Nate Garden Grill - San Diego, CA

Cabbage, salsa verde, and lime.

Lemon aioli, red cabbage, pico de gallo, cotija cheese, and lime.

Lemon aioli, red cabbage, pico de gallo, cotija cheese, and lime.

Served with garlic, citrus, and olive oil.

Parmesan and balsamic glaze.

Orecchiette pasta, Cheddar, parmesan, and smoked gouda.

Cow, sheep, goat, olives, apricot-cranberry mostarda, garlic confit, and warm pretzel bread.

Served with garlio oil, chili, and sea salt.

Kale slaw and lemon aioli.

Meatmen salumi, cow, sheep, goat, olives, apricot-cranberry mostarda, garlic confit, and warm pretzel bread.

Organic black beans, smoked Jidori chicken, red onion, sour cream, cotija cheese, and cornbread.

Scrambled eggs, greens, avocado, salsa verde, and cotija cheese.

Lemon aioli, red cabbage, pico de gallo, cotija cheese, and lime.

Hanger steak, scrambled eggs, spring hill white Cheddar, and pico de gallo.

Lemon, garlic, parmesan, and crostini.

Fresh biscuit and Strawberry Jam.

Seasonal Fruit, yogurt, and organic grain granola.

Salmon, cream cheese, capers, tomatoes, red onions, and pretzel bread.

Organic grain granola, and seasonal fruit.

Lemon, garlic oil, parmesan, and crostini.

Organic greens, egg, house-cured bacon, avocado, red onion, tomato, blue cheese, and house ranch.

Organic seasonal vegetables, choice of dressing lemon garlic vinaigrette, house ranch, and sesame ginger. All dressings are gluten-free.

Organic tempeh, sauerkraut, vegan russian dressing, and grilled corn rye.

Fresh house-made biscuit and house-made strawberry jam.

Served with 2 eggs, grilled sourdough

Spring Hill white Cheddar and grilled sourdough.

Fresh biscuit and strawberry Jam.

Served with eggs, grilled sourdough.

Diet Cola

From dark horse coffee roasters.

Made with real cane sugar.

Scrambled eggs, spring hill white Cheddar, garlic, biscuit, and breakfast potatoes. Choice of mushroom or sausage gravy.

Served with two scrambled eggs, house-cured bacon, breakfast potatoes, and grilled sourdough.

Eggs, seasonal vegetables, spring hill white Cheddar, and breakfast potatoes. Add sausage.

Seasonal vegetables, potatoes, poached eggs, and grilled sourdough.

House-made crab cakes, biscuit, two poached eggs, citrus hollandaise, and breakfast potatoes.

Seasonal vegetables, potatoes, poached eggs, and grilled sourdough.

Served with 100% real maple syrup, berries, house-cured bacon, breakfast potatoes.

Smoked duroc pork, organic kale slaw, and pretzel bun.

Apricot-cranberry mostarda, sauerkraut, and pretzel hoagie.

Spring Hill white Cheddar, pickled red onion, bibb lettuce, mustard aioli, and brioche bun.

Organic tempeh, sauerkraut, vegan russian dressing, and grilled corn rye.

From dark horse coffee roasters.

Large.

Made with real cane sugar.

From dark horse coffee roasters.

Made with real cane sugar.

Large.

Caramelized onion, blue cheese, and garlic confit.

Red onion, cilantro, mozzarella, and BBQ sauce.

Pepperoni, chorizo, and tomato sauce.

Spring hill white Cheddar and grilled sourdough.

Smoked, organic kale slaw, and pretzel bun.

Grass-fed and grass-finished beef, spring hill Cheddar, pickled red onion, bibb lettuce, mustard aioli, and brioche bun.

House-cured bacon, bibb lettuce, tomato, lemon aioli, and grilled sourdough.

Apricot-cranberry mostarda, sauerkraut, and pretzel hoagie.

Spring hill Cheddar and grilled sourdough.

Smoked, Swiss cheese, organic kale slaw, house BBQ sauce, and pretzel bun.

Grass-fed and grass-finished beef, Swiss cheese, caramelized onion, house BBQ sauce, and pretzel bun.

Swiss cheese, tomato, avocado, pesto aioli, and grilled sourdough.

Quinoa and brown rice , bibb lettuce, tomato, lemon aioli, and brioche bun.