brioche crouton, shaved parmigiano reggiano
ranch, bacon, roasted cherry tomato, egg
17 chopped vegetables, roasted candy stripe beet, orange vinaigrette
chicken mushroom consommé, mushrooms, chives
comte cheese & brioche
chicken béchamel fritters, orange marmalade soffritto
pea shoot salad, avocado emulsion
shallot confit, parsley salad
pickled cauliflower, zucchini, artichoke, fennel
brioche points, cucumber salad
please allow extra time
sonoma bear flag cheese & brioche
chicken mushroom consommé, mushrooms, chives
apple, ginger, pumpkin seed
brioche crouton, shaved parmigiano-reggiano
ranch, bacon, roasted cherry tomato, egg
pomegranate, sesame vinaigrette
shallot confit, parsley salad
pickled cauliflower, zucchini, artichoke, fennel
foie gras & chicken liver, port gelée, grain mustard, dry fig
linguisa sausage, chili & tomato broth
vegetables en escabeche, truffle crostini
risotto
cous cous
vodka or gin
tanqueray gin, fresh lemon, maraschino liqueur & crème de violette
buffalo trace bourbon, sweet vermouth & bitters
park cognac, lanson champagne & bitters
old overholt rye, bitters, sugar, luxardo cherries & orange peel
citadelle gin & fentimens tonic "spanish style"
amaretto, ancho reyes,vida mezcal, lemon juice & egg white
bank note scotch, lemon juice, simple syrup & egg white
bulleit rye, absinthe & bitters
park cognac, cointreau & lemon juice
buffalo trace bourbon, sweet vermouth & campari
giavi prima volta brut, prosecco
white root vegetables, duck velouté
foie gras & chicken liver
duck confit, pork belly, white beans
chorizo stuffed dates wrapped in bacon
linguisa sausage, chili & tomato broth
hanger, hand cut fries & peppercorn sauce
bacon onion jam, aioli, lettuce, seared tomato & brioche bun
pairing - EH Taylor Small Batch Bourbon / +$12
pairing - Single Estate Tequila Ocho Anejo / +$18
pairing- Maison Park Organic Cognac / +$13
pairing- Ardbeg Uigeadail / +$18
pairing- Antica Formula Sweet Vermouth / +$8
pairing- Rusty Nail / +$12
Scoop of 3 Chef's seasonal selection
Vieux Carré, Coffee, Chantilly Cream
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
