauteed with Parma prosciutto, mushrooms and demi glaze sauce.

Prawns in a rich butter tequila, lemon and garlic sauce.

Thinly sliced veal sauteed with capers in a lemon butter sauce.

Fresh filet of salmon, capers and lemon butter sauce.

Garlic, extra virgin olive oil and lemon sauce.

Chicken breast, capers and lemon butter sauce.

3 grilled lamb chops served with a sauce of garlic, lemon, and extra virgin olive oil.

Mixed green salad, tomatoes and cucumbers.

Roasted walnut, tomato, lemon juice and E.V.O.

Vegetable soup.

Toasted bread with tomato, basil, and garlic

Fresh zucchini spears hand-rolled and served with marinara sauce

Sautéed with garlic and E.V.O.

Red and yellow peppers sauteed with basil, extra virgin olive oil and fresh herbs.

Tomato sauce, basil, and vegan mozzarella

Tomato sauce and garlic

Garlic, E.V.O, parsley and red crushed pepper

Black olives, capers, garlic and marinara sauce

Mushrooms, zucchini, bell pepper and marinara sauce

Tomato sauce, vegan sausage ( BEYOND MEAT ), black olives, green pepper and mushroom

Tomato sauce, mozzarella, zucchini, eggplant, onion, and mushroom

Tomato sauce and mozzarella

Tomato sauce, garlic, oregano, and E.V.O.

Tomato sauce, fresh basil, mozzarella, and garlic

Roasted walnut, tomato, lemon juice and E.V.O.

Toasted bread with tomato, basil, and garlic

Fresh zucchini spears hand-rolled and served with marinara sauce

Sautéed with garlic and E.V.O.

Tomato sauce, basil, and vegan mozzarella

Tomato sauce and garlic

Garlic, E.V.O, parsley and red crushed pepper

Black olives, capers, garlic and marinara sauce

Mushrooms, zucchini, bell pepper and marinara sauce

Tomato sauce, vegan sausage ( BEYOND MEAT ), black olives, green pepper and mushroom

Tomato sauce, mozzarella, zucchini, eggplant, onion, and mushroom

Tomato sauce and mozzarella

Tomato sauce, garlic, oregano, and E.V.O.

Tomato sauce, fresh basil, mozzarella, and garlic

Flavors: Spumoni, Vanilla, Double Chocolate, Sea Salt Caramel, Sicilian Pistacio, Caribbean Coconut, Limoncello, Blackberry, Strawberry, Mango, Chocolate Mint

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.