Santa Teresa Golf Club - San Jose, CA

hearts of romaine, homemade garlic croutons and fresh shredded asiago cheese

with crumbled gorgonzola, toasted walnuts and sliced red onion with champagne vinaigrette

with goat cheese, hazelnuts, butternut squash croutons and sherry vinaigrette

with tomatoes, cucumbers, carrots served with italian and ranch dressing

served with a delicate shiitake mushroom wine sauce

marinated with sun dried tomatoes, fresh garlic, basil and olive oil, cooked to perfection and topped with feta cheese

tequila roasted and marinated in fresh orange, pineapple and papaya juices, topped with a mango, cilantro salsa

marinated in fresh basil, rosemary, thyme, sage, garlic, extra virgin olive oil and lemon zest, grilled to perfection and topped with classic chardonnay sauce

with fresh lemon zest and dill

with your choice of garden marinara sauce, creamy pesto, or mushroom sauce

choice of vegetarian, crab, asiago cheese or italian herb sausage

filled with spinach and feta cheese

wrapped in prosciutto

with spicy peanut sauce

fresh dungeness crab blended with herbs and vegetables drizzled with red pepper aioli

topped with fruits and nuts, served w/sliced baguettes

served with assorted breads and crackers

surrounded by sliced sourdough baguettes

featuring an array of fresh and marinated green beans, grilled asparagus, button mushrooms, artichoke hearts, garlic stuffed olives and ripe black olives, wedges of provolone, fontina, pepper jack and smoky cheddar cheese, gourmet proscuitto, sopressata, genoa and pepper salami, served with cascading bread baskets filled with garlic and crackers, rosemary and cheese foccacia bread and italian baguettes

served with toasted crostini, sliced baguettes, bread sticks and crackers

wokd on site and filled with pork served with plum and chili sauce

simmering in burgundy sauce

featuring smoked chicken apple and turkey basil, served with specialty mustards for dipping

served with spicy cocktail sauce