cooked chickpeas sesame seed oil, fresh garlic & lemon juice.
roasted eggplant, crushed with somame seed oil & lemon juice.
mediterranean cream cheese with garlic end fresh mint.
white mediterranean cheese.
mediteranean cheese sated with chopped tomatoes, onions, parsley and olive oil.
grape leaves stuffed with rice and vegetables, cooked with olive oil and lemon juice.
selction of assorted pickles, olives and chile peppers.
cooked lentil, rice and sauteed onions.
hommos, tabbouley, babaghanouj and stuffed grape leaves. (enough for two)
slices of beef, lettuce, tomatoes, onions, fresh mint and tahini sauce.
slices of chicken, lettuce, tomatoes, italian parsley, tahini sauce & garlic sauce.
slices of lamb, lettuce, tomatoes, onions, fresh mint, and tahini sauce.
minced beef, onions, and parsley grilled on a skewer with lettuce, tomatoes, hommos and tahini sauce.
chunks of chicken breast grilled on a skewer with lettuce, tomatoes, italian parsley and garlic sauce.
crushed garbanzo beans mixed with vegetables, spices, lettuce, tomatoes, onions, italian parsley, hommos, and tahini sauce.
our specialty
beef chucks with mixed vegetables
chicken breast with assorted fresh vegetables.
deep fried chickpeas and lava beans, mixed with spices & fresh vegetables
fava beans cooked with garlic, lemon juice, olive oil and served with tomatoes, onions, parsley, and tahini sauce
pastry stuffed with spinach, onions, lemon juice & pine nuts.
deep fried spheres of crushed wheat stuffed with ground meat, onions and nuts.
hommos topped with seasoned, cooked, minced meat & pine nuts.
minced meat, parsley and shredded cheese grilled in a pita bread and served with tahini sauce.
sauteed lamb sausage.
fried caulitflower with tahini sauce and spices.
falafel, kebbey makleyye, spinach pie and hot grape leaves(enough for two).
italian parslay, fresh mint, cruched wheat, tomatoes, onions, lemon juice and olive oil.
toasted bread, romaine lettuce, tomatoes, cucumber and lemon juice, olive oil andspices.
seasoned with fresh mint and garlic
lettuce, tomatoes, cucumbers, lemon juice and olive oil.
chopped salad greens, olives, red onions, bell peppers, feta cheese and artichokes.
salad greens tossed with tomatoes, pine nuts and basil vinegrette; topped with sliced grilled chicken breast.
a tempting array of shish kabob, kafta kabob and chicken kabob grilled. (served with basmati rice and grilled vegetables).
tender beef fillet mignon grilled on a skewer. (served with basmati rice and grilled vegetables).
chicken breast marinated with garlic and lemon juice, grilled on a skewer (served with basmati rice and grilled vegetables).
two skewers of minced beef mixed with onions, parsley and spices. served with basmati rice and grilled tomatoes
tender lamb fillet grilled on a skewer flavored with garlic and eastern spices. (served with basmati rice and grilled vegetables).
two skewers of ground chicken, mixed with eastern spices.(served with rice and grilled tomatoes).
a tempting combination of potatoes, green, yellow and red bell peppers, mushrooms, onions and grilled tomatoes served with basmati rice.
a whole lamb shank baked. (served with yogurt sauce and basmati rice).
lamb curlets (served with basmati rice, baby potatoes and grilled vegetables).
beef slices marinated with vinegar & spices, grilled on an up right split.(served with hommos and salad or rice).
chicken breast sliced and marinated with garlic, lemon juice and eastern spices, grilled on an up right split. (served with hommos and salad or rice).
lamb fillet sliced , marinated with vinegar and eastern spices, grilled on an up right split. (served with hommos and salad or rice).
served with rice of hommos and salad with garlic sauce.
three grilled quail marinated with garlic, lemon juice and olive oil. (served with basmati rice and grilled vegetables).
eight pieces of falafel, lettuce, tomatoes, onions, italian parsley, hommos and tahini sauce.
a combination of kafta and chicken kabob
chef’s special marinated pan. cooked or grilled
salmon filet grilled on a skewer with green hell pepper & onions
chef’s special marinated, pan cooked, with velvety scampi sauce
chef’s special pan cooked, jumbo sized, served on a bed of eggplants
free refills
yogurt, orange, mango
eastern hot tea, american coffee
please ask sever for daily special
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Hours of Service:
Friday: 11:00am - 2:00am
Monday: 11:00am - 2:00am
Sunday: 11:00am - 2:00am
Tuesday: 11:00am - 2:00am
Saturday: 11:00am - 2:00am
Thursday: 11:00am - 2:00am
Wednesday: 11:00am - 2:00am
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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