Must be 21 to purchase. Mildly malty and refreshing. Great with a lime.
Must be 21 to purchase. Easy to drink with a slightly sweet hint of corn.
Must be 21 to purchase. It might be tempting, but don't down the whole bottle on your own—this is a beer meant for sharing.
Must be 21 to purchase. Smooth, clean, and fruity lager.
Must be 21 to purchase. Sweet and lightly hoppy pilsner-style lager.
Must be 21 to purchase. Light bodied with notes of caramel and coffee.
Must be 21 to purchase. Clean and hearty beer that pairs well with seafood.
Must be 21 to purchase. 24 oz. can. Crisp, balanced, and easily drinkable.
Must be 21 to purchase. Enjoy the European way with the #1 best-selling Belgian beer in the world. With its wonderful floral aroma, well-balanced malt sweetness, crisp hop bitterness, and a soft dry finish, Stella Artois is the perfect beer to pair with food and friends.
Must be 21 to purchase. 4 pack cans. Iconic Irish stout with a creamy coffee maltiness.
Must be 21 to purchase. 6 pack cans. Tart lemon flavor complimented by a candy sweetness.
A perfectly balanced India Pale Ale with a light citrusy note, Ballast Point Sculpin IPA is a trophy beer that harkens back to the brand's homebrew roots. Following years of experimentation, Ballast Point Brewing Company perfected its gold-medal winning IPA using five separate stages, all the while taking inspiration from hops, mango, lemon, peach and apricot flavors. Sculpin IPA is such a winner, in fact, that it's swept contests at the California State Fair, the World Beer Cup, the Great American Beer Festival and the European Beer Star Awards. While it certainly offers refreshing, fruity notes, this 7 percent ABV IPA packs a sting, just like the Sculpin fish for which it was named. Also known as the sea scorpion, the Sculpin fish has poisonous spikes on its fins that give a strong sting, but the fish itself is considered one of the tastiest in the world. We can think of no better name for the Ballast Point Sculpin IPA! Thanks to its bright flavors and citrusy aromas, Sculpin IPA showcases the crispness of its hops. Even if you're not a fan of hoppy beers, be sure to give this crowd-pleaser a try. The bright and crisp Sculpin India Pale Ale pairs perfectly with Jamaican jerk chicken, seafood, coconut basmati rice and any cuisine with a hint of tropical flavor. Serve it chilled in a tulip beer glass to optimize the flavor and impress your guests, or enjoy it straight out of the bottle. We won't judge!
A perfectly balanced India Pale Ale with a light citrusy note, Ballast Point Sculpin IPA is a trophy beer that harkens back to the brand's homebrew roots. Following years of experimentation, Ballast Point Brewing Company perfected its gold-medal winning IPA using five separate stages, all the while taking inspiration from hops, mango, lemon, peach and apricot flavors. Sculpin IPA is such a winner, in fact, that it's swept contests at the California State Fair, the World Beer Cup, the Great American Beer Festival and the European Beer Star Awards. While it certainly offers refreshing, fruity notes, this 7 percent ABV IPA packs a sting, just like the Sculpin fish for which it was named. Also known as the sea scorpion, the Sculpin fish has poisonous spikes on its fins that give a strong sting, but the fish itself is considered one of the tastiest in the world. We can think of no better name for the Ballast Point Sculpin IPA! Thanks to its bright flavors and citrusy aromas, Sculpin IPA showcases the crispness of its hops. Even if you're not a fan of hoppy beers, be sure to give this crowd-pleaser a try. The bright and crisp Sculpin India Pale Ale pairs perfectly with Jamaican jerk chicken, seafood, coconut basmati rice and any cuisine with a hint of tropical flavor. Serve it chilled in a tulip beer glass to optimize the flavor and impress your guests, or enjoy it straight out of the bottle. We won't judge!
Cool Kidz IPA, featuring all the cool hops! Our take on the modern-day, juicy IPA. Mosaic and Citra hops burst from the glass, bringing loads of bright citrus and ripe tropical aromatics. A malt bill filled with oats gives smooth body and balances the hops - giving a juice like impression and minimal bitterness. Move over standard IPAs, there’s a new kid on the block!
This out-of-this-world mega ale is a galactic blast from the glass, a Citra supernova in the sky, jettisoning lupulin lusciousness through the cosmos and across the universe of your palate. Enter its bitter orbit and we'll all float on, okay? Cheers!
Torpedo is an assertive American IPA deep reddish-gold in color, with a smooth and bready malt presence and over-the-top hop aromas. The beer has a solid bitterness and a massive hop flavor, yet remains easy drinking with a pleasant dry finish.
Torpedo is an assertive American IPA deep reddish-gold in color, with a smooth and bready malt presence and over-the-top hop aromas. The beer has a solid bitterness and a massive hop flavor, yet remains easy drinking with a pleasant dry finish.
Torpedo is an assertive American IPA deep reddish-gold in color, with a smooth and bready malt presence and over-the-top hop aromas. The beer has a solid bitterness and a massive hop flavor, yet remains easy drinking with a pleasant dry finish.
Torpedo is an assertive American IPA deep reddish-gold in color, with a smooth and bready malt presence and over-the-top hop aromas. The beer has a solid bitterness and a massive hop flavor, yet remains easy drinking with a pleasant dry finish.
Torpedo is an assertive American IPA deep reddish-gold in color, with a smooth and bready malt presence and over-the-top hop aromas. The beer has a solid bitterness and a massive hop flavor, yet remains easy drinking with a pleasant dry finish.
Torpedo is an assertive American IPA deep reddish-gold in color, with a smooth and bready malt presence and over-the-top hop aromas. The beer has a solid bitterness and a massive hop flavor, yet remains easy drinking with a pleasant dry finish.
A golden, unfiltered, fruit-forward hop adventure for the daring. Go bold and make tonight a hazy one.
A golden, unfiltered, fruit-forward hop adventure for the daring. Go bold and make tonight a hazy one.
A golden, unfiltered, fruit-forward hop adventure for the daring. Go bold and make tonight a hazy one.
This slightly sour Wild Little Thing has just the right smack of tartness for serious refreshment, while guava, hibiscus and strawberry lend fruity-sweet depth and a bright pop of color.
Rotating seasonal series - product availability may differ from the image shown, and varies based on brewery production and retailer inventory. Please contact customer support with any questions.
Craft beer brings people together—to share memories, to celebrate today, to imagine the future. A better tomorrow is why we brew Dankful, a resinous West Coast IPA that helps fund the philanthropic work of our Sierra Nevada foundation. Our employee-managed foundation supports nonprofits that stand up for social equality, economic well-being, and environmental protection. We're Dankful for that.
The Sierra Sampler - 12 Beers 4 Different Styles A good variety pack hits all the right spots. Whatever the day—or night—may bring, you're covered with The Sampler. Featuring Pale Ale, Torpedo Extra IPA, 40th Anniversary IPA, and Hop Bullet Double IPA.
Brace yourself. Denogginizer is a massive Double IPA that’s sublimely hopped with an over-the-top dosing of dank, sticky, West Coast hops. With just enough malt backbone to keep the big, bold, resinous hop monster in check, be careful, you might lose your head to the Denogginizer.
Generously dry-hopped with Amarillo and Simcoe for a bright, piney punch, 1500 brings together orange blossom and grapefruit notes with a touch of honey sweetness. We don’t like choosing favorites, but 1500 is our perfect everyday hoppy beer.
Drake's flagship beer! A "West Coast" interpretation of an India Pale Ale. Copper-colored from additions of light Crystal malt, and body-building Caramalt, carry the malt weight of this hop bomb. The hoppy aromas of pine and grapefruit are delivered from the abundant Columbus and Cascade hops."
Drake's flagship beer! A "West Coast" interpretation of an India Pale Ale. Copper-colored from additions of light Crystal malt, and body-building Caramalt, carry the malt weight of this hop bomb. The hoppy aromas of pine and grapefruit are delivered from the abundant Columbus and Cascade hops."
Kick Back IPA is the perfect all-occasion, all-day drinking beer. It’s loaded with citrus, floral, tropical, and stone fruit flavors.
An LA Hazy IPA, light to medium-bodied, hazy golden in color, with flavors and aromas of tropical fruit, pine, and citrus, with a pleasantly dry finish.
This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. Don't worry, no fruit was harmed in the making of Deschutes Fresh Squeezed IPA. A juicy citrus and grapefruit flavor profile. As if fresh Citra and Mosaic hops were squeezed straight into the bottle.
This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. Don't worry, no fruit was harmed in the making of Deschutes Fresh Squeezed IPA. A juicy citrus and grapefruit flavor profile. As if fresh Citra and Mosaic hops were squeezed straight into the bottle.
This mouthwateringly delicious IPA gets its flavor from a heavy helping of citra and mosaic hops. Don't worry, no fruit was harmed in the making of Deschutes Fresh Squeezed IPA. A juicy citrus and grapefruit flavor profile. As if fresh Citra and Mosaic hops were squeezed straight into the bottle.
With a dark beer as our first and flagship brand, Black Butte defined Deschutes as a radical player. A slight hop bitterness up front enhances the distinctive chocolate and roasted finish. It’s prized for its creamy mouthfeel and intense complex flavors. Malt: Pale, Carapils, Chocolate, Crystal, Wheat Hops: Cascade, Bravo, Tettnang
Mirror Pond Pale Ale is the quintessential northwest pale ale. Cascade hops and more Cascade hops give this tawny colored ale delicious hop-forward aroma and flavor. Pale malt allows the hops to linger, not overpower.
Introducing Fresh Haze IPA, our newest IPA is hazy with a chance of obsession. The flavor explodes in your mouth with notes of orange citrus sweetness and a soft malt body. Carrying both citrus and tropical fruit from Mandarina, Amarillo and Simcoe hops…OJ for days.
Introducing Fresh Haze IPA, our newest IPA is hazy with a chance of obsession. The flavor explodes in your mouth with notes of orange citrus sweetness and a soft malt body. Carrying both citrus and tropical fruit from Mandarina, Amarillo and Simcoe hops…OJ for days.
Kick back with a breezy blend of juicy hops and delicate malt character that’s dripping with fresh citrus flavors and zesty aroma. Lil’ Squeezy is gluten-reduced which means we took that gluten out!
KSA combines a thoughtful mixture of American bittering hops and traditional German malts to create a complex yet crisp take on the Kölsch style. Munich and Vienna malts construct the beer’s robust, rich grain flavor, while Saphir and Warrior hops bring balance through a clean finish. KSA’s old-school style, blended with bright, updated ingredients, makes this beer a classic on both continents
KSA combines a thoughtful mixture of American bittering hops and traditional German malts to create a complex yet crisp take on the Kölsch style. Munich and Vienna malts construct the beer’s robust, rich grain flavor, while Saphir and Warrior hops bring balance through a clean finish. KSA’s old-school style, blended with bright, updated ingredients, makes this beer a classic on both continents
Animal is an intensely aromatic IPA whose vibrant tropical hop character is grounded by a dry, well-structured malt backbone. The primary flavors of pineapple, citrus and mango -- the result of blending Australian Vic Secret, Citra and Simcoe hops -- work harmoniously to create an IPA in the Fort Point tradition: an exceptionally bold, well-balanced beer.
Dipper is a dangerously enjoyable Double IPA that’s lush and juicy in flavor and mild only in bitterness. Cashmere, Simcoe and Waimea hops create a frenzy of aroma that zigs and zags between fresh mango and pineapple, citrus peel, and strawberry ice cream. Dipper is exuberant and carefree in all the best ways, making it the perfect companion for any adventure.
n the San Francisco spirit of innovation, Villager blends classic Northwest hops with contemporary ale yeast to establish a delicately constructed IPA. Villager's hop aroma is both citrusy and floral, complemented by notes of stone fruit and tropical flavor in the finish. A true expression of the cultural contrasts that embody our city by the bay, Villager brings a new twist to this West Coast style.
n the San Francisco spirit of innovation, Villager blends classic Northwest hops with contemporary ale yeast to establish a delicately constructed IPA. Villager's hop aroma is both citrusy and floral, complemented by notes of stone fruit and tropical flavor in the finish. A true expression of the cultural contrasts that embody our city by the bay, Villager brings a new twist to this West Coast style.
Sfizio is an Italian Style Pilsner with a snappy, cracker-like malt body and a tantalizingly bitter finish. This modern approach to pilsner is hopped as generously as an American IPA, but with Noble hop varieties that are more delicate than their American counterparts. Heaps of Hallertau Mittelfrüh and Aurora hops create fragrant notes of pine and eucalyptus as lively as a zip around San Francisco’s rolling city streets.
Strawberry Darling is a tart Berliner Weisse brewed with heaps of strawberries and a pinch of peach and plum. This charming beer strikes a balance between soft wheat and ripe strawberry, then finishes with a gentle, sour twang. Whether you’re on a city stoop or a farmhouse porch, Strawberry Darling is the perfect beer for slowing down and enjoying the moment.
Four hop varieties and seven blood oranges ago, our founders brought forth in this brewery, a new beer, conceived in Liberty, and dedicated to the proposition that not all IPAs are created equal. Because sometimes, real fruit just makes things even more delicious. Blood Orange Brew Free! is brewed like our original west coast style Brew Free! or Die IPA, but with an abundance of fresh blood orange puree and a twist of citrusy dry hops. Refreshingly different. As Abe would say, “Whatever you are, be a good one.”
Four hop varieties and seven blood oranges ago, our founders brought forth in this brewery, a new beer, conceived in Liberty, and dedicated to the proposition that not all IPAs are created equal. Because sometimes, real fruit just makes things even more delicious. Blood Orange Brew Free! is brewed like our original west coast style Brew Free! or Die IPA, but with an abundance of fresh blood orange puree and a twist of citrusy dry hops. Refreshingly different. As Abe would say, “Whatever you are, be a good one.”
Four hop varieties and seven blood oranges ago, our founders brought forth in this brewery, a new beer, conceived in Liberty, and dedicated to the proposition that not all IPAs are created equal. Because sometimes, real fruit just makes things even more delicious. Blood Orange Brew Free! is brewed like our original west coast style Brew Free! or Die IPA, but with an abundance of fresh blood orange puree and a twist of citrusy dry hops. Refreshingly different. As Abe would say, “Whatever you are, be a good one.”
BREW FREE! OR DIE IPA is brewed with some serious west coast attitude. This aromatic golden IPA starts with three different hops to the nose, quickly balanced by a solid malt backbone supporting the firm bitterness. Our top selling beer at the pub, this IPA starts big and finishes clean leaving you wanting more.
BREW FREE! OR DIE IPA is brewed with some serious west coast attitude. This aromatic golden IPA starts with three different hops to the nose, quickly balanced by a solid malt backbone supporting the firm bitterness. Our top selling beer at the pub, this IPA starts big and finishes clean leaving you wanting more.
BREW FREE! OR DIE IPA is brewed with some serious west coast attitude. This aromatic golden IPA starts with three different hops to the nose, quickly balanced by a solid malt backbone supporting the firm bitterness. Our top selling beer at the pub, this IPA starts big and finishes clean leaving you wanting more.
LOVE is bursting with hoppy tropical flavors. Built on a simple base of Pilsner malt and rolled oats, this super dank IPA has a pillowy mouthfeel and is double dry-hopped with Mosaic, Citra and Simcoe. Flavors of mango, cantaloupe, and citrus will keep you infatuated.
Sour Ale Aged In Oak Barrels With Pear Juice and Dry-Hopped With Citra, Sabro & Mosaic
It’s TRUE, this German Kölsch-style ale is a crisp, light and unfussy beer that makes enjoying food and friends just a little more wunderbar. Prost!
We went through a lot of iterations of our best hazy IPAs to bring you the best of the best with Hazers Gonna Haze. The foundation of our hazy IPA is based on a rounded mouthfeel to emphasize and highlight the tropical fruit and juicy flavors and aromas from the hops. The result is a juice bomb of crushable proportions. Juicy, Tropical, and Crushable.
Bursting with notes of mango, papaya, and fresh apricot, this IPA will be a staggeringly effective countermeasure for the enduring heat. Stuffed with heaps of Mosaic and Amarillo hops, it’ll make for a pretty fantastic way to close out the summer.
Orderville is an aggressive, fragrant beer that blends the fruit-forward character of Mosaic hops with the dank, resinous stickiness of Simcoe hops. The resulting beer is immensely complex and enjoyable, with an unmistakably bangin’ aroma and a fully saturated hop flavor and finish. The cracker-dry body keeps the focus squarely on the massive, incredibly delicious hop character. Those of you that have been Modern Times junkies for a while may recall that we called our wet-hop beers (since retired) "Orderville"; this beer is a totally different recipe, but we liked the name too much to abandon it.
There is simply no way to adequately prepare your taste receptors for the jaw-dropping deluge of flavor contained herein. Packed with financially irresponsible amounts of incredibly choice Citra, Cashmere, and Motueka hops, this hazy IPA is a miraculously tasty juice-bomb replete with notes of tangerine, lime, citrus, and tropical magic. It’s a seriously excellent combo that may leave you with an intense desire to high-five the can.
Fruitlands is tart, fruity, & frighteningly delicious. The sour, salty base beer lays down the funky refreshment, while a heavy dose of passion fruit and guava turns the whole thing into a wall-to-wall tropical fruit fiesta. It’s a marvelous mix of elements that collides with your mouth like a fruit-filled asteroid of flavor traveling at the supersonic speed of party.
This IPA will smack you in the face with its dank aromas and flavors. Its super sticky hop character is supported by a subtle foundation of Northern American malts. Mosaic hops provide an array of citrus and tropical fruit aromas reminiscent of grapefruit, orange, melon, papaya, tangerine and passion fruit. An uncharacteristically smooth bitterness leaves this beer insanely drinkable and will keep you coming back for more. Packaged in its purest form, unfined and unfiltered.
American Pale Ale chock-full of “juicy” Pacific Northwest Hops and “chewy” wheat malt and fermented with our expressive ale yeast. Packaged in its purest form, unfined and unfiltered.
Brewed in Washington, Elysian Contact Haze IPA uses a quirky mix of ingredients for a special flavor. A blend of punchy hops like El Dorado®, Mosaic® and Southern Passion give this beverage bright, fruity notes. Juicy and succulent, Elysian Hazy IPA is brimming with bursts of raspberry, citrus, guava and passion fruit. It's available year-round and contains 6% ABV. Mild bitterness allows the sweet, floral and citrusy flavors and scents to shine through.
Relax [it’s just a hazy IPA] embraces the new way to enjoy IPA - unfiltered, fresh and full of hop flavor and aromatics... without the bitterness to stand in the way of kicking back with a juicy beer. It features a combination of Citra, Centennial, Simcoe and Amarillo hops, imparting fruity, tropical and citrusy notes to complement the round, soft mouthfeel of a hazy IPA.
Refreshing and crushable Pils, dry-hopped with Citra, Nelson, Simcoe and Sterling.
Why are Miracle Mike and his dog, Bionic, being chased by many evil laser beam shooting cupcakes and two giant layer cake mother ships? Because we're straight lunatic fools? Well, maybe, but with a few brains cells remaining we managed to craft Space Cake double IPA, utilizing citrusy Mosaic hops and an immaculate West Coast style malt backbone. Dude... Chill out. Enjoy some Space Cake.
Hazy Pup is a hazy low calorie riff off of our Wolf Pup Session IPA. It is hoppy, refreshing, and highly drinkable with a wildly aromatic tropical and citrus character. Malt: 2-Row, Wheat, Dextrin Hops: Simcoe, Chinook, Galaxy, Mosaic, Ekuanot 4% ABV and 45 IBU
Big Wave Golden Ale is just the ticket. Big Wave is a lighter bodied golden ale with a tropical hop aroma and flavor – a smooth, easy drinking refreshing ale. The use of caramel malt contributes to the golden hue of this beer and our special blend of hops provides bright quenching finish. Our brewers wanted to make a beer that went down easy after a day out on the water. Pairs well with seafood, poultry, salads and light pasta dishes.
Big Wave Golden Ale is just the ticket. Big Wave is a lighter bodied golden ale with a tropical hop aroma and flavor – a smooth, easy drinking refreshing ale. The use of caramel malt contributes to the golden hue of this beer and our special blend of hops provides bright quenching finish. Our brewers wanted to make a beer that went down easy after a day out on the water. Pairs well with seafood, poultry, salads and light pasta dishes.
Longboard Island Lager is a smooth refreshing lager fermented and aged for weeks at cold temperatures to yield its exceptionally smooth flavor. A delicate, slightly spicy hop aroma complements the malty body of this beer. Exceptionally smooth. Pairs well with lighter fare, but has enough body to stand up to heartier foods too.
Longboard Island Lager is a smooth refreshing lager fermented and aged for weeks at cold temperatures to yield its exceptionally smooth flavor. A delicate, slightly spicy hop aroma complements the malty body of this beer. Exceptionally smooth. Pairs well with lighter fare, but has enough body to stand up to heartier foods too.
Need a Hawaiian vacation? Every fizzy sip of our crisp hard seltzers is packed with tropical tastes that will transport your senses - no luggage needed! Sparkling bubbles, enticing aromas, and juicy flavors bring the islands right to you. What’s even more refreshing? Kona Spiked Island Seltzers have zero sugar and are naturally gluten free. One Life, Right?
Saint Archer Brewing Company was founded on a unique strain of creative talent: world-class brewers, artists and musicians, surfers, skateboarders, and snowboarders...all coming together with passion and commitment to express our collective true love - craft beer. Saint Archer Brewing Co. uses the highest quality ingredients. Our beers are perfect for the outdoors; camping, fishing, and hiking. Enjoy one of our craft brews during sporting events such as Football, Basketball, Hockey, and Baseball. Hanging with friends and family. Holiday celebrations; St. Patrick’s Day, Memorial Day, Labor Day, Father’s Day, Thanksgiving, Friendsgiving, and Fourth (4th) of July parties. Add a pack of Saint Archer to your cart to prepare for the next exciting occasion - Tailgating, Barbeque (BBQ), The Big Game, Halloween, College Sports, and Holiday party. Include Saint Archer on your registry or wish-list for the next social gathering.
Loaded with Mosaic and Citra Hops, the aroma is bursting with citrus and fruit. Notably orange, grape, passion fruit and blueberry come to the forefront. Paired with barley, rolled oats and East Coast Ale Yeast, the texture is silky and refreshing and the appearance is hazy gold.
Formerly known as Hop Notch. Wonderful complex flavos, like no other, simply a great tasting IPA. It’s balanced, strong malt backbone, citrusy nose, with hints of pine and grass.
REFRESHINGLY SWEET WATERMELON WITH A HINT OF MINT.
SOME THINGS IN LIFE ARE GOOD FOR YOU. OTHER THINGS IN LIFE ARE FUN. THEY DON’T MEET EACH OTHER VERY OFTEN, BUT WHEN THEY DO, LIFE GETS PRETTY BRILLIANT, PRETTY QUICKLY. NOVA EASY KOMBUCHA IS ONE OF THOSE RARE THINGS, WHERE HEALTH, BALANCE AND GOODNESS GETS A LOT MORE INTERESTING. GLUTEN-FREE. TOTALLY NATURAL. PROBIOTIC. VEGAN-FRIENDLY. NATURALLY FERMENTED TO 6%.
GLUTEN-FREE. TOTALLY NATURAL. PROBIOTIC. VEGAN-FRIENDLY. NATURALLY FERMENTED TO 6%.
SPARKLING AND FLAVORFUL
Acidulated white wheat, raspberries and an inoculation of lactobacillus in the fermenter give this American ale its tart, fruity taste. Low hop levels let the special sour flavors dominate, and rice syrup helps yield a particularly light finish and body. This is a real summer refresher.
This award-winning beer is light and crisp. What is more refreshing than a cold glass of tap water? A cold glass of cucumber tap water. 10 Barrel added cucumbers to their Sour Berliner Weiss to give you a nice, refreshing substitute to tap water.
Belgian Ales represent the height of the brewers' art. Sophisticated brewing techniques, yeast blends, and unique flavoring elements have elevated the beers of Belgium to the status enjoyed by wine in other countries. PranQster follows in this tradition using a mixed culture of antique yeast strains that produce a floral nose, a full fruity flavor, and a clean finish.
Varies by season!
This Variety Pack features three each of our Brew Free! or Die IPA, Brew Free! or Die Blood Orange IPA, Down to Earth Session IPA, and A Terrible Idea Hazy IPA.
Since 2000, the 21st Amendment Brewpub located just blocks from the SF Giants ballpark has been home to hundreds of out-of-this-world beers brewed for the City and residents of the San Francisco Bay Area. Every small batch beer has an originally crafted chalkboard design that hangs as the backdrop to the iconic SoMA bar. The CHALKBOARD PROJECT brings Shaun O’Sullivan (Co-Founder and Brewmaster, 21st Amendment Brewery) back to where it all began to their 12-barrel brewhouse to concoct innovative beers paired with inspiring chalkboard artwork. For their maiden release, Hop Solo Hazy IPA showcases the hand-drawn label from 21st Amendment’s Head of Creative Design Ben Kinzer; an official judge at the 2021 Craft Beer Marketing Awards (Craft Brewers Conference 2021).
With big, juicy hop aromas of mango, orange and pineapple juice, Hazy Nosh features low bitterness with a soft mouthfeel and a velvety, opaque appearance.
Fat Tire is the easy-drinking Amber Ale born in Colorado from New Belgium Brewing Company, a certified B-Corp.
Fat Tire is the easy-drinking Amber Ale born in Colorado from New Belgium Brewing Company, a certified B-Corp.
ONE OF THE WORLD'S BEST WHITE ALES Pure Icelandic glacier water and a classic witbier recipe combine to create our Icelandic White Ale. Crafted clean and crisp, the balanced addition of orange peel, coriander, and rolled oats ensure this beer remains incredibly flavorful and refreshingly drinkable.
Must be 21 to purchase. California - Other Fruit Cider - 6.9% ABV Goes great with outside. Pretty much everywhere and anywhere. Crafted with miraculously crisp West Coast apples, fresh vim and California vigor.
Must be 21 to purchase. Bone-Dry with Zero grams of sugar, Brut is our driest core cider. We chose to leave Brut unfiltered to showcase a fuller mouthfeel and provide additional layers of flavor. The complex aromas and flavors resemble the common characteristics found in zero dosage sparkling wines, making Brut our 'champagne of cider’.
Must be 21 to purchase. California- Apple Cider- 6.4%ABV. We start by pressing 100% fresh West Coast apples, infuse a bit of ginger & a touch of lemongrass, then, well, thats about it. Delightfully dry with a bold and beautiful balance of lemongrass and ginger.
Must be 21 to purchase. Angry Orchard Green Apple has a bright, fresh apple aroma, with notes of honeydew melon and kiwi. This cider is slightly tart with balanced sweetness, reminiscent of a fresh green apple.
Must be 21 to purchase. Angry Orchard Rose Cider is made with rare, red flesh apples from France. Each apple is crisp, juicy and red to the core, adding an irresistible rosy blush and apple-forward taste with a refreshing dry finish. ABV.
Must be 21 to purchase. The root of this cider is roots, and it is bloody good! Cider co-fermented with carrot and blood orange juice spice it up with ginger root to create a flavor that is pure gold. Just like these ingredients, summer fun is in season - crack a can, put your worries away, and get carroted away with relaxation!
Must be 21 to purchase. Bursting with sour and fruity refreshment, this is a southwest style cider crafted for cocktail lovers. A mouth watering blend of California cactus pears and lemon peel, packed with antioxidants and vitamins. Freshly picked basil spices things up and hibiscus adds a cooling crimson finish. Perhaps confusing to the palate, this pink drink will make you think.
Must be 21 to purchase. California- Other Fruit Cider- 6.9% ABV. A farmhouse style cider that celebrates traditional cider making practices. We start with fresh apples grown along Highway 101,which are then cold pressed into a delicious raw juice. The juice undergoes several months of spontaneous fermentation
Must be 21 to purchase. 6.9% ABV, 0g sugar – apples, peaches, Hawaiian Red Sea salt, mosaic hops.
Must be 21 to purchase. Colorado- Apple Cider- 4.3% ABV. An easy drinking session apple cider. Infused with Hibiscus Tea. Bright apple with a touch of sweet. Refreshingly good after any long day pf play.
Must be 21 to purchase. Pineapple, strawberries and cream nose, jammy pineapple, blueberry, marionberry pie, cotton candy finish with higher carbonation.
Must be 21 to purchase. Juicy and tropical, Pacific Pineapple rolls ripe Costa Rica golden pineapples into fresh-pressed Northwest apples. This refreshingly juicy and easy drinking session cider will relax your state of mind, no matter your locale!
Must be 21 to purchase. White Claw Hard Seltzer is made using a perfect blend of seltzer water, our gluten free alcohol, and a hint of fruit. The variety pack contains 4 refreshing flavors: Black Cherry, Ruby Grapefruit, Natural Lime and Raspberry. All flavors are 100 calories, 2g sugar, and 5% ABV.
Must be 21 to purchase. Mango, lemon, watermelon and tangerine.
Must be 21 to purchase. White Claw Black Cherry is the perfect blend of seltzer water, the cleanest tasting alcohol base, and a hint of black cherry.
Must be 21 to purchase. White Claw Mango is the perfect blend of seltzer water, the cleanest tasting alcohol base, and a hint of mango.
Must be 21 to purchase. White Claw Raspberry is the perfect blend of seltzer water, the cleanest tasting alcohol base, and a hint of raspberry.
Must be 21 to purchase. The all new White Claw Hard Seltzer 70 is made using a blend of seltzer water, our gluten free alcohol base, and a hint of fruit flavor. It’s 70 calories of pure refreshment with 0g sugar, 0g carbs, and 3.7% alc/vol.
Must be 21 to purchase. The all new White Claw Hard Seltzer 70 is made using a blend of seltzer water, our gluten free alcohol base, and a hint of fruit flavor. It’s 70 calories of pure refreshment with 0g sugar, 0g carbs, and 3.7% alc/vol.
Must be 21 to purchase. Truly Lemonade is the perfect mix of refreshing hard seltzer and sweet lemonade that’s big on taste and low on calories. It packs the sweetness of real lemonade with the refreshment of Truly Hard Seltzer, with only 100 calories and 1g sugars.
Must be 21 to purchase. Truly Hard Seltzer is light, crisp and refreshing with a hint of fruit flavor. 5% alc./vol., 100 calories, 1 gram of sugar, gluten free. Berry mix pack contains black cherry, wild berry, blueberry and acai and raspberry lime flavors.
Must be 21 to purchase.
Must be 21 to purchase. Truly Hard Seltzer is light, crisp and refreshing with a hint of fruit flavor. 5% alc./vol., 100 calories, 1 gram of sugar, gluten free. Citrus mix pack contains orange, lime, grapefruit and lemon flavors.
Must be 21 to purchase. Introducing Bud Light Seltzer: An easy drinking hard seltzer with a hint of delicious fruit flavor. We make our hard seltzer with a 5-step filtration process made to deliver the most refreshing taste possible. If you like Bud Light (or even if you don’t), you’ll love Bud Light Seltzer. And with 100 Calories, 5% ABV, and less than a gram of sugar, you might as well have another one.
Must be 21 to purchase. A tasty spiked seltzer water with a splash of natural flavor, Corona Hard Seltzer is a zero carb, alcoholic seltzer water with Corona's chill attitude and premium quality. Experience this lightly fruit-flavored seltzer water that invites you to enjoy the moment, offering a day-at-the-beach feeling wherever you happen to be. A canned seltzer with zero grams carbs, zero grams sugar, 90 calories, natural flavors, and gluten-free ingredients, this Corona beverage is available in a seltzer variety pack of four refreshing flavors, including Tropical Lime, Mango, Cherry, and Blackberry Lime. This hard seltzer variety pack is a great complement as a Thanksgiving beer or Friendsgiving beer to holiday dinners with turkey and/or ham, a wonderful addition to personalized beer gift sets and other holiday gift baskets for Christmas, or for New Year's Eve celebrations. Whether enjoying a lime hard seltzer at the pool, a cherry seltzer in the garden, or a mango seltzer at the beach, make it the Corona of hard seltzers. Not a low-calorie food. Under FDA regulations, carbohydrates of 0.5 g per serving or less are declared as zero. Per 12 fl. oz. serving of average analysis: Calories 90, Carbs 0 grams, Protein 0 grams, Fat 0 grams. Relax responsibly. Corona Hard Seltzer Spiked Sparkling Water with Natural Flavors. Imported by Crown Imports, Chicago, IL.
Must be 21 to purchase. Need a Hawaiian vacation? Every fizzy sip of our crisp hard seltzers is packed with tropical tastes that will transport your senses - no luggage needed! Sparkling bubbles, enticing aromas, and juicy flavors bring the islands right to you. What’s even more refreshing? Kona Spiked Island Seltzers have zero sugar and are naturally gluten free. One life, right?
Must be 21 to purchase. Introducing Vizzy Hard Seltzer, the first hard seltzer drinks made with Antioxidant Vitamin C from Superfruit Acerola. Crafted with certified gluten free alcohol from real cane sugar, juice and natural flavors, Vizzy Hard Seltzers are gluten free drinks that contain 100 calories, 1 gram of sugar and 5% alcohol by volume per 12 oz. serving. This variety pack includes four refreshing flavors: Pineapple Mango, Blueberry Pomegranate, Strawberry Kiwi, and Black Cherry Lime. Vizzy variety drinks are perfectly balanced with a light sparkling body and a hint of sweetness. All flavors of hard seltzer have a sparkling effervescence, and a brisk and refreshingly clean finish. Vizzy Hard Seltzer is the perfect hard flavored seltzer for sessionable day drinking, hangouts, or when you need refreshing drinks for BBQs. The slim seltzer cans makes Vizzy perfectly portable and easy to store. Vizzy makes life more refreshing to enjoy.
Must be 21 to purchase. Introducing BON V!V Spiked Seltzer, a delicious tasting seltzer with great nutritional claims – 0g of sugar and 90 calories per 12 oz can and 0g of sugar and 120 calories per 16 oz can. All are a 4.5%abv, and with no barley or wheat, BON V!V™ Spiked Seltzer is gluten free. Available in unique flavor blends like pear elder flower, clementine hibiscus, coconut pineapple, and lemon lime as well as the classic flavors like grapefruit, mango, black cherry, and cranberry.
Must be 21 to purchase. Maha Organic Hard seltzer is USDA Certified Organic meaning that every ingredient we use in our seltzers is of the highest quality, from the cascara powder to the real fruit juice that gives us bursting flavor. We know that to be your best, every ingredient matters.
Must be 21 to purchase. Our Fruit Cart Hard Seltzers are made with real fruit and natural flavors. Bright and breezy like a California outdoor spa, this refreshing low alcohol Hard Seltzer pops with flavors of fresh cucumber and lime, mango, pineapple and strawberry, and watermelon.
Must be 21 to purchase. Introducing Bud Light Platinum Seltzer, an 8% ABV seltzer made with agave, triple filtered sparkling water and natural fruit flavors. This premium seltzer is made for the night.
Must be 21 to purchase. 21st Amendment’s Variety Pack includes: Brew Free! Or Die, Blood Orange Brew Free! Or Die, Sparkale and Hell or High Watermelon.
Must be 21 to purchase. Saint Archer Brewing Company was founded on a unique strain of creative talent: world-class brewers, artists and musicians, surfers, skateboarders, and snowboarders...all coming together with passion and commitment to express our collective true love - craft beer. Saint Archer Brewing Co. uses the highest quality ingredients. Our beers are perfect for the outdoors; camping, fishing, and hiking. Enjoy one of our craft brews during sporting events such as Football, Basketball, Hockey, and Baseball. Hanging with friends and family. Holiday celebrations; St. Patrick’s Day, Memorial Day, Labor Day, Father’s Day, Thanksgiving, Friendsgiving, and Fourth (4th) of July parties. Add a pack of Saint Archer to your cart to prepare for the next exciting occasion - Tailgating, Barbeque (BBQ), The Big Game, Halloween, College Sports, and Holiday party. Include Saint Archer on your registry or wish-list for the next social gathering.
Must be 21 to purchase. Natural ginger, a splash of bitters and hint of lime, makes for an unforgettable Moscow Mule. We mix in our exceptionally smooth award-winning Fugu Vodka and the party really gets started. Spicy, sweet, bitter, and tart. Enjoy it straight from our copper colored can.
Must be 21 to purchase. Our Tequila Margarita puts a south of the border favorite in the palm of your hand. The tequila gives a floral aroma with a smooth finish that complements our house-made mix of tart lime, pure cane sugar, and a subtle hint of orange. The combination creates a perfectly balanced margarita with a Cutwater twist.
Must be 21 to purchase. Our Tequila Paloma puts a south of the border favorite in the palm of your hand. The tequila gives a floral aroma with a smooth finish that complements the sweet flavors of our house-made grapefruit soda. It’s a sparkling citrus cocktail that will have you dreaming of your next beach getaway.
Must be 21 to purchase. Our ginger beer, a hint of lime, and aromatic bitters flavor makes for the start of a perfect mule. The addition of our award-winning Black Skimmer Bourbon adds a depth of flavor to turn the classic on its head. Spicy, bold, and ready-to-enjoy.
Must be 21 to purchase. Cool, fresh, and effervescent, our Cucumber Vodka Soda is a new take on the classic cocktail. We start with our exceptionally smooth award-winning Fugu Vodka. Then add just a hint of cucumber to our unique house-made soda. It’s a refreshing cocktail that will take you places. 99 Calories. Zero Carbs. Zero Sugar. Gluten Free.
Must be 21 to purchase. Even when updated, some cocktails are timeless. We’ve blended our clean and fragrant Old Grove Gin with our house-made grapefruit cucumber tonic to re-create the perfect match. A modern spin on an old classic, the bright citrusy flavors will keep you refreshed day or night.
Must be 21 to purchase. A perfect mix of Jack Daniel's Old No 7 Whiskey and Cola.
Must be 21 to purchase. Real Jack Daniel’s Tennessee Whiskey, honey and lemonade perfectly mixed at 7% ABV.
Must be 21 to purchase. The perfect mix of real Jack Daniel’s Tennessee Whiskey and Seltzer at 5% ABV.
Must be 21 to purchase. Take a kiss of lime and refreshing watermelon and mix with some of the Earth’s purest bubbling water, and you’d just hint at our uniquely non-citrus, powerfully refreshing, one and only Watermelon. Contains only 99 Calories and NO Sugars, Carbs, fat, or Sodium while being gluten free.
Must be 21 to purchase. Candy-sweet but hinting at something darker... Black Cherry. It’s the cherry you’ve known your whole life, but now it’s got an irresistible secret. Fruit forward taste with refreshing finish that contains only 99 Calories and NO Sugar, Carbs, Fat, or Sodium while being gluten free.
Must be 21 to purchase. Sweet, sour, tart, and tangy. Our Grapefruit takes Mother Nature’s most deliciously conflicted flavor and creates a concoction that’s never confused when it comes to refreshment. Contains only 99 Calories and NO Sugars, Carbs, or Sodium. Gluten free.
Must be 21 to purchase. Our Cucumber Mint is drenching of round, mild fresh flavors that finishes with the perfect pop of mint, creating a deeply refreshing, perfectly balanced experience. Contains only 99 Calories and NO Sugars, Carbs, Fat, or Sodium. Gluten free.
Must be 21 to purchase. Perfectly paired with any occasion, our “sweet and heat” tropical collection was refreshingly crafted to bring the heat and beat the heat, all in one can. 8x watermelon chili 5.0% / 95 cal 8x guava jalapeno 5.0% / 95 cal 8x pineapple cayenne 5.0% / 95 cal USDA organic, live probiotic, 0 sugar, 0 carbs, keto friendly, gluten-free and vegan.
Must be 21 to purchase. Featuring notes of muddled mint, lime and cane sugar with award-winning white rum and soda water, this Cuban classic is a poolside legend.
Must be 21 to purchase. 750 ml. Lightly fruity vodka with summery sweet peach flavor.
Must be 21 to purchase. 750 ml. Distilled five times for a smooth and pure flavor with a sweet finish.
Must be 21 to purchase. Imported from Sweden and distilled 5 times from winter wheat.
Must be 21 to purchase. Triple distilled and 10 times filtered, a classic winner.
Must be 21 to purchase. Rich, full-bodied and complex with no sugar added.
Must be 21 to purchase. Exceptionally clean, quadruple distilled, and triple filtered.
Must be 21 to purchase. Masterfully made by Tito himself in Austin, Texas.
Must be 21 to purchase. Classic Russian vodka with hints of sweetness and citrus and a smooth finish.
Must be 21 to purchase. Crisp and lively with a long finish and subtle flavors.
Must be 21 to purchase. Clear and fresh with a gentle sweetness.
Must be 21 to purchase. 750 ml. Authentic and luxurious with velvety texture and vanilla and spice notes.
Must be 21 to purchase. 375 ml. Dating back to 1783, Evan Williams has been crafting bourbon the Kentucky way, aged for the perfect amount of time.
Must be 21 to purchase. Cinnamon-packed and undeniably warm.
Must be 21 to purchase. 375 ml. Buttery and easy to mix with a sweet brown sugar aroma.
Must be 21 to purchase. Made in new char coaled barrels for an elegant, timeless, and refined bourbon.
Must be 21 to purchase. Charcoal mellowed with original sugar maple flavors and aged in handcrafted barrels.
Must be 21 to purchase. Made with real honey for an unmistakable smoothness.
Must be 21 to purchase. Timeless whiskey with a floral fragrance and sweet peppery wood notes.
Must be 21 to purchase. Charred cypress and rye notes with a non-bitter sweetness.
Must be 21 to purchase. Spicy sweet oak aromas with a smooth maple, nut, and oak palate.
Must be 21 to purchase. Creamy Canadian whisky that goes down smooth with a long, rich finish.
Must be 21 to purchase. Complex and well-blended with dark fruit, vanilla, and smoky flavors.
Must be 21 to purchase. Nikka From The Barrel is a blend of multiple types of malt and grain that Nikka reserves. It was created to deliver full flavors and the richness of whisky "from barrels" which only blenders can sniff and taste. As the whisky contains so many characteristic components at a higher alcohol of 51.4%, it is essential to let the liquid "marriage" in used casks for 3-6 months for it to stabilize and harmonize. The concept of the unique short squared bottle is "a small block of whisky", which perfectly visualizes the rich and strong taste of the whisky inside.
Must be 21 to purchase. Ireland- Each step of our small batch process involves more human interaction, from hand selecting casks of grain and malt whiskey, blending each batch to taste, and finishing in only the highest quality Central American rum casks, imparting a distinct full-flavored character.
Must be 21 to purchase. Toki means "time" in Japanese. It's a concept rich in meaning the world over, but particularly in Japan where respect for tradition and reinvention sparks a powerful creative energy. Inspired by that interplay, Suntory Whisky Toki™ brings together old and new -the House of Suntory's proud heritage and its innovative spirit- to create blended Japanese whisky that is both groundbreaking and timeless. Suntory Whisky was winner of Gold Medal at the 2017 Denver International Spirits Competition.
Must be 21 to purchase. Elijah Craig is credited as the first distiller to age his whiskey in charred oak barrels, earning his place in history as the 'Father of Bourbon.' The charred barrel transformed the clear liquid inside into an intense amber whiskey made rich with the flavors of the wood which we now recognize as Bourbon. Elijah Craig Small Batch is distilled, aged, and bottled in Kentucky from a traditional Bourbon mash bill of 78% Corn, 10% Rye and 12% Malted Barley and then aged for 8 to 12 years in #3 char new American oak barrels. The result of each Small Batch is a signature warm spice and subtle smoke flavor. Winner of "Best Small Batch Bourbon" and Double Gold medal at San Francisco World Spirits Competition and a 93 Point, "Excellent, Highly Recommended" rating at the Ultimate Spirits Competition.
Must be 21 to purchase. Maker's 46 was created by Bill Samuels, Jr., to amplify the flavors he loves in Maker's Mark. The innovative wood stave finishing process starts with fully matured Maker's Mark® at cask strength. We then insert seared virgin French oak staves into the barrel and finish it a bit longer in our limestone cellar. The result is Maker's 46: bolder and more complex, but without the bitterness typical of longer aged whiskies. Proof: 94 Aroma: Hints of French oak, caramel and sweetness. Taste: Very intense flavors, wood blending nicely with complex, rich notes of vanilla and caramel. Finish: Smooth and subtle.
Must be 21 to purchase. Maker’s Mark 101 is a rare take on our signature bourbon. Up until now, we’ve only offered this unique expression – bottled at 101-proof – to special guests at the distillery, but here you can offer it to special guests of your own. Stronger notes of sweet, dark spice from the higher proof are met with the classic Maker’s Mark smooth finish. It’s deliberately different, and a rare treat for all that make the pour. The box includes one 750mL bottle of carefully made Maker’s Mark 101.
Must be 21 to purchase. Rittenhouse Rye Whiskey has a storied past with a heritage that commemorates Philadelphia's famous Rittenhouse Square. Bottled-in-Bond, today's Rittenhouse carries the distinct, spicy flavor that is long associated with the brand. Rittenhouse is the Rye whiskey of choice for both mixologists and whiskey aficionados alike.
Must be 21 to purchase. High West Campfire Barrel Aged Whiskey is made from a top secret blend of bourbon, rye and peated scotch whiskey ranging in age from four to eight years. The floral, fruity spice of a mature rye whiskey enhances flavors of honey from a sweet bourbon, while hints of vanilla, toffee, cinnamon and nutmeg dance on the tongue. Scotch whiskey adds the smoke, giving this blended whiskey a long sweet, spicy and smoky finish. This 750 mL bottle of whiskey is aged in white oak barrels, along with second use bourbon barrels. Bring it out with old friends or good-looking strangers, enjoying this High West whiskey straight up, with a little water or in classic whiskey cocktails for a unique twist. Choose High West and enjoy delicious craft whiskey made with the pioneering spirit of the West. Please drink responsibly. © 2020 High West Distillery, Park City, UT.
Must be 21 to purchase. High West Double Rye! Barrel Aged Rye Whiskey combines a young, spicy, two-year-old rye whiskey with a smooth, older counterpart. The resulting blended whiskey features a spirited flavor with rye spices up front, then menthol, mint, eucalyptus, and herbal tea with wildflower honey underneath, gradually sweetening through the finish with a hint of anise. This fine 92-proof American whiskey blends straight ryes that undergo oak barrel aging for two to seven years in new, charred white oak barrels. The spicy flavor of this bottle of whiskey fortifies classics like an Old Fashioned or a Manhattan cocktail. With a perfect balance of cinnamon, anise, and honey whiskey flavors, High West Double Rye! is also great served neat – with a little water – or on the rocks. This whiskey's spirited flavor also makes it the perfect complement to holiday dinners and New Year's Eve celebrations. Pour Double Rye! into your favorite holiday cocktail glasses and gather around the fireplace, savoring its spicy flavor, or add it to Christmas cocktails for a special treat. Choose High West and enjoy delicious craft whiskey made with the pioneering spirit of the West. Sip Responsibly. © 2020 High West Distillery, Park City, UT. 46% alc. by vol.
Must be 21 to purchase. High West American Prairie Barrel Aged Bourbon Whiskey is a complex blend of straight bourbons, producing an aromatic whiskey that is rich and earthy on the palate. This American bourbon showcases well-balanced flavors of candy corn, honey nougat and sweet corn bread biscuits, with a finish of vanilla and caramel apple. A blend of straight bourbons aged from 2 to 13 years in charred white oak barrels, this High West whiskey is a great sipper and a thoughtful person's whiskey. Its balanced body is also ideal for mixing a Manhattan or countless other whiskey cocktails. This aromatic bourbon whiskey is a perfect complement to holiday dinners and New Year's Eve celebrations. Pour High West American Prairie Bourbon Whiskey into your favorite holiday cocktail glasses and gather around the fireplace, savoring its balanced flavor, or add it to Christmas cocktails for a special treat. This bottle of whiskey helps preserve the West - for each one sold, High West donates a portion of its after-tax profits to the American Prairie Reserve. Choose High West and enjoy delicious craft whiskey made with the pioneering spirit of the West. Sip Responsibly. © 2020 High West Distillery, Park City, UT. 46% alc. by vol.
Must be 21 to purchase. High West is Utah’s first distillery, born in 1879. High West A Midwinter Night's Dram Whiskey is a limited release of High West Rendezvous Rye finished in French oak and port barrels. This fine whiskey blends older straight ryes aged from 5 to 19 years in charred white oak barrels. This 98.6-proof whiskey is rich and full bodied with dried fruits, fig syrup, and candied ginger, finished with spiced blackberries, cloves, and cinnamon. Best enjoyed neat, due to its many layers of complexity, next to a warm fire as the snow piles up on the window sill.
Must be 21 to purchase. Bib and Tucker 6 Year Old Small Batch Bourbon Whiskey is crafted from a proprietary mash bill, then double distilled and mature in the rolling hills of Columbia, Tennessee in No. 1 charred American white oak barrels for at least six years. This leads to more contact with the wood providing a smooth and toasted bourbon.
Must be 21 to purchase. Irish Whiskey Infused With Natural Cold Brew Coffee Flavor The smoothness of Jameson meets the richness of coffee. A perfectly balanced combination of triple-distilled Jameson Irish whiskey & natural cold brew coffee flavor, for a rich coffee aroma and a mellow mouthfeel with notes of toasted oak and dark chocolate. Enjoy chilled, on the rocks or in a cocktail. Flavor notes: Coffee Richness: Natural cold brew coffee flavor, made with 100% Arabica coffee. No added sugar. Mellow Mouthfeel: With notes of toasted oak and dark chocolate.
Must be 21 to purchase. Tullamore DEW, the original blended Irish whiskey, is known the world over for its smooth and gentle complexity. For one, it is triple distilled and patiently aged in a combination of ex-bourbon and sherry casks, developing its distinctive smoothness. Secondly, being a blend of all three types of Irish whiskey, it has a gentle complexity. The malt and the pot still whiskey we use give it citrus and spicy notes.
Must be 21 to purchase. Renowned for rye, America’s first whiskey, since our founding in 1753, we take production of every barrel of Michter’s Rye very seriously. Michter's US-1 Rye is made from select American rye grain that is sheared to enable the saturation of more flavor during fermentation. It is then aged in a heated warehouse. This premium rye has hints of light spice, black pepper, marmalade and plum, spicy grain and light caramel.
Must be 21 to purchase. Michter’s US-1 Bourbon is made from a carefully selected mashbill that features the highest quality American corn. It is then matured to the peak of perfection, with barrels often aging in excess of eight years. Truly “small batch,” each batch of our US-1 Bourbon is typically composed of no more than two dozen barrels, leaving no margin for “blending out” imperfection and thus necessitating excellence from every barrel. Reflecting the spirit of the Bluegrass State, Michter’s US*1 Bourbon is nuanced, mellow, and earthy.
Must be 21 to purchase. Knob Creek Rye is made in small batches, patiently aged in the deepest charred barrels and bottled at a full 100 proof to maintain its big flavor. It’s made of the highest quality rye which gives it a unique spicy, smooth flavor perfect for cocktails. Start with a classic Old Fashioned or just sip it neat or with ice. Winner of Gold Medal at the 2016 SIP Awards and International Spirits Challenge.
Must be 21 to purchase. Knob Creek Bourbon has some good blood. Not only is it named after the boyhood home of Abraham Lincoln, it has some highly acclaimed brothers in the Jim Beam family: Booker's, Basil Hayden's and Baker's. Aged nine years, Knob Creek is the oldest by a couple years. The extra aging draws more flavor and sugar from the wood, providing a full-bodied, fruity flavor with hints of grass and grain. It's 100-proof, which is considered the honest age of bourbons made a century ago. The Beam family makes this spirit with extra char on white oak barrels for a bigger flavor. Knob Creek Bourbon is comfortable on the top shelf of any home bar. You should put it right up there with the best names from Tennessee, Ireland, Canada or Scotland. It's a great dessert after a grilled steak and is at home with a cigar next to your ash tray. How does it mix? Its bold, organic flavor stands up well in cocktails if you must mix it. Fresh mint and a hint of sugar make a fine Julep. It makes a nice old fashioned with orange, bitters and a cherry. The family suggests you try a new fashioned. Instead of sugar, use Amaretto as a sweetener. Mix that with bitters and an orange peel. Serve it up or on the rocks. Whatever you do, taste it with a little extra patience. It spent nine long years getting to you. Don't rush it.
Must be 21 to purchase. Woodford Reserve is built around flavor. The art of making fine bourbon first took place on the site of the Woodford Reserve Distillery, a National Historic Landmark, in 1812. The perfectly balanced taste of our Kentucky Straight Bourbon Whiskey is composed of more than 200 detectable flavor notes, from bold grain and wood, to sweet aromatics, spice, and fruit and floral notes.
Must be 21 to purchase. The perfectly balanced taste of our Kentucky Straight Rye Whiskey is distilled, matured, and bottled in Kentucky and delivers bold and spicy character. Made with a lower amount of rye in the mash bill than most contemporary rye whiskies, Woodford Reserve Rye Whiskey is representative to a more traditional Kentucky Rye. It’s bold character and emphasis on spice delivers a long and sweetly spiced finish.
Must be 21 to purchase. Marked by a rich cascade of aromas and flavors, Basil Hayden's Kentucky Straight Bourbon Whiskey is carefully matured for exceptional quality and distilled in the heart of bourbon country in Clermont, Kentucky. This unique, single small batch bourbon whiskey is blessed with rich hints of peppermint, notes of pepper, slight citrus overtones and a spicy, warming finish. Sip neat, on the rocks, in a classic Manhattan or Old Fashioned. Try it in a Mint Julep or Bourbon Mary while savoring the aroma with a spicy, peppery, honey-toned light body and gentle bite. Carefully matured for exceptional quality, Basil Hayden’s is artfully aged and bottled at 80 proof. Basil Hayden’s utilizes twice as much rye as the other bourbons in the collection for a gentle yet spicy flavor.
Must be 21 to purchase. With several awards from the San Francisco World Spirits Competition, Eagle Rare 10 Year isn't your average bourbon. Produced since 1975 in Frankfort, Kentucky, this bourbon is one of the true jewels in the American bourbon scene. At 45 percent ABV, it's smoother than some of the alternatives to boot. Masterfully crafted and aged in oak barrels for no less than 10 years, Eagle Rare boasts a complex array of flavors, offering a distinct taste experience. As soon as you pour a glass, you're enveloped with aromas of toffee, honey, leather, oak, herbs and orange peel. Take a sip, and you'll get that oaky flavor complete with cocoa and almonds. It sounds like a delicious breakfast cereal, but it's better sipped in the evening with friends after a long day at the office. Like any great bourbon, Eagle Rare 10 Year doesn't need a bunch of extras to enjoy. All you need is a rocks glass. Fill with one or two fingers or add an ice-cube or two to get the full breadth of flavors. You can also add a splash of water, which helps bring some of the aromas to life without sullying the experience.
Must be 21 to purchase. 4 Roses Bourbon blends up to 10 of our distinct Bourbon recipes, resulting in a versatile, easy-drinking Bourbon that appeals to casual fans and enthusiasts alike. Perfect for cocktails. Crafted from up to 10 of our distinct Bourbon recipes 80 proof Aged 5 years minimum.
Must be 21 to purchase. The Glenlivet 14YO is no ordinary single malt. Aged for 14 years, this groundbreaking whisky is matured in bourbon and sherry casks before being finished in the highest quality ex-cognac casks for at least 6 months. This finish brings a uniquely rich and intense flavor to the iconic fruity and floral style of The Glenlivet. Taste: Succulent flavors of mandarins in syrup, ripe poached pears and chocolate-dipped raisins. Nose: Bursting with sweet and fruity aromas. Rich in honey and apricot jam, with notes of sweet cinnamon bread and a subtle sensation of spicy licorice. Finish: incredibly smooth, luscious and satisfyingly long. For every bottle of.
Must be 21 to purchase. Inspired by our legendary founder George Smith, this whisky is an expression of both tradition and innovation. Its creamy sweetness originates from the selective use of first-fill American oak casks, still so full of the Bourbon character their previous occupants left behind, and complemented by traditional oak casks. This sweetness contrasts wonderfully with the liveliness of zesty fruits, creating an expression that is worthy of its reserve status.
Must be 21 to purchase. Indulge all of your senses with a smooth glass of Johnnie Walker Blue Label Blended Scotch Whisky. An exquisite blend made from some of Scotland’s rarest and most exceptional Scotch whiskies, our whisky offers incomparably rich and smoky waves of powerful flavor. Only one in every ten thousand casks has the elusive quality, character and flavor to deliver the remarkable signature taste of Johnnie Walker Blue Label. Truly, it is an extraordinary Scotch Whisky for extraordinary occasions. Simply pour over ice in a whisky tumbler for an elegantly simple drink. Johnnie Walker was recognized as one of the world's top-trending Scotch whiskies at the 2020 Drinks International awards. Please drink responsibly.
Must be 21 to purchase. Outed as the most richly flavored Scotch whisky in the world, Laphroaig 10 Year is a classic peated drink from Islay. The scotch is full-bodied and smoky with a lovely residual sweetness that complements its hints of seaweed and salt. After noting its peaty characteristics, discover a warming finish that lingers in the throat and beckons the taster for more. It's no secret that Scotland is renowned for its whiskies. Iodine-rich scotch from the Islay region is among the country's most characterful drams, with Laphroaig offering one of the most exceptional medicinal malts. The Laphroaig 10 Year is the company's entry-level scotch, which boasts a medium caramel color when poured into a glass. Scents of smoke, decay, salt, charcoal, leather and wet stone hit the nose, opening up to herbal ocean tones, peanut butter fudge and a sweet gumminess.
Must be 21 to purchase. Laphroaig Select takes its name from the special selection of American and European casks, chosen for their unique character that they give during maturation. Our Inspiration for our new Global expression has been taken from history – 70-80 years ago, the time of the last family member owner of the distillery, Ian Hunter. Ian was one of the biggest influences in the history of Laphroaig indeed he was one of the first distillers to travel to bourbon county in the USA to identify new sources of casks that would give him greater consistency as well as new flavours. He later married this ‘new’ style of Laphroaig with his traditionally matured (European cask) Laphroaig. Inspired by his early work, we have used Oloroso sherry butts, straight American white oak (non-filled with bourbon), PX seasoned hogsheads, Quarter Casks and finally of course first fill Bourbon Casks. This varied cask maturation technique enabled us to create 6 new flavour combinations that were then tested with our FOL’s to choose their favorite style and indeed name. The winning flavor and name chosen by you is LAPHROAIG SELECT.
Must be 21 to purchase. Crafted from one of the oldest and most legendary distilleries in Scotland, Oban 14 Year Single Malt is expertly aged in the traditional fashion. Thanks to founders John and Hugh Stevenson setting up their brewery — and ultimately the Oban Distillery — in the 1790s, the once-sleepy port city of Oban became a bustling seaside resort in the West Highlands. The distillery remained in the family for nearly a century before J. Walter Higgin purchased and renovated it. Now, more than 100 years later, the Oban Distillery remains essentially unchanged since Higgin's refurbishment. You simply won't find a more authentic Scotch whisky than Oban.
Must be 21 to purchase. Glenmorangie Single Malt Scotch Whisky originates in the Scottish Highlands where it is distilled in the tallest malt whisky stills in Scotland, expertly matured in the finest oak casks, only used twice. Glenmorangie distillery, founded in 1843 is renowned as a pioneer in whisky making, uniting tradition with innovation. Glenmorangie Original, Scotland’s favorite Single Malt, is matured for 10 years in American White Oak ex-bourbon casks. “Complexity at its most complex” – Jim Murray.
Must be 21 to purchase. Angel’s Envy Rye Finished in Plantation XO Rum Casks is released just twice each year in the autumn and spring. The rum casks were previously used to age French cognac, which adds an additional layer of complexity on the palate. It’s a collision of bold flavors as the raw, spicy rye mingles with the mellow sweetness of the rum, culminating in a uniquely delicious spirit.
Must be 21 to purchase. The Chicago Rabbinical Council (cRc) partnered with Buffalo Trace Distillery to make this batch of Straight Rye Whiskey. Distilled from the same high quality grains as other straight rye whiskeys from Buffalo Trace, this Kosher spirt was aged in specifically designated Kosher barrels. In order to satisfy Passover requirements, these barrels were sold to a non-Jewish executive in a ceremony witnessed by a representative from the cRc. After aging for seven years, this Straight Rye Whiskey was bottled at 94 proof. The bottling lines were completely cleaned beforehand and no contact was made with non-Kosher spirits. Released after Passover each yea, this Straight Rye Whiskey is big and brash, honoring the spirit of America’s oldest continually-operating distillery.
Must be 21 to purchase. A Japanese single malt whiskey, The Yamazaki 12 Year is known for its "noble" aroma. It hails from Kyoto, the capital of ancient Japan, which takes its nobility status up a notch or two. The Yamazaki 12 Year is considered the nation's premier single malt whiskey, but it's safe to say that whiskey fans around the globe appreciate this award-winning spirit. Since 1984, The Yamazaki Distillery has produced its Single Malt 12 Year. Its mash bill boasts 100 percent malted barley, and its cask-aged in The Yamazaki Distillery for 12 years before being bottled and arriving at your front door. So how does it taste? This golden whiskey boasts complex aromas and superior drinkability. The nose features hints of fruit, including peach, grapefruit, pineapple and candied orange, along with spices such as clove and orange. This whiskey also has notes of rich coconut and tart cranberry, while the long finish features spicy ginger and cinnamon. This is a whiskey made for savoring. Try it straight, served in a tulip glass or drink it on the rocks, poured over a whiskey stone. If you're looking for something bubbly, mix it with club soda to add a hint of brightness to its mellow character and to bring out its oakiness. Or mix it one-part whiskey with two parts water for a chilled-out finish to your day.
Must be 21 to purchase. As founding father of the bourbon industry, Colonel Edmund Haynes Taylor, Jr. left an indelible legacy. His dedication to distilling began at the close of the Civil War when he purchased O.F C. Distillery. There, he developed innovative techniques that are still in use today. Made by hand, this Small Batch Bourbon Whiskey has been aged inside century old warehouses constructed by E.H. Taylor, Jr. Barrels are evaluated and selected to create a perfect blend of distinctive character that is like no other. This bourbon is a true sipping bourbon that honors the uncompromising legacy of E.H. Taylor, Jr.
Must be 21 to purchase. Born before the Civil War, Colonel Edmund Haynes Taylor Jr. is known for being the owner of the Old Fire Copper distillery, which would ultimately become part of Buffalo Trace. This beast of a bourbon, named in his honor, is composed of whiskeys aged in a warehouse he built and bottled at over 65%.
Must be 21 to purchase. Often considered the father of the modern whiskey industry in the United States, Edmund Haynes Taylor, Jr., fought for the Bottled-In-Bond act of 1897. At the close of the American Civil War he purchased what is now the Buffalo Trace Distillery. This single barrel bourbon is aged for 11 years and 7 months in Warehouse C, which was built by Taylor in 1881, and is bottled-in-bond at 100 proof.
Must be 21 to purchase. A bright amber hue in the glass, Jameson Black Barrel offers butterscotch and maple notes in the perfume. Flavors of green apple, butterscotch and mineral are evoked on the palate, with a salt caramel finish.
Must be 21 to purchase. Proper No. 12 Irish Whiskey is a triple-distilled blend of fine grain and single malt that is bourbon-barrel-aged for 4 years. The spirit is unbelievably smooth with notes of vanilla, honey and toasted wood. It is friendly, straightforward and can be enjoyed on ice or, in a cocktail like a Proper Mule. (40% ABV – 80 proof) The whiskey pays tribute to founder, Conor McGregor, and his neighborhood of Crumlin, Dublin 12. It embodies their spirit of brotherhood, loyalty, and hard work.
Must be 21 to purchase. Full of aroma and flavour, Redbreast 12 Year Old benefits from a strong contribution from distillates which have matured in Oloroso sherry casks, giving it its trademark Christmas cake character. Nose: A complex spicy and fruity aroma with toasted wood notes evident. Taste: Full flavoured and complex; a harmonious balance of spicy, creamy, fruity, sherry and toasted notes. Finish: Satisfyingly long, the complex flavours linger on the palate.
Must be 21 to purchase. This globally awarded, single grain whiskey has been aged twice – first in American oak Bourbon barrels and again in Spanish oak Oloroso Sherry barrels. It will make you think twice about Irish whiskey. While the Bourbon barrels brings a sweetness and smooth vanilla notes, the Oloroso casks layer on depth of dried fruit and Spanish oak spices. We like to drink it neat, on ice, or with soda.
Must be 21 to purchase. There’s no faking full bourbon flavor. It has to be earned. So that’s what we do in Clermont: we earn it. We start by selecting the finest grains. And we finish by meticulously aging our whiskey in white oak barrels with maximum char, for an unmistakable richness and signature sweetness. It’s the natural way. And there’s just no cheating nature.
Must be 21 to purchase. Templeton Rye 4 Year is the perfect intro to the Templeton portfolio. This medium bodied rye shows aromas of dried grass and rye spice. Flavors of caramel and butterscotch candy meld with light rye spice and a hint of vanilla. Exceptionally smooth rye whiskey that is the perfect addition to any whiskey cocktail.
Must be 21 to purchase. Expanding from the unique HIGH RYE RECIPE that has always made Basil Hayden’s® Bourbon so uncommon comes a release that focuses on the ART of blending TWO DISTINCT RYE WHISKIES with just a TOUCH OF PORT to unveil an entirely NEW TASTE DISCOVERY. This blend explores the harmonious combination of 3 distinct liquid profiles for one memorable whiskey. It begins with Kentucky Rye, providing a firm base of spicy rye, rich oak, dried fruit and subtle molasses undertones to build on. Canadian Rye from our award-winning Alberta Distillery is skillfully layered in. This unique rye provides depth to the notes of dried fruit and a more viscous mouth feel than a traditional rye. It’s then finished with a touch of California Port blended in directly to add complementary juicy, ripe fruit without muddying the existing wood notes. The end result is a whiskey full in flavor and still delicately nuanced. BASIL HAYDEN’S® DARK RYE is always perfect sipped on the rocks as well as in a Boulevardier.
Must be 21 to purchase. Basil Hayden's new LTO launching May, 2020. The mashbill features a slightly spicy, yet approachable, rye resulting in an elegantly complex taste profile and a golden honey hue. Bottled at 80 proof, this light, yet full-flavored, rye is sure to please any palate.
Must be 21 to purchase. Ancient Buffalo carved paths through the wilderness that led American pioneers and explorers to new frontiers. One such trail led to the banks of the Kentucky River where Buffalo Trace Distillery has been making bourbon whiskey the same way for more than 200 years. In tribute to the mighty buffalo and the rugged, independent spirit of the pioneers who followed them, we created our signature Buffalo Trace Kentucky Straight Bourbon Whiskey. Buffalo Trace Kentucky Straight Bourbon Whiskey is distilled, aged and bottled at the most award-winning distillery in the world. Made from the finest corn, rye and barley malt, this whiskey ages in new oak barrels for years in century old warehouses until the peak of maturity. The taste is rich and complex, with hints of vanilla, toffee and candied fruit. The smooth finish lingers on the palate. This will never change.
Must be 21 to purchase. Since 1824, The Glenlivet distillery in Sepyside, Scotland, has produced one of the most famous malts in the world – The Glenlivet 12 Year. This Speyside single malt Scotch whisky boasts a delicate balance of sweet summer fruits and spring flowers. You will also notice aromas of pineapple, pear, toasted cereal and honey, the latter of which shows up again on the finish. The Glenlivet distilled in pots that still use 100 percent malted barley. It is then aged in traditional European and bourbon-seasoned American oak casks to bring forth the delectable flavors. Despite being produced in Scotland, The Glenlivet is the bestselling malt whisky in the United States. It is also the second-best single malt in the world, so you know you're buying the good stuff!
Must be 21 to purchase. Introducing The Glenlivet Caribbean Reserve, a single malt with a bold, tropical twist. To create whisky with a tropical feel, our makers finished a portion of our whisky in barrels that previously held Caribbean rum. The result is a well balanced and exceptionally smooth whisky. It features the sweet and tropical fruit flavor notes of banana, mango, starfruit, and papaya. Scent: Sweet notes of pear and red apple meet a fabulous tropical twist of ripe bananas in syrup. Palate: Rich caramel toffee notes, followed by flavors of tropical fruits. Flavor: Bold, smooth, and tropical Finish: Well balanced and exceptionally smooth.
Must be 21 to purchase. The Macallan Double Cask 12 Year Old pairs the indulgent fruit, caramel and oak spice character of Sherry-seasoned European oak with the bright citrus and vanilla notes of Sherry-seasoned American oak for a satisfyingly rich and perfectly balanced flavor experience. Awarded unanimous Double Gold upon release.
Must be 21 to purchase. The Macallan Sherry Oak 12 Years Old is an iconic single malt Scotch whisky born of The Macallan’s unrivalled commitment to the mastery of wood and spirit. Twelve years in Oloroso Sherry-seasoned oak casks have delivered an exquisitely rich and complex flavor profile full of dried fruit, opulent vanilla and warm spice.
Must be 21 to purchase. Indulge all of your senses with a smooth glass of Johnnie Walker Black Label Blended Scotch Whisky. Created using only Scotch whiskies aged for a minimum of 12 years from the four corners of Scotland, Johnnie Walker Black Label has an unmistakably smooth, deep, complex character. This spirit is an impressive blended Scotch whisky to share on any occasion. Simply mix with soda water, pour over ice and garnish with a lime wedge for a Highball cocktail. Johnnie Walker was recognized as one of the world's top-trending Scotch whiskies at the 2020 Drinks International awards. Please drink responsibly.
Must be 21 to purchase. Indulge all of your senses with a smooth glass of Johnnie Walker Red Label Blended Scotch Whisky. Highly versatile and with universal appeal, it has a bold, distinctive flavor that shines through even when mixed. Johnnie Walker Red Label is now one of the best-selling Scotch whiskies around the globe. Perfect for parties and get-togethers, at home, or going out, we recommend enjoying with friends. Simply mix with squeezed lime and ginger ale and pour over ice for a Johnnie & Ginger. Johnnie Walker was recognized as one of the world's top-trending Scotch whiskies at the 2020 Drinks International awards. The Johnnie Walker brand's extraordinary knowledge of Scotland’s malts and its deep desire to create well-balanced blends of island malt whiskies led to the whisky brand we have today. Each batch is then carefully matured to perfection in quality oak casks. As one of the biggest whisky brands in the world, Johnnie Walker embraces a rallying cry for optimism through adversity as it challenges the world to keep walking. Please drink responsibly.
Must be 21 to purchase. The best whiskies are aged well, and The Balvenie 14 Year Caribbean Cask is one of the best. The smell offers a rich aroma of passion fruit, other tropical scents and rich toffee. When you take a drink, you'll get flavors of sweet vanilla, mango, apple and just a touch of orange. As you enjoy the whiskey, you'll notice that the finish sticks around, offering a vanilla tone. The overall balance of The Balvenie Caribbean Cask 14 Year is something you'll love from the very first taste. Using home-grown barley, The Balvenie Caribbean Cask 14 Year is a masterpiece from start to finish. Unlike many scotch and whiskey brands out there, The Balvenie still uses a floor malting process. They steep the barley in water then spread it across the floor. It is turned and malted by hand, which is a long and difficult process.
Must be 21 to purchase. How do you make whisky the right way? Why, you make it yourself. Balvenie believes in mastering and controlling the Five Crafts of whisky: barley, malt, stills, barrels and the malt master. They handle every aspect of creating The Balvenie 12 year Doublewood, from the first seed to the final approval of Malt Master David C. Stewart, whose nose and palate have been sharpened at the distillery since 1962. The Balvenie presents the ultimate line of painstakingly crafted Scotch whiskies. The Double Wood ages 12 years in American Oak Bourbon barrels, then finishes in Spanish Oak Sherry casks. The final product carries the sweet fruit from the Sherry, charred notes from the Bourbon and the character of a meticulous crew of craftspeople.
Must be 21 to purchase. A deep gold color. On the nose perfumed tones, sweet, with a whiff of smoke. On the palate medium smooth body showing round, warming, malty flavor.
Must be 21 to purchase. Highland Park 12 Year Old is the flagship whisky from the celebrated Highland Park distillery, balancing legendary Orcadian peat with maturation in the finest sherry-seasoned oak casks. Vibrant aromas of creme brulee, fresh tangerine, charred peach, and smoked kindling. Flavors of heather honey, dried fruit, warm spice and salty sea smoke. A sultry finish of brown sugar and toasted nuts, with a hint of smoke. Regularly celebrated in spirits competitions and recommended by whisky reviewers for its uncompromising quality, Highland Park 12 Year Old is for any occasion that calls for a bottle of great whisky in hand. 96 points, Great Value, Tried & True Award - Ultimate Spirits Challenge 2019 Gold Medal - The Fifty Best Single Malt Scotch Whisky 2018.
Must be 21 to purchase. 30 Y/O Single Islay Malt Scotch Whisky Limited Edition To make this exquisite liquid, mature Laphroaig previously aged in refill hogsheads was transferred into first-fill ex-bourbon barrels and refill quarter casks. ... This rare whisky features a touch of Laphroaig's trademark peat smoke tempered by lime and sea salt.
Must be 21 to purchase. A meticulous distilling process and insistence on only the finest ingredients ensure that every sip of The Macallan Sherry Oak 18 Years Old provides unparalleled depth and complexity. Decadent notes of orange, vanilla and ginger meld luxuriously with toasted oak and clove, in this exceptional whisky. The finish is warm and lingering.
Must be 21 to purchase. Distilled just once a year from precious barley grown on the Easter Elchies Estate, The Macallan Estate is a sumptuous combination of fresh fig, sweet citrus and spicy vanilla notes encased in elegant glass. This very special whisky is presented in a sleek box crafted with hand-cut slate, and featuring aerial photography of the Estate inside. The perfect gift for the whisky-lover in your life and a noteworthy addition to any home bar.
Must be 21 to purchase. Matured in the world’s most extraordinary casks, Double Cask 18 Years Old showcases the distinctive mastery and rich flavor complexity of The Macallan. The dried fruit, toffee and ginger notes of European oak are balanced by the delicate vanilla and sweet citrus flavors of American oak for a rich and multi-dimensional taste experience.
Must be 21 to purchase. The union of the two worlds of Sherry-seasoned oak - American and European - creates an extraordinary fusion of toffee and subtle spice. The Macallan Double Cask 15 Years Old features delicate flavors of honey and vanilla, in exquisite balance with baked apple, sweet raisin, and rich oak spice.
Must be 21 to purchase. The sixth and final release in The Macallan Edition series, Edition No. 6 takes its inspiration from the natural wonders of the legendary River Spey and The Macallan Estate. The whisky experience opens with aromas of fresh fruit, nutmeg, ginger, chocolate, vanilla and oak. On the palate, notes of plum and sweet orange with cinnamon, nutmeg, toffee, and oats. The finish is long with fresh fruit and spices turning to creamy chocolate and toasted oats.
Must be 21 to purchase. Experience the Bourbon that Whisky Advocate's international reviewers consistently ranked #1 in a blind taste test against hundreds of whiskies from around the world in 2017. To sip our Barrel Proof Bourbon is to experience Bourbon in its purest form—uncut, straight from the barrel, and without chill filtering. Each bottle is hand labeled with its unique proof and batch number but the nose, taste, and finish of every sip is pure Elijah Craig. With Barrel Proof, you can enjoy Elijah Craig much the same way our Master Distillers do when they sample straight from the barrel in our Kentucky rickhouses. Elijah Craig Barrel Proof has won countless awards from some of the most accredited spirits competitions, including Whisky Advocate's Whisky of the Year, #2 Whiskey by Wine Enthusiast, Double Gold from San Francisco World Spirits Competition, Double Gold at the Ultimate Spirits Challenge, and Double Gold at the International World Spirits Competition, among many other distinctions. The aroma is caramel with toasted oak, fruit notes of apple and orange. The taste is rich vanilla, caramel, and butterscotch along with spices of black pepper and cinnamon at the back of the palate. And its finish is nicely layered showcasing all flavors, with a slow linger as it cools.
Must be 21 to purchase. Mature in age and truly exceptional in quality, Michter’s 10 Year Single Barrel Kentucky Straight Bourbon has earned its place as an enduring favorite of the most discerning whiskey connoisseurs. The “Best American Whiskey” according to Food and Wine magazine, our 10 Year Single Barrel Bourbon represents the culmination of over a decade of patient aging in our specially chosen, new charred American white oak barrels.
Must be 21 to purchase. WhistlePig 15 Year Rye Whiskey is the culmination of years of patience – a liquid chosen from our finest stocks to be aged for more than a decade. The first WhistlePig product aged in Vermont Estate Oak harvested right from their farm. It is their oldest whiskey. The harsh winters and short growing seasons in Vermont bestow a tight grain pattern upon our trees. Kentucky oak trees are fat. Vermont ones are tight. Tight wood delivers more flavor and depth. The new Vermont Oak barrels receive a long toast and heavy char designed to draw out a rich sweetness to complement the natural spice of aged rye. The final product mixes rye spice with wood sugar, earthy oakiness and lush citrus notes, all wrapped in a velvety smoothness unique to the finest aged spirits. This Rye has been waiting for 15 years to reach your lips, and time is something that no amount of money can buy. Just remember – tight is better than fat. And old is better than young. In whiskey at least.
Must be 21 to purchase. In partnership with the Chicago Rabbinical Council (cRc), Buffalo Trace Distillery produced this Rye Recipe Bourbon Whiskey. Made with the same high quality grains as Buffalo Trace Bourbon Whiskey, this Kosher spirit was aged in specifically designated Kosher barrels. In order to satisfy Passover requirements, these barrels were sold to a non-Jewish executive in a ceremony witness by a representative from the cRc. After aging for seven years, this Rye Recipe Bourbon was bottled at 94 proof after ensuring the bottling lines were cleaned beforehand and that no contact was made by non-Kosher spirits. Released after Passover each year, this Rye Recipe Bourbon is bold and independent, celebrating its heritage from America’s oldest continually-operating distillery.
Must be 21 to purchase. Made under the supervision of the Chicago Rabbinical Council, Buffalo Trace brings Buffalo Trace Kosher Wheat Recipe, along with two other kosher recipes released each year after Passover. Made with the same beautiful high-quality ingredients in Buffalo Trace Bourbon Whiskey, the Wheat Recipe is aged in Kosher barrels. Buffalo Trace is the first major Kentucky Distillery to create a verified Kosher Whiskey when kosher spirits are still few and far between in comparison to kosher wines. Aged for 7 years, Buffalo Trace Kosher Wheat Recipe is sweet and simple with classic bourbon flavors that is sure to please most drinkers who aren't looking for much complexity. Wheat forward in flavor with some spice, the aroma of the Kosher Wheat Recipe contains plenty of grain, vanilla, and cherry.
Must be 21 to purchase. St. George Single Malt Whiskey is an American original: distilled, aged, blended, and bottled by us out of love for what a handcrafted single malt can be.
Must be 21 to purchase. First released in 2016, Baller Single Malt Whiskey has a crisp, dry, malty flavor profile. Distiller Lance Winters describes Baller as “a California take on the Japanese spin on Scotch whiskey.”
Must be 21 to purchase. Whereas our gone-but-not-forgotten B&E Bourbon was a bourbon blend, B&E American Whiskey brings together bourbon and rye that head distiller/blender Dave Smith sourced and then blended with some of our own California malt whiskey.
Must be 21 to purchase. Real absinthe. No artificial ingredients, no gimmicks. The first legal American absinthe released after the U.S. ban was lifted in 2007, St. George Absinthe Verte remains one of the most acclaimed and respected spirits in this category. Made from a host of real botanical ingredients, ours is a layered and evocative expression of this beguiling and highly spirituous herbal elixir.
Must be 21 to purchase. Batch 4 has beautiful aromatics of spring meadows, wildflowers and dried apricot that dive into cinnamon, spice, caramel and maple on the palate, and rye driven flavors come forward but stay balanced through the round finish,” say tasting notes from the Carters.
Must be 21 to purchase. This is another small batch expression created from a blend of 14 barrels aged from 10 to 15 years old. Always OC barrel proof, this Bourbon is a silky 106.5 and really shows off her lush maturity. Why do we love this blend? It is simply autumn in a glass! The nose takes you on a woodsy, cedar filled hike swirling with brioche and hints of roasted nuts, vanilla beans, and butterscotch. The flavors come together in a buttery, mouth coating spice box. If leather can be creamy, this is it. Macintosh apple slices dipped in cinnamon emerge and then back to soft vanilla on the long way out.
Must be 21 to purchase. Lot No. 40 combines a rich, full flavor with a very soft mouth feel and understated alcohol, making it approachable yet satisfying. Hopefully Canadian producers, inspired by the success of whiskeys like WhistlePig, Masterson's, and Lot No.
Must be 21 to purchase. In the winter of 1881, Albert Bacon Blanton was born into one of the first families of bourbon history. At the age of sixteen, he started work in the Distillery as an office boy and fast became a leading pioneer in the development of bourbon. From the time he was made company president in 1921 until his retirement in 1952, his Distillery expanded from 44 to 144 buildings to become the largest Distillery of its day. During that period Colonel Blanton created his very special and limited supply of bourbon - his private reserve - handpicked and stored in what now is known as the famous Warehouse H. Although Colonel Blanton died in the spring of 1959, his legacy lives. Introduced in 1984, Blanton’s namesake bourbon was the first ever Single Barrel Bourbon sold commercially. The Single Barrel Bourbon is the first of its kind.
Must be 21 to purchase. The Original Wheated Bourbon Whiskey features an exceptionally smooth taste, substituting wheat for rye grain. Bottled at 90 proof, this bourbon stands out with its burnt orange color. Its softer flavor notes make this bourbon great for sipping or making cocktails.
Must be 21 to purchase. A new, full proof extension of the original wheated bourbon. This bourbon foregoes chill filtration to preserve all naturally occurring residual oils and flavors. Notes of vanilla, dark cherry, and caramel with a chocolate finish.
Must be 21 to purchase. The Dalmores dynamic and varied fledgling spirit benefits from longer than tuypical maturation 12 years, instead of the more regular 10. Judicious selction and the precisce balance of American white oak and Oloroso sherry wood, deliverys a vibrant expression, robust yet elegant. Tasting Notes, deep, amber in color with orange marmalade, aromatic spice and leather on the nose. Elegant and rich on the palate with intense citrus, hints of sweet vanilla pod and oak nuances appearing. A long and sweet finish enhanced by the increasing sherry wood for an aftertaste of great complexity. ABV 40.
Must be 21 to purchase. Discover the distinct flavors of the islands of Scotland with a swill of Lagavulin 16 Year Old Islay Single Malt Scotch Whiskey. Our 86 proof whiskey has the intense, full-bodied flavor reminiscent of a driftwood fire at dusk. The taste of dry peat smoke with strong maritime notes results in a complex dram that is complemented by a long, elegant finish. Distilled in Lagavulin, Scotland on the coast of Islay, centuries of local distilling excellence has earned our whiskey the Double Gold Medal at the 2017 San Francisco World Spirits Competition. Our aging process in oak casks gives our whiskey the extraordinary and classic smoky flavor that demands to be served in a traditional whisky glass, neat or with a little water. Carrying on a 200-year-old tradition of distilling excellence, the Lagavulin distillery is said to be one of the oldest distilleries on Islay. Founded in 1816 by farmer John Johnston and later led by Peter Mackies in 1887, the name Lagavulin was to become the last word on the delicacy of Islay malts. Miles and miles of peat bog in the west of the island provide the raw material which imbues the barley with our iconic smoky flavor, and the rich peaty water that runs from the Solan Lochs into the distillery makes the flavors so unique. It takes time, but patience is our finest virtue and rushing good whiskey is just not how we take care of things in Islay. Please drink responsibly.
Must be 21 to purchase. The Glenfiddich 18 Year Old Ancient Reserve Scotch Whiskey is a truly superb single malt aged in Oloroso (Sherry) and Bourbon casks. This has created an amazingly smooth, mellow, and full flavored whiskey.
Must be 21 to purchase. Booker's Bourbon is part of Jim Beam's Small Batch Collection. Bottled straight from the barrel - uncut and unfiltered. This rare Bourbon is best enjoyed neat with flavors of oak tannin, smoky vanilla, mocha and coffee with a clean and intense finish.
Must be 21 to purchase. In 1837, a young man from Ireland known for his remarkable whiskey-making skills, came to America with his family’s whiskey recipe that had been passed down for generations. Young Mr. McKenna settled in Kentucky and discovered the uniquely American drink known as Bourbon. McKenna instantly took a liking to Kentucky whiskey and set out to create a better Bourbon using his family’s recipe. To ensure the highest quality, he insisted that his Bourbon age in oak barrels before bottling. From this process, highly unusual for the time, emerged a remarkably smooth Bourbon boasting a distinctive character. As one of the only extra-aged Bottled-in-Bond Single Barrel Bourbons, Henry McKenna Single Barrel satisfies those looking for a real whiskey with real history. The super-premium status is conveyed through new packaging. The front label contains handwritten authentication of the barrel number and the barreled on date. It also emphasizes the Bottled-In-Bond designation and the 10 year age statement.
Must be 21 to purchase. This is a blended malt named in honor of Masataka Taketsuru, the father of Japanese whiskey. He is the first Japanese who mastered whiskey-making in Scotland and produced the genuine whiskey in Japan. Masataka learned that the natural resources surrounding a distillery were essential for quality whiskey. Based on his thought, he selected two places, Yoichi and Miyagikyo, and built two distilleries there. Its gentle malt flavor, fruitiness and extremely well-balanced taste make it a perfect entry point into the world of Nikka.
Must be 21 to purchase. George T. Stagg built the most dominant American distillery of the 19th century, during a time known as the Gilded Age of Bourbon. Uncut and unfiltered, this robust bourbon whiskey ages for nearly a decade and boasts the bold character that is reminiscent of the man himself. Tasting Notes: Rich, sweet, chocolate and brown sugar flavors mingle in perfect balance with the bold rye spiciness. The boundless finish lingers with hints of cherries, cloves and smokiness.
Must be 21 to purchase. Named after Master Distiller Emeritus Elmer T. Lee, this whiskey is hand selected and bottled to the taste and standards of Elmer T. Lee himself. Perfectly balanced and rich, as declared by the man who knows how great bourbon should taste. Tasting Notes: The nose brings notes of clove, vanilla, and old leather. The flavor balances fruit, honey and vanilla with a light spiciness. A long and warm finish.
Must be 21 to purchase. Rock Hill Farms is another of Buffalo Trace’s fine single barrel bourbons, sharing a mash bill with Blanton’s, Elmer T. Lee, Ancient Age, and Hancock’s Reserve. It is named for a stretch of farmland along the Kentucky River. While nearly all of Buffalo Trace’s top-shelf premiums can be a little hard to find at the moment, this is not a limited release or particularly rare bourbon. It should be available in well-stocked liquor stores with some regularity.
Must be 21 to purchase. Notes of gardenia, banana bread, toasty sourdough bread crust, and red apple on the nose. The taste is of graham crackers, citrus, toffee, and muted sweet cinnamon spice, balanced with white grape notes, and a hint of cayenne on the finish.
Must be 21 to purchase. Tasting Notes: Nose: Rich infusion of dark fruits, prunes, dates and figs with licorice, marzipan, toasted oak and aromatic spices. Taste: Silky smooth Pot Still; assertive spices balanced with richness of the sherry finish and contribution of fresh Spanish Oak. Finish: Endless. Sweetness and assorted spices endure while Oloroso Sherry and Spanish Oak have the last word.
Must be 21 to purchase. After a wildly successful debut at Whisky Live Paris in 2011, Redbreast 12yo Cask strength is finally here, boasting a shiny trophy as Whiskey Advocate's Irish Whiskey of the Year. We adored it too. Already a legendary bottling.
Must be 21 to purchase. Redbreast 21 year old is the finest representation of the signature Redbreast sherry style. It is made from a mash of malted and unmalted barley, triple distilled in Copper Pot Stills, and, finally, matured in a combination of American bourbon barrels and first fill Spanish Oloroso sherry casks.
Must be 21 to purchase. The oldest permanent release in the Redbreast family, 27-Year-Old is a Single Pot Still Irish Whiskey comprising exclusively of Pot Still whiskeys which have been triple distilled, matured in the finest bourbon, sherry and ruby port casks for no less than 27 years, and left untouched.
Must be 21 to purchase. WhistlePig Rye 10 Year is a 100 proof and 100 % rye whiskey, aged for at least ten years through a unique double barrel process. Warm wooden notes from the 3 year oak bourbon cask aging give way to hints of vanilla, caramel, dried orange peel, cinnamon, allspice and clove. This whiskey has an incredible full body, something younger bottles cannot accomplish. It is rich and mouth coating, offering caramel and vanilla flavors to stand up to the classic rye spiciness that emerges on the mid palate. Later, dark chocolate and peppermint notes appear. The finish is an almost creamy flavor, leaving notes of vanilla, orange, and caramel, before hints of dark chocolate linger on the tongue. ABV 50.
Must be 21 to purchase. Uniquely prominent red fruit flavors-cherry and raspberry in particular. Peppery spice and rye bread flavors are still a major component. Madeira was the second of the Old World finishes released.
Must be 21 to purchase. 100% rye for full spice flavors, aged six years for unprecedented complexity, and bottled at his ideal strength. Stir or shake in good company. The palate is powerfully spicy, with cocoa, cardamom and cured leather flavors while the finish is wonderfully lengthy, with baking spices, vanilla and hints of citrus.
Must be 21 to purchase. FarmStock Rye Crop No. 003 is the third release of our limited edition annual Triple Terroir Whiskey™ – created from our rye grain, distilled and proofed with our water, and aged in our custom Vermont White Oak. This year’s release is a historical step for us – the first ever majority WhistlePig Whiskey. Comprised of 52% of our 3-year-old Rye Whiskey, blended with 31% 6-year aged whiskey and 17% 10 year aged whiskey from Alberta, Canada. The nose is sweet and aromatic with vanilla, maraschino, roasted chestnuts and hints of cigar box. On the palate, there are notes of oak, toffee and baking spices followed by softer notes of creme brulee and rose petals. The finish is warm and lasting with a pleasant rye spice.
Must be 21 to purchase. FarmStock Rye Crop No. 002 is the second blend of our limited edition annual FarmStock estate release. It is the latest of our products showing farm-based innovation and the next step in achieving WhistlePig FarmStock’s 100% Triple Terroir vision – whiskey distilled from our grain, proofed with our water and aged in our custom Vermont White Oak. The FarmStock Rye Crop 002 blend was crowdsourced from bartenders, influencers, and consumers from around the United States. The final blend is composed of 32% 2-year aged Triple Terroir whiskey made entirely from Rye, water and wood from the WhistlePig farm (up from 20% 1 year Triple Terroir Whiskey in Rye Crop no. 001), 45% 6-year aged whiskey from MPGI in Indiana and 23% 10-year aged whiskey from Alberta Distillers in Canada. Rye Crop 002 marries the untamed contours and boldness of WhistlePig’s young estate whiskey with the richness and complexity of aged ryes.
Must be 21 to purchase. This expression of our famous whisky, from the remote island of Islay in the Western Isles of Scotland, has enjoyed a triple maturation in 3 types of cask. Just as with our standard Quarter Cask expression, the first maturation is in American oak, ex-Bourbon Barrels. We then select the most suitable of these barrels, containing a range of different aged spirit and transfer into small 19th Century style Quarter Casks for a second maturation. The final maturation is in specially selected, large European oak, Oloroso Sherry Casks. It is bottled at 48% ABV and is non-chill filtered for a depth of taste and texture.
Must be 21 to purchase. Laphroaig 30 Year "Limited Edition" Old Islay Single Malt Whisky (750ml) From the distillery: "In 2016, Laphroaig 30 Year Old was launched and in 2017 the 27 Year Old Double Matured Laphroaig continues this series. ... This rare whisky features a touch of Laphroaig's trademark peat smoke tempered by lime and sea salt.
Must be 21 to purchase. Willett Pot Still Reserve Bourbon was introduced in 2008 and is a hand-selected, limited x Kentucky straight Bourbon, aged 8-10 years and bottled at 47% ABV. It comes in one of the coolest decanters on the market. The Willett Distilling Company or Kentucky Bourbon Distillers, as it is also known, is a small, family-owned company that markets Bourbon and Rye Whiskey. They’re located in Bardstown, Kentucky. As a relatively large independent bottling company, they’re called the big daddy of Bourbon and Rye Bottling.
Must be 21 to purchase. A limited edition Oban, part of Diageo's 2013 Special Releases. One of our favorites from this year's selection, this natural cask strength Highland single malt was matured in rejuvenated American Oak and second-fill ex-Bodega casks. Only 2,860 numbered bottles are available
Must be 21 to purchase. With each batch specially crafted, Aberlour A’bunadh is a unique cask strength whisky that has achieved cult status among whisky connoisseurs. Meaning ‘the original’ in Gaelic, A’bunadh is made in homage to Aberlour’s founder, James Fleming, using only traditional methods without chill filtration or other modern processes. The result is a heavier, creamier single malt than most have ever experienced – memorably flavoursome, with an intense raisin character.
Must be 21 to purchase. The Aberlour 12 year-old expression is a fine example of how the distinctively crisp, citrus character of Aberlour’s raw spirit is deftly softened by double cask maturation. Traditional oak and seasoned Sherry butts are both used to great effect, as the mellowed spirits within are combined to deliver a subtly balanced flavor.
Must be 21 to purchase. Matured in two types of casks, the traditional oak and sherry oak casks and bottled at a slightly lower ABV of 40% than previous editions, this 16 year old Aberlour is bursting with lush plum, raisin and even floral notes. A cracking Speyside malt.
Must be 21 to purchase. Aberlour A'bunadh Alba's release marks the first extension of the Aberlour A'bundah line. Like its predecessor, Alba is cask-strength, non-chill filtered, non-age statement. It was exclusively matured in American oak ex-bourbon casks which imparts smooth flavors of apple pie, baking spices and citrus fruit notes.
Must be 21 to purchase. Pennsylvania distilled his first batch of whiskey from hardy rye. Michter's has continued this distilling tradition by releasing an impressive selection of high quality, limited production whiskeys including single barrel rye, very small batch bourbon, single barrel bourbon and very small batch unblended American whiskey. Once Michter's most popular release, Michter's Original Sour Mash Whiskey was discontinued in 1989 and disappeared from the marketplace. However, to the delight of Michter's fans everywhere, the distillery has recreated this limited edition expression in accordance with the traditional sour mash process. A complex nose of dried fruit, pine needles, herbal tea and peppery spice is followed by an earthy, herbaceous palate accented by hints of caramel, roasted coffee, vanilla and oak on the finish.
Must be 21 to purchase. Unlike Bourbon or Rye, which, by definition, must be aged in new oak barrels, our US 1 Unblended American Whiskey is aged in a way that utilizes bourbon-soaked barrels to achieve a rich and unique flavor profile. In late 2013, Master Distiller Willie Pratt agreed to re-release our US 1 Unblended American Whiskey after a nearly three-year absence from the market, deeming it “just right” and “the best it’s ever been.” Crucially, our US 1 Unblended American Whiskey never contains grain neutral spirits – hence its “unblended” distinction.
Must be 21 to purchase. Quadruple distilled and pure, this iconic gin features quality botanicals.
Must be 21 to purchase. Dry, fragrant, and herbal with juniper from Tuscany.
Must be 21 to purchase. St. George produces three distinct gins. Their Terroir Gin aims to highlight the forest and earthy flavors of the state of California. They do this by using a dozen botanicals including local California bay laurel, Douglas Fir and coastal sage, the latter two they distill individually. As for the others, the juniper and bay laurel get placed in a basket to be vapor-infused while the remaining botanicals are placed in the pot-still. This is sold at 45% ABV.
Must be 21 to purchase. Botanivore, our "botanical eater," is comprised of 19 different botanicals working in concert. Think of a meadow in bloom—herbaceous, fresh, and elegant. What's in it? Count with us... angelica root, bay laurel, bergamot peel, black peppercorn, caraway, cardamom, cilantro, cinnamon, citra hops, coriander, dill seed, fennel seed, ginger, juniper berries, lemon peel, lime peel, orris root, Seville orange peel, star anise!
Must be 21 to purchase. Proudly touted as "a most unusual gin," Hendrick's Gin is a delightfully curious liquid with a unique character that stands out from the rest. This small-batch gin is produced by William Grant and Sons and infused with cucumber, rose and traditional juniper at the brand's Scottish distillery. Small batches are typically defined as 1,000 liters or fewer, but Hendrick's Gin is crafted in tiny 500-liter batches, giving the master distiller more control over her artistry.
Must be 21 to purchase. A curious gin from the Black Forest in Germany. Made with 47 (yes, really) botanicals and bottled at 47%, they also use a 'secret weapon typical to the Black Forest' in the mix – lingonberries.
Must be 21 to purchase. A curious gin from the Black Forest in Germany. Made with 47 (yes, really) botanicals and bottled at 47%, they also use a 'secret weapon typical to the Black Forest' in the mix – lingonberries.
Must be 21 to purchase. The Botanist Gin is the first and only Islay Dry Gin from Islay, Scotland. A versatile dry gin that is crafted using a unique combination of 22 botanicals that are hand-foraged locally and sustainably on the Scottish island of Islay. These botanicals are picked at varying times of the year, and can only be picked when it’s dry—a frequent challenge on Islay! Our dedicated forager then carefully and meticulously dry all of the botanicals in order to be infused during our slow, simmer distillation process. This incredible attention to detail results in a beautifully complex and elegantly smooth gin with a versatile flavor profile that is perfect for cocktails. This botanical breath of Islay is captured in a stunning glass bottle that features the 22 hand-picked botanicals etched in Latin and is best served in a classic Botanist & Tonic, or as a perfectly chilled martini. We encourage you to experiment with the local & seasonal flavors around you when making your unique Botanist cocktail.
Must be 21 to purchase. Hendrick’s Midsummer Solstice is a delightfully floral gin that is a lighter and more crisp take on the Hendrick's house style, making it perfect for day-casions such as brunch and enjoying the summertime. Tasting Notes: Lush flora coupled with the unmistakable Hendrick’s signature cucumber and rose finish.
Must be 21 to purchase. Roku is the premium Japanese craft gin created by the House of Suntory in Osaka, Japan. Crafted by Japanese artisans with meticulous attention to detail, Roku is the perfect balance of flavors. Its precise balance is testimony to Japan’s renowned craftsmanship. Suntory has a long history of making gin, dating back to 1936, and Roku is the modern embodiment of Suntory’s mastery of this process. In Japanese, Roku translates as “six”. Roku follows the concept of shun – the tradition of enjoying every food and drink in its proper season, only when those foods are at the peak of their flavors.
Must be 21 to purchase. Seagram’s Extra Dry Gin Launched 1939 Exceptionally smooth with hints of orange peel, cinnamon and lilac in the nose. Exceedingly mixable, it makes a superb, sophisticated martini and is equally delicious in a casual mix of tonic, fruit juice, or soda.
Must be 21 to purchase. Distilled in London at Thames Distillers, Fords Gin is a collaboration between 8th generation Master Distiller, Charles Maxwell, and Simon Ford of The 86 Co. Fords Gin is made up of a thoughtful mix of nine botanicals sourced from around the world. It starts with a traditional base of juniper and coriander seed and is balanced by citrus, florals and spices that are steeped for 15 hours before being distilled. The resulting gin is aromatic, fresh and floral with elegant notes of orange blossom in a harmonious blend with citrus and juniper – each coming together to create the perfect base for any gin-inspired cocktail.
Must be 21 to purchase. Gray Whale Gin celebrates California and its unique and bountiful botanicals. The six Californian botanicals, juniper, mint, limes, fir tree, almonds, and kombu are sustainably sourced or wildly-foraged along the Pacific Coast, the same coastline as the majestic Gray Whale’s migratory journey.
Must be 21 to purchase. Plymouth Gin Original Strength is a unique, protected style of gin originating from the city of Plymouth, South West England. Since 1793 it has been distilled from a unique blend of 7 botanicals, soft Dartmoor water and pure grain alcohol at the historic Black Friars Distillery - the oldest working distillery in England.
Must be 21 to purchase. The first of its kind, Junipero fearlessly led the birth of American craft gin in 1996. Hell bent on elevating juniper and citrus flavors, the distilling team forged a new path by crafting each batch of Junipero in a small copper pot still, scouring the globe for the most expressive botanicals, and boldly bottling at an unfiltered 98.6 proof. Decades later Junipero is still made by hand in San Francisco and celebrate those who break with convention to pursue an original path.
Must be 21 to purchase. Nikka Coffey Gin is produced with 11 botanicals, including yuzu, sansho pepper, kabosu, amanatsu, and shequasar from Japan. Other botanicals include juniper, angelica, coriander, lemon peel, orange peel, and apple juice.
Must be 21 to purchase. Distilled 5x and infused with Uncle Val's favorite botanicals, the same kind he grew in his garden back in Lucca, Italy. BOTANICALS Juniper, Cucumber, Lemon, Sage, Lavender NOSE On the nose, you'll notice crisp, bright aromas of sage and juniper. MOUTHFEEL Crisp and cool sensation that steadily softens. SIP You’ll taste bright lemon, which then gives way to a warm, spicy, lavender finish. Further along, you’ll experience the cooling effect of the cucumber. Each sip bolsters the botanical flavors, along with a continuous presence of piney juniper. The Botanical is a wonderful way to fancy up old classics like Arnold Palmers, mimosas or a gin fizz. It also mixes beautifully with native Tuscan herbs, from red valerium and thyme to lemon balm and mint. To round out straight martinis and a neat drink, try lightly sweet garnishes like candied ginger, cinnamon sticks, pear, dehydrated apple or cucumber. Uncle Val’s is a small-batch botanical gin inspired by Zio Valerio’s (zio means ‘uncle’ in Italian) love of gardening and Tuscan cuisine. The botanicals were chosen because they were not only Uncle Val’s favorite cooking ingredients, but also happen to make a truly unique and smoothly delicious gin.
Must be 21 to purchase. "I've tried every gin on the planet and Aviation is, hands down, the best. Also, I don't recommend trying every gin on the planet. Stick with this one." – Ryan Reynolds, Owner, Aviation American Gin Created to change the way people think about gin, Aviation American Gin is made in the traditional dry style with anything but a traditional flavor profile. Aviation explores the rich, floral and savory notes of lavender, cardamom, and sarsaparilla to capture the lushness, spice, creativity, and freshness of the Pacific Northwest. This harmonious blend allows the craft spirit to shine on its own as well as when mixed in vintage drinks or contemporary culinary cocktails.
Must be 21 to purchase. Gold Medals at both the international Spirits Challenge 2012 and the San Francisco World Spirits Competition 2012. Sapphire East has two additional botanicals: Thai Lemongrass and Black Peppercorns.
Must be 21 to purchase. Rich and mellow with notes of vanilla, caramel, and orange zest.
Must be 21 to purchase. Distinctive and smooth white rum with vanilla and almond notes.
Must be 21 to purchase. Best-selling coconut rum with smooth, natural coconut flavor.
Must be 21 to purchase. Smoothly spicy with notes of vanilla and cinnamon.
Must be 21 to purchase. Smooth and spicy with notes of vanilla and caramel.
Must be 21 to purchase. Intense character with flavors of citrus, apple, oak, and grilled almond.
Must be 21 to purchase. Vanilla-nosed with a powerful, elegant ripe fruit palate.
Must be 21 to purchase. A delight for all the senses with floral aromas of cinnamon and florals and lingering flavors of spices, honey, and dried fruits.
Must be 21 to purchase. Since its founding in 1765, Hennessy has been guided by a passion to craft the world’s finest Cognacs - our drive to Never Stop. Never Settle. Hennessy Cognac is crafted with a strict set of standards defined by the Master Blender Renaud Fillioux de Gironde and handed down from generation to generation. However, when it comes to enjoying Cognac, we haven’t followed any rules since 1765. In perpetuating the legacy of the original V.S.O.P – specially conceived by Hennessy in 1817 for the English Prince Regent, who would become George IV – the objective of the Hennessy master blenders has always been to create a complete and harmonious blend: the definitive expression of a perfectly balanced cognac.
Must be 21 to purchase. Since its founding in 1765, Hennessy has been guided by a passion to craft the world’s finest Cognacs - our drive to Never Stop. Never Settle. Hennessy Cognac is crafted with a strict set of standards defined by the Master Blender Renaud Fillioux de Gironde and handed down from generation to generation. However, when it comes to enjoying Cognac, we haven’t followed any rules since 1765. Hennessy has created extraordinary cognacs since 1765 and Hennessy Very Special represents the Tasting Committee’s unique expertise. Only the most distinctive eaux-de-vie are selected which are then carefully matured for several years in oak casks and skillfully blended to reveal their warm, full-bodied flavor. Through the nose, Hennessy V.S brings together an intense and fruity character with pleasantly oaky notes. When savored, powerful flavors suggest grilled almonds, supported by lively notes reminiscent of fresh grapes. Savour the lively, fruity character that makes Hennessy the #1 V.S in the world neat, on ice, or in a cocktail.
Must be 21 to purchase. Since its founding in 1765, Hennessy has been guided by a passion to craft the world’s finest Cognacs - our drive to Never Stop. Never Settle. Hennessy Cognac is crafted with a strict set of standards defined by the Master Blender Renaud Fillioux de Gironde and handed down from generation to generation. However, when it comes to enjoying Cognac, we haven’t followed any rules since 1765. Hennessy has created extraordinary cognacs since 1765 and Hennessy Very Special represents the Tasting Committee’s unique expertise. Only the most distinctive eaux-de-vie are selected which are then carefully matured for several years in oak casks and skillfully blended to reveal their warm, full-bodied flavor. Through the nose, Hennessy V.S brings together an intense and fruity character with pleasantly oaky notes. When savored, powerful flavors suggest grilled almonds, supported by lively notes reminiscent of fresh grapes. Savour the lively, fruity character that makes Hennessy the #1 V.S in the world neat, on ice, or in a cocktail.
Must be 21 to purchase. A Fine Champagne blend of over 25 cognacs. More than 50% are from grapes grown in the Grande Champagne, and the remainder are from the Petite Champagne. 95 PTS Ultimate Spirits Challenge.
Must be 21 to purchase. Complex, rich, supple, balanced and long-lasting on the palate. Blend: a blend of over 40 cognacs all aged for a minimum of 10 years, exclusively from grapes grown in Grande Champagne, the finest cru of the Cognac region. Antique is an invitation to delight the senses.
Must be 21 to purchase. Hine is launching a new innovative vintage Cognac from the house’s vineyards. The grapes originate from one of their vineyards in the Grande Champagne area near the village Bonneuil (hence the name of the Cognac!). It’s a single estate vintage cognac from the year 2005, coming from the finest growing region and consisting of the Ugni Blanc grape variety only. Cognac Domaines Hine Bonneuil 2005 will officially be revealed next week, on September 18, before the ‘La Part des Anges’ dinner. Cognac-Expert will give you an exclusive tasting review – so watch out for our review following very soon.
Must be 21 to purchase. A traditional Grande Champagne VSOP which is allowed to age much longer than the legal minimum of 4,5 years in its Limousin oak barrels forms the base for this renowned cognac. It is blended with much older cognacs to receive the quality level required of a KELT cognac. Once the blending is completed we embark on the Tour du Monde. This is the legendary 3 month Ocean Maturation exclusive to KELT which brings out hidden qualities in the Limousin oak and rounds off the cognac in a beautiful and unique way making the KELT cognac the smoothest on the market while presenting a remarkably broad pallet of tastes and aromas. We use our extensive experience and stock of Limousin oak barrels in the most creative way to get the maximum effect from the Ocean Maturation. For our VSOP we use younger barrels of between 4-12 years of a particular quality and history. The exact composition and details are a closely guarded secret know only to two persons within the company. The blending and Tour du Monde puts our VSOP in a tasting age squarely between Napoleon and XO. Some experts even favour our VSOP against other brands’ XOs.
Must be 21 to purchase. Martell Blue Swift is a new eau-de-vie de vin made with Cognac VSOP finished in Bourbon casks to enjoy on its own, over ice, lengthened with a mixer or as a cocktail.
Must be 21 to purchase. Hine is launching a new innovative vintage Cognac from the house’s vineyards. The grapes originate from one of their vineyards in the Grande Champagne area near the village Bonneuil (hence the name of the Cognac!). It’s a single estate vintage cognac from the year 2005, coming from the finest growing region and consisting of the Ugni Blanc grape variety only. Cognac Domaines Hine Bonneuil 2005 will officially be revealed next week, on September 18, before the ‘La Part des Anges’ dinner. Cognac-Expert will give you an exclusive tasting review – so watch out for our review following very soon.
Must be 21 to purchase. Camus can trace its routes back five generations to 1863, when Jean-Baptiste Camus organized a consortium of Cognac producers to guarantee high quality production under the name La Grande Marque. In 1945, Camus became one of the first Cognac houses to focus on developing the Borderies growing region, which also happens to be where the family's house is located. The Borderies VSOP displays aromas of honey, apple and cinnamon with notes of peach, while the medium-bodied palate offers flavors of vanilla, spice and even more fruit.
Must be 21 to purchase. CAMUS VSOP Elegance is a Cognac rich in mellow, fruity aromas. For the VSOP Elegance, Maison CAMUS selects aromatic eaux-de-vie partially distilled on the lees, including some from our famous Borderies cru, to strengthen the aromatic richness of this Cognac as it ages.
Must be 21 to purchase.
Must be 21 to purchase. Since its founding in 1765, Hennessy has been guided by a passion to craft the world’s finest Cognacs - our drive to Never Stop. Never Settle. Hennessy Cognac is crafted with a strict set of standards defined by the Master Blender Renaud Fillioux de Gironde and handed down from generation to generation. However, when it comes to enjoying Cognac, we haven’t followed any rules since 1765. In perpetuating the legacy of the original V.S.O.P – specially conceived by Hennessy in 1817 for the English Prince Regent, who would become George IV – the objective of the Hennessy master blenders has always been to create a complete and harmonious blend: the definitive expression of a perfectly balanced cognac.
Must be 21 to purchase. Since its founding in 1765, Hennessy has been guided by a passion to craft the world’s finest Cognacs - our drive to Never Stop. Never Settle. Hennessy Cognac is crafted with a strict set of standards defined by the Master Blender Renaud Fillioux de Gironde and handed down from generation to generation. However, when it comes to enjoying Cognac, we haven’t followed any rules since 1765. In perpetuating the legacy of the original V.S.O.P – specially conceived by Hennessy in 1817 for the English Prince Regent, who would become George IV – the objective of the Hennessy master blenders has always been to create a complete and harmonious blend: the definitive expression of a perfectly balanced cognac.
Must be 21 to purchase. Since its founding in 1765, Hennessy has been guided by a passion to craft the world’s finest Cognacs - our drive to Never Stop. Never Settle. Hennessy Cognac is crafted with a strict set of standards defined by the Master Blender Renaud Fillioux de Gironde and handed down from generation to generation. However, when it comes to enjoying Cognac, we haven’t followed any rules since 1765. In perpetuating the legacy of the original V.S.O.P – specially conceived by Hennessy in 1817 for the English Prince Regent, who would become George IV – the objective of the Hennessy master blenders has always been to create a complete and harmonious blend: the definitive expression of a perfectly balanced cognac.
Must be 21 to purchase. Since its founding in 1765, Hennessy has been guided by a passion to craft the world’s finest Cognacs - our drive to Never Stop. Never Settle. Hennessy Cognac is crafted with a strict set of standards defined by the Master Blender Renaud Fillioux de Gironde and handed down from generation to generation. However, when it comes to enjoying Cognac, we haven’t followed any rules since 1765. Hennessy has created extraordinary cognacs since 1765 and Hennessy Very Special represents the Tasting Committee’s unique expertise. Only the most distinctive eaux-de-vie are selected which are then carefully matured for several years in oak casks and skillfully blended to reveal their warm, full-bodied flavor. Through the nose, Hennessy V.S brings together an intense and fruity character with pleasantly oaky notes. When savored, powerful flavors suggest grilled almonds, supported by lively notes reminiscent of fresh grapes.
Must be 21 to purchase. Courvoisier VS cognac is a blend of several crus aged between three and seven years, composed principally of Fins Bois with a balancing hand of Petite Champagne. The fusion of younger and older cognacs gives Courvoisier VS a fruity, delicate taste and a bouquet filled with ripe fruit and spring flowers. The aroma is rich, fresh and oaky, balanced with the vigour of a young cognac.
Must be 21 to purchase. Courvoisier VS cognac is a blend of several crus aged between three and seven years, composed principally of Fins Bois with a balancing hand of Petite Champagne. The fusion of younger and older cognacs gives Courvoisier VS a fruity, delicate taste and a bouquet filled with ripe fruit and spring flowers. The aroma is rich, fresh and oaky, balanced with the vigour of a young cognac.
Must be 21 to purchase. Pale straw colored with herbal green apple and agave notes.
Must be 21 to purchase. Prominent notes of agave with hints of vanilla and wood.
Must be 21 to purchase. Clear and crisp with a light, sweet agave flavor.
Must be 21 to purchase. Crystal clear and smooth with 100% Weber blue agave.
Must be 21 to purchase. Grilled pineapple intertwines with notes of vanilla and spice, giving a clean finish.
Must be 21 to purchase. Sweet agave, vanilla, and citrus flavor with a crisp taste.
Must be 21 to purchase. This tequila graces the shelves of exclusive cocktail bars, restaurants and nightclubs. The flavor is marked by notes of warm oak and roasted agave.
Must be 21 to purchase. If you're looking for a delicious, authentic tequila, check out Casamigos Reposado. This tequila is aged for seven months before being let out into the world. The flavor offers just a little hint of cocoa and caramel, with an oaky taste due to the white oak barrels it is stored in. The smell of this tequila will remind you of vanilla, maple, spices and peanut shells. Casamigos Reposado offers a sweet flavor, making it a great option for drinking by itself or mixing in your favorite cocktails. Casamigos Reposado starts off with blue agave plants in the Jalisco Highlands. Each plant is hand-selected to give you the best flavor selected. From there, the agave plant is slow-cooked, allowing it to ferment. As the tequila rests and ages in old whiskey barrels it takes on its unique and interesting oaky flavor. Because of the unique and bold flavor of Casamigos Reposado, it's a great tequila to sip. You can drink this neat or on the rocks, giving you something to savor and enjoy. However, it also works great as a mixing drink in a variety of cocktails. Try a Sweet Amigos if you're looking for a new cocktail to add to your favorites. This drink features two ounces of Casamigos Reposado and a quarter ounce of agave nectar or simple syrup. Muddle a half of an orange wheel and a pitted dark sweet cherry together and add to the drink. Drop in a pinch of cinnamon, mix all together and strain into a cup.
Must be 21 to purchase. Casamigos Anejo Tequila, the taste of excitement tempered with the solidness of age. With a rich oak color, Casamigos Anejo Tequila offers a smooth caress to the palette as the zestful aroma arouses the senses to bold experiences with fine companions. Casamigos Anejo Tequila - the darker, finer, bolder choice.
Must be 21 to purchase. Awarded a 93-point rating & Top 100 Spirits of 2017 designation from Wine Enthusiast, CAZADORES Blanco is tequila in its purest form. Bottled after distillation to preserve its clean taste, CAZADORES Blanco has intense blue agave flavor, natural sweetness and notes of citrus and herbs.
Must be 21 to purchase. Made from 100% Blue Weber Agave, Corralejo Reposado is double distilled and aged for 4 months in barrels made from 3 types of wood: American, French, and Encino oak. Each sip of the Reposado brings a new experience. With an aroma of refreshing grapefruit and lime citrus notes, each sip lets off a smooth taste and a lingering flavor evoking vanilla wood tones. Fruit-filled, with hints of pepper, exceptionally smooth and clean, this tequila provides a rare and unforgettable experience. The reposado has rich, smoky flavors that are perfect straight or in a margarita.
Must be 21 to purchase. Made from the finest blue agave plants in Mexico, Clase Azule Reposado Tequila offers a complex and sophisticated flavor. Whether you're looking for a tequila as a present for a loved one or something you can enjoy either by itself or paired with other liquids, check out Clase Azul Reposado Tequila. Every bottle is created in Mexico and inspired by traditional recipes and values. The bottles themselves are a work of art. In fact, they are hand-crafted and painted individually, so no bottle is like any other. While you're sipping your Clase Azul Reposado Tequila, you'll enjoy the scents of spice, cream soda, caramel and agave. The flavors of this tequila include apple cider, jasmine, cinnamon and honey. To start, agave plants are harvested in the Jalisco Highlands, then slowly cooked. The hearts of the agave plant are put in brick ovens and steamed to bring out the sugars. After this, the plants are crushed and fermented. Using a unique distillation process, only the very purest of the liquid is chosen. This tequila is then aged in previously used American oak barrels for eight months. This helps ensure that the flavor is perfect in every case.
Must be 21 to purchase. An ultra-premium Anejo tequila. Its intense amber color and layered aromas are a result of an extended period of aging. Its distinctive decanter, molded and decorated by Mazahua natives, a group of local indigenous artisans, represents the evolution of tequila from the Earth.
Must be 21 to purchase. Golden-bodied and made from a blend of aged and younger tequilas.
Must be 21 to purchase. 100% blue agave tequila, best served from the freezer.
Must be 21 to purchase. Fruity, peppery and smooth with 100% Weber blue agave.
Must be 21 to purchase. Codigo 1530 Rosa begins with the purity of our Blanco, then rested for 1 month in an uncharred Napa Cabernet French White Oak barrel. The result is a refined spirit with a natural color as beautiful as its taste. Our Rosa has rested just long enough in our fine cabernet barrels to enrich the natural agave juice, yet not too long to prevent overpowering its delicate floral notes.
Must be 21 to purchase. Award-winning, 100% agave tequila that's handcrafted in small batches. Crystal clear in appearance. Complex aromas and flavors of spice, herb, pepper, brine/sea salt and citrus with candied, floral notes and hints of caramel and sweet fruit. Exceptionally smooth, naturally sweet and made for sipping.
Must be 21 to purchase. This award-winning distillery ages this Anejo for 24 months to give it its amber color and smoothness. Taste alluring notes of toffee, salted caramel, chocolate, vanilla, and peppercorns followed by a lasting-lasting, warm finish. Enjoy in a snifter with dark chocolate and mixed nuts.
Must be 21 to purchase. Codigo 1530 Reposado combines the purity of our Blanco and the elegance of our aging process. Aged for six months in Napa Cabernet French White Oak barrels, Codigo 1530 Reposado embraces the agave-driven flavors of Los Bajos tequila, with its subtle, natural hints of many of the signature flavors found in whiskeys, including vanilla, chocolate and caramel.
Must be 21 to purchase. The Dos Artes Extra Anejo Tequila Skull Shaped Bottle is a collectors edition that could basically represent all types of tequila. ... The nose of this tequila is a one-of-a-kind mix of toasted agave, oak, and additional floral aroma of grass.
Must be 21 to purchase. Mexico- Made from100% mature. estate-grown blue weber agave, aged to perfection. A smooth, slightly sweet tequila displayed in a gorgeously hand-painted ceramic bottle. Enjoy in a favorite cocktail.
Must be 21 to purchase. Ultra Premium Blanco Tequila. Traditionally hand made in Arandas, Los Altos, Jalisco, Mexico. This Highlands Spirit is fruit forward, vanilla, white pepper, plumb, and sweet agave, with a clean smooth finish. The mouth feel is med-high viscosity and a creamy finish. Distilled from a Five-Generation Family line and rated in the top ten most premium Tequilas to come out of Mexico.
Must be 21 to purchase. Made from the finest blue agave plants in Mexico, Clase Azule Reposado Tequila offers a complex and sophisticated flavor. Whether you're looking for a tequila as a present for a loved one or something you can enjoy either by itself or paired with other liquids, check out Clase Azul Reposado Tequila. Every bottle is created in Mexico and inspired by traditional recipes and values. The bottles themselves are a work of art. In fact, they are hand-crafted and painted individually, so no bottle is like any other. While you're sipping your Clase Azul Reposado Tequila, you'll enjoy the scents of spice, cream soda, caramel and agave. The flavors of this tequila include apple cider, jasmine, cinnamon and honey. To start, agave plants are harvested in the Jalisco Highlands, then slowly cooked. The hearts of the agave plant are put in brick ovens and steamed to bring out the sugars. After this, the plants are crushed and fermented. Using a unique distillation process, only the very purest of the liquid is chosen. This tequila is then aged in previously used American oak barrels for eight months. This helps ensure that the flavor is perfect in every case.
Must be 21 to purchase. Clase Azul Tequila Plata is produced from organic Agave that have matured for at least nine years, we slow cook the Agave piñas in traditional ovens, and ferment using the company’s secret combination of yeasts. A careful distillation is done to ensure the highest quality possible, using water refined in a five steps process and triple tequila filtration to ensure superior quality. Clase Azul is bottled in unique decanters that are hand-made by artisians in local communities. Its exceptional smoothness makes it ideal for sipping and creates a sublime sensory experience rivaling the finest tequilas ever produced.
Must be 21 to purchase. This low-valley mezcal shows elements of roast agave, green agave, lime rind, gentle smoke, and rainwater. It is unbelievably soft on the palate, yet registers 92 proof. This mezcal is deserving of every accolade it receives.
Must be 21 to purchase. We revived the ancient art of artisanal mezcal, tequila's predecessor, pioneering a unique approach and delivering the hand-crafted spirit to a new generation of creative drinkers and cultural innovators. Mezcal El Silencio is made in Oaxaca, Mexico, using the traditional process carried on by generations of mezcaleros. Meticulously picked agaves are roasted, crushed, and double distilled, resulting in a full-bodied flavor. Distilled from 100% Espadín agave, the black bottle really hits the mark, delivering all the classic full-bodied flavors of traditional mezcal. Try this smoky twist on tequila and elevate your usual Margarita or Bloody Mary!
Must be 21 to purchase. Product description Full bodied agave flavor. Eucalyptus and mineral aromas compliment hints of green apple, fresh citrus, and red chiltepe. Hint of smoke. Ilegal began back in 2003ish, very informally and almost by mistake. Ilegal’s founder, John Rexer, was transporting mezcal "creatively" from Oaxaca to supply his bar, Cafe no Se in Antigua Guatemala. The first mezcal bar outside of Mexico. In 2006, the brand, Ilegal, was created, originally to continue to supply the bar in Guatemala. As tribute to this origin, the back of each bottle of Ilegal reads, “Originally produced for: Café No Se Mezcal Bar.
Must be 21 to purchase. Aged for 4 months in ex-bourbon barrels. Sweet agave, light smoke. Toffee, vanilla, and hints of butterscotch and caramelized pear on the palate. Velvety throughout. Ilegal began back in 2003ish, very informally & almost by mistake. Ilegal’s founder, John Rexer, was transporting mezcal "creatively" from Oaxaca to supply his bar, Café no Sé in Antigua Guatemala. The first mezcal bar outside of Mexico. In 2006, the brand, Ilegal, was created, originally to continue to supply the bar in Guatemala. As tribute to this origin, the back of each bottle of Ilegal reads, “Originally produced for: Café No Sé Mezcal Bar".
Must be 21 to purchase. Madre Mezcal is created at the Garcia Morales Ranch, nestled in the rolling hills of the Oaxacan Sierra. Produced by Jose Garcia Morales and his family, this blended mezcal is a traditional Zapotec recipe. Handmade in the hills of San Dionisio, Oaxaca, the family has been cultivating agave on their land in Oaxaca for centuries, creating high quality, small-batch artisanal mezcal. Madre Mezcal is distilled from agave Espadin and agave Cuishe using a family heirloom copper pot still. These agaves are roasted in an earthen pit, before being fermented with local well-water and wild mountain yeast. Madre has a hint of sweet smoke accentuated by earthy herbal notes of sage, and minerals on the palate, followed by a lingering floral finish. Agave Cuishe (or Cuixe) is a wild agave in the Karwinskii family that includes Madre-cuishe and Barril. It grows in a cylindrical, stalk-shaped piña, with leaves spreading at the top. It’s often slightly smaller than Madre-cuishe, and yields intensely flavored mezcal with high minerality and spice notes.
Must be 21 to purchase. “A clean spirit with subtle smokiness.” Gem&Bolt is a clean spirit with a smooth profile and subtle botanical notes resulting in the perfect mezcal. Gem&Bolt is a small batch joven mezcal made with perfectly ripened, late harvest, 100% espadin agave from the central valleys of Oaxaca, Mexico. Gem&Bolt is deeply informed by hundreds of years of tradition, using no artificial yeasts, additives or chemicals. The pĨna is slowly wood-roasted in conic earthen pits and mashed with traditional tahona stone. It then goes through a natural fermentation in oak vats. The first distillation is in small copper stills and then rested (not aged) in oak barrels for 3-6 months. During the second distillation, using our proprietary stainless-steel copper alloy still, the damiana herb is introduced as the agave spirit’s vapors pass through the botanical basket releasing the damiana’s essential oils. This process highlights herbal notes of chamomile, balanced by a well-rounded roasted agave profile distinct to artisanal mezcals from San Dionisio Ocotepec. Damiana is a traditional Mexican herb long-revered by the Maya and Aztec for its myriad of mood-elevating properties. This beloved heart-opening herb perfectly complements Gem&Bolt resulting in a unique composition of biosphere and natural elements promising only the highest quality mezcal.
Must be 21 to purchase. Artisanally produced and bottled in Oaxaca. Mezcal Union's goal is to preserve traditional distilling craft and empower locals to grow socioeconomically by uniting artisanal distilleries and agave farmers. Blend of agave Espadín and agave Cirial. Very balanced between the smokiness from the production process and the flavours of the agave. Ideal for sipping, great for cocktails.
Must be 21 to purchase. Mestizo Joven is the unaged artisinal mezcal in the Mestizo lineup that also includes a Reposado and an Anejo. It can be sipped and it also makes for a great mixer. It won the Double Gold Medal at the 13th Annual San Francisco World Spirits Competition in 2013.
Must be 21 to purchase. Casamigos Joven Mezcal is produced in Oaxaca, Mexico by a 4th generation family of Mezcaleros using 100% Espadin agaves. Every one of the bottles is hand crafted using a unique process insuring no 2 bottles will ever be the same. Casamigos Mezcal is balanced and elegant, offering harmonious hints of tamarind, pomegranate, banana and mango. Fresh herbal mint aromas, dried oregano and thyme lend character to the mezcal. The delicate tones of smoke, hints of licorice and mineral nuances lead to a long silky finish.
Must be 21 to purchase. Del Maguey Vida San Luis Del Rio Mezcal is the perfect place to start when you want to try mezcal. This Mexican liquor is a little harder to find than tequila and other options, but Del Maguey has made its Vida Mezcal easy to get and at an entry-level price. It tastes delicious in mixed drinks and will introduce you to the world of mezcal. This mezcal is distilled twice and hand-crafted. Del Maguey uses wood-fired copper stills, which bring out fruity aromas and other sweet notes such as honey and vanilla. On your palate, experience cinnamon, banana, tangerine and even sandalwood.
Must be 21 to purchase. Crema de Mezcal, is a combination of Miel de Maguey (unfermented syrup of the roast agave) and Mezcal San Luis del Rio – double distilled from 100% mature agave Espadin, produced the original, natural 400-year-old, hand-crafted way. Crema de Mezcal has a nose of roast maguey, with vanilla and pear, a creamy almond, apple, coffee, pineapple pallate and a long sweet smoky orange finish. As the Five day maguey roast is uncovered, the Miel of a few of the sweetest magueys are pressed out. Ten percent Miel de Maguey is added to ninety percent San Luis del Rio resulting in an 80 proof Crema de Mezcal. We have created, in Crema, a totally original and natural, single village produced libation.Sip this delicious beverage before, during and after meals. Make a great margarita with nothing other than fresh lime juice. Drizzle it over any fruit or pastry for desert. 2020 Del Maguey. All Rights Reserved
Must be 21 to purchase. Climbing the rugged dirt roads high above San Dionisio Ocotepec, we discover the remote village of Las Milpas, a true example that “you don’t find Mezcal, Mezcal finds you.” Here, nestled among the cornfields overlooking rolling pastures, lies the palenque of Anastacio Cruz Antonio and his sons Rigoberto, Abel, and Pedro. Their Single Village expression is crafted by roasting ripe agave Espadin in an earthen horno carved into the granite hillside. Roasted agave is milled using a horse-drawn molino and fermented using only ambient microbes and yeasts in open-air wooden fermentation tanks and twice distilled in small copper stills. Las Milpas offers a nose of slate and minerals, balanced by tropical fruit and citrus notes, with rose petal florals, lavender, tarragon, and pea shoots, that evolves into a long and pleasantly dry finish.
Must be 21 to purchase. San Luis Del Rio has a spicy, fruity and smoky nose with a high note of citrus. It is creamy, smooth and warming to the palate with a clean finish. 2 hours south of Oaxaca on a 2-lane, pot holed highway on route to the Gulf of Tehuantepec is the turnoff to San Luis Del Rio. One takes another 2 hours on a winding, rocky, dirt road. The pueblo is located in a narrow, hot valley, with steep slopes full of Maguey Espadin. The Rio Hormiga Colorada (Red Ant River) flows through it. You may see Paciano Cruz Nolasco, tending his fields. Above the large fields of Maguey, the tops of the mountains are scattered with cornfields, Iguanas crawling across the road, the trees and cactus with Bromeliads growing on them.
Must be 21 to purchase. Mezcal Clase Azul is made 100% from Cenizo Agave, which grows wild in the State of Durango, where the extreme climate, the rich minerals of its soil, and the source of natural springs in the area, give particular force and complexity to its notes, making it an entirely different mezcal than what is produced in the rest of México.
Must be 21 to purchase. Comfortingly marrying Irish dairy cream, Irish whiskey, and a chocolate blend.
Must be 21 to purchase. This iconic German digestif is flavored with an incredible 56 herbs and spices.
Must be 21 to purchase. California - This dense, full-bodied Cabernet leads with a dark cherry and plum aroma and finishes with rich fruit and pipe tobacco notes.
Must be 21 to purchase. Josh Cellar's Cabernet is aromatic with scents of dark fruits, cinnamon, clove, and toasty oak. On the tongue, hints of blackcurrant and blackberry will be observed.
Must be 21 to purchase. Big and bold in style, Carnivore Cabernet Sauvignon offers intense, dark fruit aromas and deep, inky color. A plush, velvety mouthfeel frames rich flavors of dark berries, coffee, mocha and toasted oak, all backed by a distinctive smoothness and a lingering, silky finish.
Must be 21 to purchase. Wonderful paired with a scheme for an evening’s escape, 19 Crimes Cabernet Sauvignon conjures up red currants, dark berries and sweet vanilla oak in a passing smell. Caramel lurks in the back. Firm cabernet tannins and red fruits let the flavor linger after each nip.
Must be 21 to purchase. Dark Horse Cabernet Sauvignon Red Wine is a bold, full bodied California wine with a velvety smooth taste and jammy dark fruit aromas. Made from carefully selected grapes, this Cabernet wine features notes of blackberry and black cherry balanced by hints of dark chocolate and espresso. Serve as a wine pairing with cheese and meat, or enjoy the versatile Cabernet Sauvignon wine with burgers, steaks or pork chops. By using cutting-edge and innovative winemaking techniques, Dark Horse wine delivers exceptional quality at a reasonable price.
Must be 21 to purchase. The Joel Gott 815 Cabernet Sauvignon has aromatics of mocha, roasted blue fruits, plums, and cherry spice. The wine enters sweet on the palate, well-structured and with firm tannins mid-palate, followed by a long, balanced finish.
Must be 21 to purchase. This Cabernet Sauvignon expresses captivating aromas of mocha, ripe berries, violets, and blackcurrant with intertwining layers of subtle black pepper, toasted oak and rich vanilla. Lively and complex, this beautifully crafted Cabernet Sauvignon enters the palate with layers of ripe blackberry and chocolate covered cherries. The round and luscious mouthfeel is accented by soft tannins and a hint of spice that weaves into a smooth, lingering finish.
Must be 21 to purchase. Known for taking the road less traveled, Michael David Winery has always stood apart from the crowd. Whether it be their outlandish brands and packaging or their quirky personalities, Michael and David are definitely on a stage of their own and this wine showcases just that. This wine is FREAKing amazing! Over each vintage, the intensity has been kicked up exponentially. This 4th incarnation has more of everything…more depth, more ripe fruit, more pizazz! Nicely balanced with fruit (pomegranate) and oak (showing some smoke). Warning—it’s gulpable!
Must be 21 to purchase. Winemaker David Guffy crafted the Hess Select Cabernet Sauvignon with notable richness, intensity and varietal character, showing jammy dark fruit aromas with cedary barrel notes and a touch of spice. A soft entry, with ripe plum and raspberry in the forefront, is supported by background flavors of tobacco and caramel, which add complexity to this imminently drinkable wine.
Must be 21 to purchase. Building on our 35-year winemaking heritage, we invite you to experience our new reserve tier: Decoy Limited. Crafted using grapes from the most acclaimed Napa Valley vineyards, including our own estate properties, this Cabernet Sauvignon displays a silky texture and lush, alluring layers of blackberry, boysenberry, cassis, violets and dark chocolate.
Must be 21 to purchase. Meiomi Cabernet Sauvignon Red Wine has a dark ruby color, the wine opens to reveal expressive aromas of juicy blackberry, boysenberry, and bramble, along with notes of toasty vanilla and graham cracker. The full flavors are highlighted by a plush, velvety mouthfeel with a long finish. This California wine owes much of its complexity to its varied upbringing, featuring grapes harvested from Monterey, Santa Barbara and Sonoma Counties. Meiomi Cabernet Sauvignon offers a full-bodied taste that stays with you for a lengthy finish no matter the meal. Please enjoy our wines responsibly. © 2020 Meiomi Wines, Acampo, CA.
Must be 21 to purchase. The 2017 Our Daily Cab Cabernet Sauvignon from Our Daily Wines begins with a pleasant aroma of plum, black cherry, a little cranberry, a little black pepper and vanilla. The wine tastes of dark fruit and is quite tannic, which wasn't what I was expecting, but it was a pleasant surprise.
Must be 21 to purchase. Our Cabernet Sauvignon is a blend of individual vineyard lots, utilizing exceptional fruit from our estate vineyards and independent growers. This wine embodies the complexity of the valley, while offering a seamless balance between fruit, oak and tannins. To add nuance the Cabernet is blended with Merlot, yielding a wine that is approachable in its youth, yet worthy of cellaring.
Must be 21 to purchase. Characterized by strong, dark fruit flavors, this Cabernet finishes with notes of blackberry and cherry with hints of spice.
Must be 21 to purchase. This Cabernet Sauvignon expresses captivating aromas of mocha, ripe berries, violets, and blackcurrant with intertwining layers of subtle black pepper, toasted oak and rich vanilla. Lively and complex, this beautifully crafted Cabernet Sauvignon enters the palate with layers of ripe blackberry and chocolate covered cherries. The round and luscious mouthfeel is accented by soft tannins and a hint of spice that weaves into a smooth, lingering finish.
Must be 21 to purchase. From its deep, inviting color to its enticing berry and spice layers, this wine showcases what we love about great Cabernet Sauvignon. On the palate, the lush fruit flavors are framed by rich tannins and hints of dark chocolate and barrel spice.
Must be 21 to purchase. Aromas of lush black cherry, blackberry and cassis draw you in. Round, rich seamless tannins provide a robust backbone and supple mid-palate. Notes of cedar, vanilla and a hint of mocha linger on the finish. For over three decades, Kendall-Jackson has remained relentlessly committed to producing only the finest quality wines from grapes grown in California’s cool, coastal vineyards. We carefully match climates and soil types for each grape varietal, and then guide each vineyard lot throughout the entire winemaking process. Our proprietary approach to winemaking has earned us our world-renowned reputation for wines that consistently exhibit our signature rich layers of flavor, combined with delicate balance.
Must be 21 to purchase. Our Louis M. Martini Napa Valley Cabernet Sauvignon exhibits a deep burgundy color and complex aromas of dark fruit and dried herbs. On the palate, concentrated flavors of blackberry, black cherry and cassis are framed by licorice and toasted cedar on the long finish. Rich and broad in the mouth, this excellently balanced wine has an expansive mid-palate and sturdy tannins that will allow it to be enjoyed for a decade or more.
Must be 21 to purchase. Robert Mondavi Private Selection Cabernet Sauvignon Red Wine has a fresh fruit character and bright acidity that pairs well with a variety of dishes. This delicious red wine has flavors of ripe Bing cherries, blackberries and plum, accented with vanilla, toasty oak and hints of coffee. Aromas of red berry and spice, juicy cherry, black currant and black pepper complete this cabernet sauvignon wine. Crafted with grapes from the cool-climate Central Coast vineyards, this California red wine has a complexity and depth of flavor influenced by its slow ripening by the Pacific Ocean. Made from phenomenal grapes, Central Coast wine is ultimately of the utmost quality and is offered by Robert Mondavi Private Selection at a more accessible price. Serve this medium bodied cabernet sauvignon wine at a holiday dinner, pouring it into holiday wine glasses for a more spirited celebration, or gather around the fireplace in Christmas pajamas and warm up while enjoying this delicious red wine with loved ones. A perfect wine for the holidays, this cabernet sauvignon makes a great addition to wine and cheese gift sets and other wine gift baskets. Serve cool at around 60 degrees for optimal taste. Please enjoy our wines responsibly. 2020 Robert Mondavi, Acampo, CA.
Must be 21 to purchase. Our Cabernet Sauvignon exhibits rich fruit flavors of currant, blackberry and ripe plum with hints of black tea on the palate. The wine finishes with subtle, smooth tannins that don’t overpower this easy-to-drink Cab.
Must be 21 to purchase. French oak beautifully transforms intense mountain fruit into a wine with uncommon richness, yet smooth and luxurious texture. Juggernaut Hillside Cabernet is a wine that is fierce, brave, and delicious.
Must be 21 to purchase. Unshackled Cabernet Sauvignon Red Wine, created by the innovative winemakers of The Prisoner Wine Company, spotlights vibrancy of fruit. Opening with aromas of plum and blackberry plus a hint of olive, this delightfully unconventional Cabernet wine makes its mark on the world. Flavors of black stone fruit, clove, and dried herbs grace this sweet red wine, a flavor-forward Cabernet with solid tannin structure and balanced acidity. A California red wine sourced from the state's Central and North Coasts, this delicious blend of Cabernet Sauvignon, Petite Sirah, Syrah, and Merlot varietals is barrel-aged for more than a year in French and American oak. Pour this cabernet sauvignon into fall wine glasses to enjoy with turkey, stuffing, and pumpkin pie at Thanksgiving and Friendsgiving potlucks, or use it to create unique Halloween cocktails and other festive fall drinks. Mix this fruity red wine with spiced apple cider, rum, sliced apple and pear, and lemon juice to enjoy a Red Wine Apple Cider Sangria. For best taste, store at room temperature, but chill for 30 minutes prior to serving. With Unshackled Cabernet Sauvignon, freedom is a state of mind. Please enjoy our wines responsibly. 2020 The Prisoner Wine Company, Oakville, CA.
Must be 21 to purchase. The Allomi Vineyard is relatively young, and it has one thing that Cabernet Sauvignon surely loves: some heat, and a long, lingering growing season that allows fruit to ripen slowly on the vine, gaining complexity and layers of flavor. There’s a hint of floral aromas on the nose, with vanilla, oak spice and even a touch of pepper. Full bodied red fruit flavors typical for Cabernet are joined by notes of currant and blackberry with moderate, well-integrated tannins with wonderful balance and a soft, round, almost lush mouthfeel. Distinctive accents from American oak complete the profile, surely one of Napa’s great treasures from Pope Valley.
Must be 21 to purchase. Our Sterling Vintner's Collection Cabernet Sauvignon displays tiers of briary blackberry, currant, spice, and chocolate from California's Central Coast. Soft floral and herbal nuances add complexity, and a year of aging in oak barrels contributed toasty vanilla spice.
Must be 21 to purchase. Cabernet Sauvignon put California vineyards on the map, and our big, bold version comes from winegrowing regions spread throughout the state. Rock-n-roll is big here too, all part of the laid-back, free-stylin’ culture. That’s not to say things don’t get intense—we’ve got your power ballads, your penetrating lyrics, and your Cab full of hard-hitting blackberry and cherry flavors for real depth you won’t soon forget. Raise a glass, flip the steaks and turn up the volume.
Must be 21 to purchase. A California Cabernet Sauvignon, Bonanza is produced by Chuck Wagner, owner and winemaker of Caymus Vineyards. It reflects the “bonanza” of the great state of California – the discovery of land where delicious Cabernet can be farmed. Calling back to a time when good wine with dinner was a simple pleasure, Bonanza features flavors of dark berries, vanilla and toasty bread with silky tannins.
Must be 21 to purchase. The Reserve Selection Cabernet Sauvignon opens with rich aromas of currant, black cherry and plum that are harmoniously accented by fragrant notes of raspberry and cocoa. Flavors of ripe cherry and peppery spice compliment the well-structured and complex palate. The long, smooth finish makes this wine the perfect pairing for roast pork tenderloin or hearty pasta dishes. While delicious now, this wine has the potential to be cellared for an additional 5 to 10 years.
Must be 21 to purchase. Back in the day, carnivals would travel between the Los Angeles metropolis and the San Francisco Bay Area. The journey was a long one and crews would need to stop in one of the Central Coast’s small towns for an overnight break, often putting on a show to pay the way. The locals enjoyed hosting clowns, acrobats and contortionists among this always colorful crew.
Must be 21 to purchase. Wine Enthusiast 87 Points This wine is made predominantly of fruit sourced from Estate ranches in Sonoma Valley. Each vineyard lot is kept separate throughout fermentation and aging to preserve the unique flavors of the individual vineyards that create this consistent, award-winning wine. This is a rich, complex, and fruity wine that has flavor reminiscent of raspberry truffles. Enjoyable now, the wine in this bottle will continue to improve with age.
Must be 21 to purchase. On the nose, the wine shows bright berry fruit, cocoa spice, with a slight black and green tea character. In the mouth are the classic Cannonball Cabernet Sauvignon flavors of juicy blackberry, blueberry, and dark chocolate with a layer of toasted oaks.
Must be 21 to purchase. Our Reserve North Coast Cabernet Sauvignon is fruit forward & balanced. The wine leads with rich dark cherry notes complemented by toasted hazelnuts, mocha and vanilla character from the oak.
Must be 21 to purchase. Dark currant, espresso, black plum and pencil lead show up in the glass. A choice parcel of Malbec from near Oakville really adds new dimension to the wine. it remains an incredibly versatile Cabernet that will work with anything from steak to tuna with ease.
Must be 21 to purchase. The Zolo Reserva Cabernet Sauvignon is characterized as powerful and complex wine with aromas of cassis, plums, and red fruit and hints of vanilla and caramel.
Must be 21 to purchase. Caymus has a signature style that is dark in color, with rich fruit and ripe, velvety tannins – as approachable in youth as in maturity. We farm Cabernet grapes in eight of Napa’s 16 sub-appellations, with diversification enabling us to make the best possible wine in a given year. Our Cabernet offers layered, lush aromas and flavors, including cocoa, cassis and ripe dark berries.
Must be 21 to purchase. We set aside the best barrels of our Cabernet to produce Special Selection – the only wine in the world honored twice as Wine Spectator magazine’s “Wine of the Year.” Distinguished by its extremely fine, velvety tannins, this Cabernet is enjoyable upon release or improves with aging a decade or more. Fine, luxurious tannins give structure to intense flavors of supple cacao bean, chocolate and dark fruits.
Must be 21 to purchase. California - This elegant, classic pinot noir leads with a crushed violet and sweet dried herb aroma and finishes with soft layers of cherry fruit and leather.
Must be 21 to purchase. Bread and Butter Pinot Noir is all about that juicy red fruit. Think cherries and raspberries with a touch of cassis. Delicate hints of cedar, smoke, and bay leaf cut the sweetness of the fruit, creating a nicely balanced bouquet. That luscious fruit bouquet continues onto the palate, where it’s joined by soft flavors of oak and savory notes. With a long and beautifully smooth finish, this Pinot Noir will melt in your mouth.
Must be 21 to purchase. California- This beautiful Pinot Noir carries aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry. Enjoy with turkey, salmon or beef dishes.
Must be 21 to purchase. This wine is a graceful, layered and bold Pinot Noir with highly concentrated flavors and a signature smooth finish from California's cool Sonoma Coast. On the nose red fruit and sweet tobacco. On the palate, layered red, blue and black berry fruit and blood orange underpin subtle spice and toast. Fine tannins and balanced acidity drive a long finish.
Must be 21 to purchase. From its enticing bouquet to its layers of lush, pure fruit, this wine captures the vibrant charm of great California Pinot Noir. The palate is soft and silky, with supple tannins accentuating the ripe berry flavors and helping to carry the wine to a bright and focused finish.
Must be 21 to purchase. The grapes for this Pinot Noir were sourced from the best regions in California to grow the grape: Monterey, Sonoma and Santa Barbara counties. 70% Monterey County, 26% Sonoma County, 4% Santa Barbara County.
Must be 21 to purchase. Our fruit-driven Pinot Noir has fresh fruit and herbal with rich flavors of raspberries and black cherries on the palate and soft, supple tannins. This Pinot Noir pairs well with lamb, pork and pasta dishes.
Must be 21 to purchase. 93 Points (JD) | #1 Most Popular Pinot Noir (W&S Restaurant Poll, April 2020) The Sonoma Coast’s rocky, well drained terrain and elevated proximity to the cool Pacific Ocean allow us to grow Pinot Noir grapes with fresh, bright red fruit, complex minerality, and coastal acidity. Inviting and expressive aromas of bright red cherry, and raspberry are combined with hints of savory ground clove spice and graham cracker. Nuances of graphite and sea salt bring another dimension that come together with a bright acidity driving a long, lively finish.
Must be 21 to purchase. The Joel Gott Oregon Pinot Noir has aromatics of raspberry, blueberry, tart cherry, and violets with hints of sweet cedar and spice. On the palate, lush fruit flavors lead to soft, velvety tannins on the mid-palate and a well-balanced finish.
Must be 21 to purchase. Anderson Valley has earned acclaim as one of the world’s greatest regions for Pinot Noir. Crafted predominantly from our estate vineyards and shaped by the influences of the wind, water and fog, this wine embodies both the elegance of Anderson Valley Pinot Noir and its deep, rustic beauty.
Must be 21 to purchase. Robert Mondavi Private Selection Pinot Noir Red Wine is medium bodied with soft tannins and a lingering finish, making it an elegant offering for dinner parties. Fresh flavors of rose petals, strawberry, vibrant cherry and fresh raspberry abound in this pinot noir wine, while hints of Asian spice, sweet tobacco and Madagascar vanilla bean underscore aromas of ripe red cherries and violets. This Robert Mondavi wine is crafted with fruit from California's Central Coast vineyards, where slow ripening in the cool climate by the Pacific Ocean encourages complexity and depth of flavor. The phenomenal grapes produced in the region ultimately create Central Coast wine of the utmost quality, offered by Robert Mondavi Private Selection at a more accessible price. Pair this red table wine with roast meat, poultry or seafood, or serve it at an elegant wine and cheese event. Store this bottle of wine at room temperature, but refrigerate for 30 to 60 minutes before serving at around 60 degrees for optimal taste. Please enjoy our wines responsibly. 2020 Robert Mondavi, Acampo, CA USA.
Must be 21 to purchase. The color is a vibrant ruby red. Aromas of ripe cherry, fleshy black plum and dried rose petal are beautifully intermingled with subtle notes of smoke, thyme and anise. The palate opens with a delightful berries and cream character; bright raspberry, cranberry and cherry are nicely balanced by vanilla cream and a rich, rounded mouth-feel. It offers the perfect balance of sweet and savory with fig jam and candied blackberry notes, complemented by cedar, cocoa powder and dark spices. The overall impression is one of balanced structure, bright acidity and silky tannins with a long, lingering finish.
Must be 21 to purchase. Deep ruby red in color with intriguing aromas of sun-warmed blackberries, ripe plums, with hints of black licorice. A complexity of dark berry fruits unfold on the palate; blackberries and bing cherries along with dark chocolate flavors. Vanilla and cedar oak undertones on the mid-palate further enhance the wine. The overall impression is rich with refined tannins, firm acidity and explosive layers of ripe fruit.
Must be 21 to purchase. "The Block Nine Pinot is beautifully long and rich in ripe cherry and berry flavors. The aromas exhibit generous bright fruit with a mix of strawberry, violets, plum, tea, and a hint of clove. Flavorful and silky in the mouth with good body, this wine is seductive showing wild cherries and a hint of sandalwood to complete its complex finish.
Must be 21 to purchase. The Murphy-Goode California Pinot Noir is a fresh and bright red wine with juicy red fruit character and soft tannins on the finish. Aged in a mix of French and American oak barrels, this medium-bodied red wine offers notes of vanilla, concentrated flavors, and subtle complexity. Sourced from select California vineyards, Murphy-Goode California Pinot Noir is an exceptional varietal expression that holds its own when compared to higher priced Pinot Noirs.
Must be 21 to purchase. Kendall-Jackson Vintner's Reserve Pinot Noir red wine is a dark garnet gem that delivers bright cherry, strawberry and raspberry fruit with elegant earthy notes infused with cola and mild spice accents. Oak aging adds a hint of vanilla and a soft, toasty finish. Since 1982, Kendall-Jackson has remained relentlessly committed to producing only the finest quality wines from grapes grown in California’s cool, coastal vineyards. We carefully match climates and soil types for each grape varietal, and then guide each vineyard lot throughout the entire winemaking process. Our proprietary approach to winemaking has earned us our world-renowned reputation for wines that consistently exhibit our signature rich layers of flavor, combined with delicate balance.
Must be 21 to purchase. This delicious and soulful Pinot Noir is blended from grapes grown in several of California’s premier Pinot Noir regions.
Must be 21 to purchase. Carnivor Zinfandel is a captivating combination of full-bodied flavors and elegant spices. Bold notes of dark cherry and black cherry jam complement hints of mocha and toasted oak. Carnivor Zinfandel's rich flavors end with plush, smooth finish.
Must be 21 to purchase. Bold and vibrant notes of summer raspberry intoxicate the senses, enticing you to take a sip of this lively red zinfandel. Once on the palate, flavors of briary blackberries and ripe cranberries meld with tones of baking spices such as clove and nutmeg. Nuances are added from the young American oak, concentrating and enhancing the juicy mouthfeel. The full-bodied tannin structure relaxes into a smooth and supple finish: long, lingering and full of enjoyment.
Must be 21 to purchase. On the nose, notes of tea leaf, cherry cola and earth tones add richness and depth to the first impression of the wine. Bright cherry, red currant and ripe fig mingle with toasty herbal tones, all combining to create a silky and smooth mouthfeel. To perfectly compliment the fruit, the wine was aged in American oak for 12 months, creating firm tannins that balance the supple and lingering finish.
Must be 21 to purchase. Our Merlot is soft and inviting with balanced flavors of blueberry, raspberry, and milk chocolate and scents of fragrant violets and vanilla.
Must be 21 to purchase. Whether you're enjoying this red with extra friendly company, or reading some romance novels alone, this bold blend is sure to lead to a hot night.
Must be 21 to purchase. This red blend could become your new dinner go-to. Whether you're doing steak or pizza night, this blackberry-heavy pick is sure to enhance your meal.
Must be 21 to purchase. Reminiscent of warm summer nights and crisp fall days, Barefoot's chardonnay is an affordable option for indulging in sweet peach and apple flavors.
Must be 21 to purchase. Ripe with flavors of apple and pear, this white wine is elegantly balanced with a smooth finish thanks to an oak barrel signature.
Must be 21 to purchase. California - This crisp chardonnay offers aromas of golden pear and dynamic lemon and toasted oak flavors.
Must be 21 to purchase. A touch of reduction and oak give in to brighter high-toned acidity in this approachable, affordable white wine, which offers balanced richness and structure. Baked apple and pineapple flavors lead to an opulent finish of creamy vanilla.
Must be 21 to purchase. A round, light, and balanced Chardonnay from Califorina's cool Sonoma Coast. Apricot, lemon, Gala apple, subtle oak and spice aromas. Lemon drop, white stone fruit yellow plum and honeydew melon on the palate. Richly textured and concentrated with balanced acidity that drives a lingering finish.
Must be 21 to purchase. Sonoma County encompasses an array of microclimates, soil types, elevations and terroirs, yielding a unique and appealing expression of Chardonnay. This deliciously bright and inviting Chardonnay offers lovely pure fruit flavors that are underscored by delicate acidity and a supple richness from sur lie aging.
Must be 21 to purchase. Beautifully integrated tropical flavors such as pineapple, mango and papaya, with citrus notes that explode in your mouth. These flavors delicately intertwine with aromas of vanilla and honey to create depth and balance throughout. A hint of toasted oak and butter rounds out the long, lingering finish. For over three decades, Kendall-Jackson has remained relentlessly committed to producing only the finest quality wines from grapes grown in California’s cool, coastal vineyards. We carefully match climates and soil types for each grape varietal, and then guide each vineyard lot throughout the entire winemaking process. Our proprietary approach to winemaking has earned us our world-renowned reputation for wines that consistently exhibit our signature rich layers of flavor, combined with delicate balance.
Must be 21 to purchase. Monterey's cooling fog and Pacific coastal breezes, drawn across the Gabilan Mountains into the Salinas Valley, create an ideal climate for growing Chardonnay, yielding wines with tantalizing tropical notes and crisp acidity. Moderate temperatures lengthen the growing season, allowing fruit to evolve with layers of distinct Central Coast flavors. This wine comes from our 352-acre Shirttail Creek estate vineyard in Monterey.
Must be 21 to purchase. The 2013 Ferrari-Carano Chardonnay has superior lots of wine from our vineyards in Alexander Valley, Dry Creek Valley, Russian River Valley and Carneros. This full-bodied Chardonnay boasts aromas of pear, green apple, honeydew, orange, lychee and peach perfectly balanced by a fruity entry with refreshing acidity with flavors of Meyer lemon, honeysuckle, vanilla, pineapple and a floral finish.
Must be 21 to purchase. Robert Mondavi Private Selection Chardonnay White Wine is a rich and creamy Central Coast wine that opens to aromas of key lime pie, honeysuckle, green apple and creme brûlée. With a palate of baked apples, poached pears, nectarine, peach and pineapple enhanced by notes of vanilla bean and baking spices, this chardonnay wine captures the delicious flavors from California's best coastal vineyards, earning it the gold medal at the 2017 Denver International Wine Competition. Made with chardonnay grapes influenced by coastal Pacific breezes that ensure deep and concentrated fruit flavor in every glass of wine, the majority of this California white wine is aged in French oak barrels that give it a bright and creamy finish with notes of toasted oak. Serve this Robert Mondavi wine at a holiday dinner, pouring it into holiday wine glasses for a more spirited celebration, or gather around the fireplace in Christmas pajamas and warm up while enjoying this white wine with loved ones. A perfect wine for the holidays and New Year's Eve, this chardonnay makes a great addition to wine and cheese gift sets and other wine gift baskets. For best taste, chill this bottle of wine in the refrigerator for two to two and a half hours before serving. Please enjoy our wines responsibly. 2020 Robert Mondavi, Acampo, CA.
Must be 21 to purchase. Sea Sun is a California Chardonnay whose character speaks to the unique terrain where it is sourced in premier coastal regions of California. These vineyard sites span several hundred miles and feature subtle differences. The result is a wine featuring the best characteristics of Chardonnay, with fruit flavors, oak and acidity in harmony and balance.
Must be 21 to purchase. Our Central Coast Chardonnay opens with captivating aromas of Granny Smith apple, white peach and citrus notes. Lively flavors of passion fruit, honeysuckle and a touch of Meyer lemon coat the balanced palate. Crisp acidity and a creamy texture round out this beautiful Chardonnay.
Must be 21 to purchase. 750 ml. Feel free to rest on your laurels while enjoying some deliciously crisp and clean Gekkeikan Sake! Perfect for cocktails, or alone chilled or warm.
Must be 21 to purchase. Soto is an award winning, super premium Junmai Daigingo sake from Niigata Japan. Soto is all natural, gluten free and has no additives, no preservatives, and no added sugar. Soto has an elegant aroma and a smooth taste of fresh apple, cucumber and hint of lime zest, with a medium dry finish.
Must be 21 to purchase. Champagne, France - With slight minerality, this Brut offers peach, plum, and pear aromatics with notes of anise, biscuit, and a smoky finish.
Must be 21 to purchase. The Mionetto Prosecco Brut DOC has an intense fruity bouquet with a hint of golden apples. It is very dry, fresh, light in body and well-balanced. This wine is perfect alone as an aperitif or as a delightful complement to appetizers such as prosciutto or mild cheeses. Excellent as a base for Bellinis and other sparkling wine cocktails.
Must be 21 to purchase. Moet and Chandon is the champagne of success and glamour since 1743. Renowned for its achievements and legendary pioneering spirit, Moet and Chandon is synonymous with both cherished traditions and modern pleasures and has helped celebrate life’s most triumphant moments for more than 270 years.
Must be 21 to purchase. The quintessential Napa Valley Sparkling wine has won more medals than any other in its class. Versatile with a lingering, crisp finish.
Must be 21 to purchase. America’s favorite California champagne, Korbel Brut is refined, with a balanced, medium-dry finish. Enjoy lively aromas of citrus and cinnamon leading to crisp flavors of orange, lime, vanilla and a hint of strawberry.
Must be 21 to purchase. Mumm Grand Cordon Rose is an independent spirit. This champagne challenges convention, a refreshing antidote to the floral and sweet fruit flavors of traditional rosé champagne. G.H.Mumm Grand Cordon Rosé is the perfect choice for for embracing sunny days and living in the moment - from impromptu beach parties to dancing around the pool!
Must be 21 to purchase. The Mumm Grand Cordon is the ultimate icon of celebration. Mumm Grand Cordon was created in collaboration with avant-guard designer Ross Lovegrove. It’s daring new package reinterprets the iconic Mumm Cordon Rouge sash which dates back to 1876 and was inspired by the Legion d’Honneur, as a genuine red ribbon, which is laser cut into the bottle. The bottle boasts an unusually long slender neck which accompanies the development of the aromas of Mumm’s legendary Mumm Cordon Rouge cuvee which is regarded for its intense expression of Pinot Noir complemented by the subtlety of Chardonnay and the fruitiness of Pinot Meaner.
Must be 21 to purchase. California - Gentle citrus and toasted apple flavors present well in this popular medium-dry champagne.
Must be 21 to purchase. Italy - This prosecco is well balanced with notes of apple, lemon, and grapefruit with a slight minerality and a lemon finish.
Must be 21 to purchase. Our signature rose has an eye-catching pink coral color, robust red fruit flavors and an elegant finish. Pinot Noir is responsible for the wine’s soft texture and forward fruitiness, while the Chardonnay contributes structure and elegance. A beautiful pink coral color and fresh, vivid aromas of black cherries, red berries and citrus introduce soft red fruit flavors that are rich and mouth-filling, yet retain the elegant character that is Mumm Napa’s trademark.
Must be 21 to purchase. Korbel Extra Dry is a fresh, off-dry California champagne that is light, luscious, and always a crowd favorite. It features delightful flavors of bright citrus, vanilla and spice.
Must be 21 to purchase. Special Cuvee is the result of the delicate blending of 60% Pinot Noir, 25% Chardonnay, and 15% Pinot Meunier, largely sourced from Bollinger's own sustainably farmed vineyards. Bollinger's style is renowned for its complexity, ripe fruit, spicy aromas, and hints of roasted apples.
Must be 21 to purchase. Dom Perignon only creates vintage wines; it is an absolute commitment. Only the best grapes of the most exceptional years are used, making each vintage distinct. It is the perfect embodiment of the Power of Creation – an act of creation that elevates the mind and enlightens the world. Dom Pérignon Vintage is the icon of the house, it showcases perfect equilibrium, revealing the harmony that is so characteristic of Dom Pérignon. The wine is complete, rhythmic and tactile. Dom Pérignon Vintage is exotic: its tactile thickness, its roundness, and its utterly unique depth of flavour. “The Dom Perignon is a gorgeous, totally seductive Champagne that will drink well right out of the gate. Despite the warm, ripe personality of Dom Pérignon is quite gracious, there is plenty of depth underpinning the fruit. With each successive tasting, it seems to have gained more power and breadth, especially on the finish. Above all else, the is decidedly restrained for a warm, radiant vintage. It is not overtly flamboyant nor phenolically intense. Instead, it is a beautifully balanced Champagne, with all of its elements in the right place.” – 94+ points Antonio Galloni Vinous Media.
Must be 21 to purchase. Dom Perignon only creates vintage wines; it is an absolute commitment. Only the best grapes of the most exceptional years are used, making each vintage distinct. It is the perfect embodiment of the Power of Creation – an act of creation that elevates the mind and enlightens the world. Dom Pérignon Rosé is committed to bringing out the thrilling red character of its Pinot noir. This means taking risks and going beyond traditional Dom Pérignon territory. Only the blend allows us to go this far, to create tension between the red of the Pinot noir and the character of Dom Perignon. And there lies the paradox of Dom Perignon Rosé, to the point of contradiction.
Must be 21 to purchase. A fine, lacy texture carries a tapestry of ripe white cherry, toast point, blood orange zest, honey and ground ginger notes, with a minerally, mouthwatering finish. A stunning Champagne with a long future ahead of it. Drink now through 2033. Let's start describing the 2008 Cristal technically first.
Must be 21 to purchase. Founded in 1772, Veuve Clicquot is synonymous with the art of living. The House style distinguishes itself through the dominance of Pinot Noir which gives strength, complexity and elegance to our wines. Veuve Clicquot Yellow Label is the signature champagne of the House. Dominated by Pinot Noir, it offers a perfect balance of structure and finesse. The House’s signature Yellow Label is immediately pleasing on the nose while its complexity explodes on the palate. The initial notes of fruit are followed by more discreet aromas of brioche and vanilla. Yellow Label offers a perfect balance of finesse and forcefulness This product may be available in a gift box depending upon retailer availability. Please contact customer support with any questions.
Must be 21 to purchase. 750 ml. New Zealand - With an array of tropical fruits, this wine will tantalize your tastebuds with guava, kiwi, and passionfruit layering into a complex finish.
Must be 21 to purchase. Marlborough, New Zealand- On the nose, a bouquet of citrus and tropical fruits backed by characteristic herbaceous notes. An exuberant wine brimming with flavors of pineapple and stone fruit with a hint of herbaceousness on the palate. The finish is fresh and zesty. Brand.
Must be 21 to purchase. Crisp and refreshing, Whitehaven captures bright notes of grapefruit and lemongrass in this superbly structured and balanced Marlborough Sauvignon Blanc. Smooth and zesty on the palate, Whitehaven features Sauvignon Blanc’s classic characteristics of fresh-snipped greens, white peach and pear blends with hints of tropical fruit. Each glass boasts along, clean finish.
Must be 21 to purchase. All the varietal zing you’d expect from the granddaddies of Sauv Blanc in New Zealand. Look at it in a glass – it’s just about singing with freshness. The lively nose shows tropical and citrus fruits with subtle herbaceous characters. Its crisp fresh palate offers classic Marlborough acidity, structure and length.
Must be 21 to purchase. The philosophy of Oyster Bay is to produce fine, distinctively regional wines that are elegant and assertive with glorious fruit flavors. Oyster Bay Sauvignon Blanc is the wine that started it all. Which happened to win the best Sauvignon Blanc in the world. Its brilliant clarity, extraordinary aromatic flavors and refreshing zest are both thrilling and enthralling. Flavors that are uniquely Marlborough, and undeniably Oyster Bay. Enticing citrus notes and tropical flavors – youthful, elegant and fresh with a lingering, zesty finish. Oyster Bay Marlborough Sauvignon Blanc is ideal as an aperitif or perfectly matched with raw and grilled seafood such as salmon and tuna, calamari, crab cakes, Cajun and spicy dishes, and fresh Asian flavors.
Must be 21 to purchase. The Joel Gott California Sauvignon Blanc has bright citrus aromas complemented by tropical notes. Refreshing flavors of melon lead to juicy Meyer lemon zest flavors on the mid palate, and a long, clean, and balanced finish.
Must be 21 to purchase. Our Sauvignon Blanc opens with vibrant aromas of grapefruit and lemon with subtle grassy characters and a crisp clean finish. This wine is a fine accompaniment to shellfish or on its own after a long day.
Must be 21 to purchase. At Duckhorn Vineyards, we have been making our Napa Valley Sauvignon Blanc since 1982. Harvested from our estates and select Napa Valley vineyards, this rich and elegant Sauvignon Blanc was blended with Sémillon to add depth and complexity. Fermented and aged using both stainless steel and French oak, it offers ripe citrus and tropical flavors, refreshing acidity and Sémillon-driven silkiness.
Must be 21 to purchase. Bright citrus and lush tropical fruit aromas. Flavors of white peach and honeydew. What’s not to love about this versatile Sauvignon Blanc, with its hint of Sémillon for floral notes and its touch of oak for that smoky, intriguing “fume” personality. From poolside aperitifs to your best friend’s wedding, from barbecued oysters on the beach to the BYOB Thai place around the corner, this go-to wine from California’s North Coast rises to every single occasion. Don’t leave home—or stay home—without it.
Must be 21 to purchase. Hallmark aromas for a New World interpretation of the varietal sing from the glass: gooseberry, lemongrass and guava. By blending Clone 1 with the Musque clone, we achieve flavors with a more tropical tone, including key lime, grapefruit, and kiwi. The wine was fermented in stainless steel tanks and neutral, 5- to 6-year-old French oak barrels. It was not allowed to go through malolactic fermentation in order to retain its crisp acidity.
Must be 21 to purchase. This expressive Sauvignon Blanc shines with bright aromas of lemon zest and a hint of tropical fruit. The palate is fruit-forward, with lively flavors of fresh citrus, lemon and lime. A rich texture is complemented with enticing minerality that leads to a clean, refreshing finish.
Must be 21 to purchase. Prized for its zest, this Single Vineyard Sauvignon Blanc offers a modern expression of the classic style: the crisp citrus notes are balanced by delicious minerality. Enjoy with oysters, grilled chicken or pork dishes.
Must be 21 to purchase. Our Sauvignon Blanc beautifully combines citrus, pear and green apple characters in a complex and balanced expression of this exciting varietal. It has a light straw color and a nose of grapefruit rind, juniper berry, star fruit, green apple, pear and elderberry flower. It has a juicy, fruit-sweet attack with notes of honey and citrus on the palate. The wine has a long, lingering, fresh fruit finish.
Must be 21 to purchase. Dark Horse Sauvignon Blanc White Wine is a lively, bright wine with great acidity and a screw cap glass bottle for quick opening and easy storage. This California white wine features refreshing notes of grapefruit, melon and citrus for a tropical feel. Enjoy this Dark Horse wine on its own, pair it with a fresh summer salad, or serve it alongside grilled fish. This vibrant, layered wine offers a crisp finish that stands up to spicy dishes. Chill this wine in the refrigerator before serving. By using cutting-edge and innovative winemaking techniques, Dark Horse wine delivers exceptional quality at a reasonable price.
Must be 21 to purchase. Italy - This straw colored Grigio bursts with a dry apple flavor, hinting to crisp citrus on the palate and a refreshing finish.
Must be 21 to purchase. J California Pinot Gris delights with notes of candied pineapple, lemongrass, white peach and jasmine. This wine is fruit forward with ripe flavors of Anjou pear, yellow apple and lime. Crisp acidity and layers of fruit flavors make this wine a great pairing for any dish.
Must be 21 to purchase. You don't have to spend a fortune on good wine. Barefoot has you covered with their light, citrusy, and floral Pinot Grigio.
Must be 21 to purchase. Italy - With a golden hue and pretty fruit flavors this Grigio is well balanced with a lingering melon finish.
Must be 21 to purchase. Alto Adige, Italy- This dry white wine has a straw yellow color. Its clean, intense aroma and bone-dry taste (with an appealing flavor of Golden Delicious apples) make Santa Margherita's Pinot Grigio a wine of great personality and versatility. Brand.
Must be 21 to purchase. Dark Horse Pinot Grigio Wine is a bright, crisp and refreshing wine. This California white wine has notes of tart apple and juicy citrus with a subtle minerality to make it a bold, complex table wine. With an easy-to-open cap, this screw top wine is perfectly suited for an impromptu dinner party. Serve this California white wine chilled, and enjoy with lighter dishes or a wine and cheese pairing. By using cutting-edge and innovative winemaking techniques, Dark Horse wine delivers exceptional quality at a reasonable price.
Must be 21 to purchase. This delicious Pinot Grigio features flavors of citrus and passionfruit. It is crisp and bright, with hints of green apple and pear.
Must be 21 to purchase. Crisp, with aromas and flavors of strawberry cake and grapefruit zest.
Must be 21 to purchase. California- A deliciously refreshing Sauvignon Blanc offering bright citrus and tropical fruit, with a crisp, juicy finish. Perfect as an aperfitif or paired with grilled fish or pasta.
Must be 21 to purchase. Bota Box Cabernet Sauvignon offers aromas of black cherry and red currant in the glass with just a touch of cedar and vanilla. Medium in body, this wine is supple and juicy with rich flavors of ripe cherry, plum and spice on the finish.
Must be 21 to purchase. Bota is the perfect wine for your next little adventure. We work hard to make sure Bota offers the perfect wine for any occasion, and we’re proud to offer award-winning, vintage-dated varietals. Bota Box Chardonnay presents bright citrus.
Must be 21 to purchase. California - Bota's Pinot Noir is a gorgeously fruity expression of the romanticized grape. It begins with a sweet bouquet of cherry pie and a hint of savory herbs. It opens to rhubarb, black cherry and clove, followed by a brisk finish.
Must be 21 to purchase. California- Lively aromas of golden delicious apple, ripe pear and fresh spring flowers. This medium-bodied wine has flavors of honeysuckle and apple with a light, vibrant finish.
Must be 21 to purchase. Bota Box Sauvignon Blanc offers lively aromas of bright citrus, lemongrass and honeydew melon. This crisp, medium-bodied wine has juicy flavors of ripe nectarine, melon and lime zest that extend into a smooth, elongated finish.
Must be 21 to purchase. California - What could be more refreshing than lime zest and lemon grass? With a zip of citrus, melon and a touch of minerality, Bota Sauvignon Blanc speaks to dining al fresco at a backyard BBQ or lunch on the golf course.
Must be 21 to purchase. California- Dark and jammy with aromas of wild blackberry, plum and a hint of spice. Concentrated ripe stone fruit, dark berry flavors and toasted oak carry through to the palate for a long, lingering finish.
Must be 21 to purchase. It's hard to keep your pinky up when you're drinking wine from a 375 mL can. These are the most approachable and ready-to-travel anywhere wines we produce. Whether you're sitting in a hot tub after a good day of riding or heading where other wines dare not travel, we have you covered without sacrificing the craft taste Union is known for.
Must be 21 to purchase. It's hard to keep your pinky up when you're drinking wine from a 375 mL can. These are the most approachable and ready-to-travel anywhere wines we produce. Whether you're sitting in a hot tub after a good day of riding or heading.
Must be 21 to purchase. It’s hard to keep your pinky up when you’re drinking wine from a 375 mL can. These are the most approachable and ready-to-travel anywhere wines we produce. Whether you’re sitting in a hot tub after a good day of riding or heading where other wines dare not travel, we have you covered without sacrificing the craft taste Union is known for.
Must be 21 to purchase. It’s hard to keep your pinky up when you’re drinking wine from a 375 mL can. These are the most approachable and ready-to-travel anywhere wines we produce. Whether you’re sitting in a hot tub after a good day of riding or heading where other wines dare not travel, we have you covered without sacrificing the craft taste Union is known for.
Must be 21 to purchase. Refreshing and bright blush wine with fruity strawberry and raspberry notes along with tart cherry
Must be 21 to purchase. California- Crafters Union Pinot Grigio White Wine delivers crisp, lime flavor perfect for enjoying with your favorite salty snack. Enjoy premium wine in a portable, stylish can. Brand.
Must be 21 to purchase. A soft, pale, brilliant pink with bluish tints developing over time towards more orangey nuances. The bouquet releases aromas of summer fruits, cassis and redcurrant. Floral notes of rose along with hints of grapefruit complete the picture. The finish is fresh, offering notes of candy. On the palate the impression is fresh and full, with great aromatic persistence and balance.
Must be 21 to purchase. Pale pink in color, this rose offers fresh, delicate aromas of red fruits (currant, cherry), and citrus (lemon). On the palate, it shows a beautiful balance between ripeness and acidity, with notes of fresh fruit.
Must be 21 to purchase. Dark Horse Rose Wine is refreshing and bright blush wine with a convenient screw cap for easy opening and secure storage. The California pink wine features fruity flavors of strawberry, raspberry and melon, along with tart cherry, to produce a playful, fun taste. Perfect for drinking on summer days or blending into Froze, this blush wine offers a crisp finish that pairs well with chips and dip or a smoky burger. The fruit-forward, Provence-style Rose comes with an easy to open screw cap, so no wine opener is needed. Refrigerate this Dark Horse wine to serve it chilled for wine that defies expectations.
Must be 21 to purchase. A beautiful light pink color, fresh fruit aromas and refreshing acidity. Miraval’s pure expression of the terroir of Cotes de Provence.
Must be 21 to purchase. A Grenache based blend. Angels and Cowboys Rose is classic Oeil de Perdrix. The color is that of a champagne diamond. It has delicate aromas suggesting light mandarin, pomegranate blossoms and wildflowers. On the palate, the wine is lively and racy with flavors of tart cherries and minerals. The A&C Rosé displays vibrant acidity, freshness in the mid-palate, and great delicacy in the finish. This wine is to enjoy with or without food accompaniment.
Must be 21 to purchase. This wine is an intense peony pink color. Its bouquet is very aromatic, exhaling scents of small red fruits such as raspberries or black currants. In the mouth, there is a perfect balance between vivacity and mellowness. The final taste is very long, leaving a delicate impression of fruitiness
Must be 21 to purchase. “Fleurs de Prairie” translates as “wildflowers,” celebrating the beautiful fields of wisteria, lavender, poppy, and sunflowers carpeting Provence. The wine is sourced from select Provençal vineyards that dot the coastal wind-swept hillsides of the region. The Mediterranean combination of sun, wind, mild water stress, and ocean influence provide ideal conditions for grapes to ripen to the perfect balance of flavor and freshness. Provence produced beautiful 2016 roses due to the year’s generally mild spring and sunny, dry summer. The continuing drought impacted yields across the board, but quality remained high.
Must be 21 to purchase. At the heart of Yes Way Rosé is capturing the spirit of rosé wine, which symbolizes friendship, fun, and the best summer vibes. A dream turned reality that started on yeswayrose, we proudly now introduce our signature rosé: Yes Way Rose.
Must be 21 to purchase. Born in 2017, Hampton Water is the fruit of the collaboration between Jon Bon Jovi, Jesse Bongiovi, Ali Franklin and Gérard Bertrand. Hampton Water captures the spirit shared between the Hampton and the South of France : enjoying life and a good bottle of wine to share with friends. This beautiful wine reflects the South of France know-how and terroir paying a tribute to the Hamptons and South of France Art de Vivre. On his first vintage the wine was rated 90 points by the Wine Spectator and made the TOP 100 list confirming the quality and success of the wine. Subsequently, Hampton Water has received 90 Points on every vintage since their launch. Hampton Water, made in France, enjoyed everywhere. Jon Bon Jovi tells the story behind the project with Gerard Bertrand. "He understands that wine is like a good song, it can bring people together" -Jon Bon Jovi.
Must be 21 to purchase. Maison No. 9 French rosé wine is straight from the sun-drenched shores of the Mediterranee. It is a crisp, refreshing and explosive rose. It is light pink in color and has notes of sweet peaches. Maison No. 9 is from Provence, France.
Must be 21 to purchase. The aromas of watermelon, grass, wet stones and citrus still dominate, and they carry through the palate, but in a more dynamic way finishing with bright acidity.
Must be 21 to purchase. Italy. A slightly bitter vermouth with floral notes. A composition of citrus, cherries, mint, vanilla, raisins and root beer among the many flavors that play with the palate. Tastes great on the rocks but also in a Negroni.
Must be 21 to purchase. A cocktail cabinet without Angostura is like a kitchen without salt and pepper.” ANGOSTURA aromatic bitters adds a layer of complexity, intensifies the flavor of other ingredients, counteracts the harshness of acidic contents and decreases the harshness of spirits. But it doesn’t stop there – it also helps cleanse the palate and aid in digestion. Ever had an Old Fashioned, Manhattan, Pink Gin or Mai Tai? Then you’ve experienced ANGOSTURA aromatic bitters. It’s the can’t-miss bottle behind the bar, featuring an over-sized label and distinct yellow cap.
Must be 21 to purchase. Peychauds aromatic cocktail bitters.
Must be 21 to purchase.
Must be 21 to purchase. From the house most famous for their Antica Formula vermouth and bittered Punt e Mes, Carpano Botanic Bitter is the product of a careful selection of ten aromatic herbs that are infused in the traditional method to reach a balanced taste: saffron, sandalwood, fresh green orange peel, bitter orange peel, cinchona, rhubarb, zedoria, gentian, myrrh and wormwood. The assertive bitterness is balanced out with 150g of sugar per liter, which is significantly less than its rivals (can you guess who we're talking about?) which come in closer to 300g per liter. This creates a freshness and lightness that is quite welcome, and lets the herbal qualities shine through beautifully. Diet Negroni, anyone?
Must be 21 to purchase. The Perfect Mexican Margarita: Agalima invites you to experience the Authentic Mexican Margarita. 2 oz. tequila; 4 oz. Agalima; Shake with ice. Serve In a salt-rimmed margarita glass Refrigerate after opening. Shake well before using. Enjoy.
Must be 21 to purchase. Organic tomato juice from concentrate, water, organic vinegar, salt, organic lemon juice, organic horseradish, organic cider vinegar, organic onion powder, organic black pepper, organic basil, organic chipotle pepper, organic smoked paprika, organic garlic powder.
Must be 21 to purchase. We think that a margarita recipe should enhance the flavor of good tequila, not hide it. That's why the world-class Tres Agaves margarita is made only with organic lime juice, organic agave, and 100% agave tequila. You and be assured of enjoying a natural, great tasting, lower calorie margarita.
Must be 21 to purchase. Tres Agaves organic bloody Mary mix is a bold new interpretation of an old classic. Taking a cue from our Mexican roots, we pair the conventional tomato base with the vibrant flavors of citrus and peppers to produce a mix with a fuller, more robust and powerful taste.
Must be 21 to purchase. With the Jose Cuervo Classic Lime Light Margarita Mix you can create your favorite drinks at your next party. Just add tequila and enjoy. It is non-alcoholic and made with natural flavors. It has 0 calories and no sugars.
Must be 21 to purchase.
Must be 21 to purchase. The Rose’s Sweetened Lime Juice is made with real lime juice and has a tangy taste. This lime juice mixer adds great flavor to cocktails and non-alcoholic drinks. The bulk pack of Rose’s Sweetened Lime Juice is a great pick for nightclubs, lounges, and restaurants.
Must be 21 to purchase. Rose’s grenadine for drinks is a must-have in any well-stocked bar or party supply aisle. The instantly recognizable brand is requested by name. The distinctive taste adds a full, rich flavor to drink recipes. For added upsell potential, pair with other Rose’s brand juices and syrups.
Must be 21 to purchase.
Must be 21 to purchase. Tres Agaves Organic Bloody Mary Mix is made with natural ingredients and our proprietary spice blend. Give it a shake and mix it with Tres Agaves Tequila or your favorite vodka.
Gluten free.
Gluten free.
Gluten free and non-dairy.
Gluten free.
15.2 oz. bottle.
Ever since it put non-alcoholic beer on the map in 1979, Clausthaler has been the gold standard of the segment. With its own, specialized brewing technique, the pioneer still creates its signature non-alcoholic lager, Clausthaler Classic, in strict accordance with the German purity law. Its genuine real beer taste is well-balanced, fresh, and easy to drink, with a creamy feel on the palate and a pleasing golden color to match.
A perfect blend of Clausthaler Original Non-Alcoholic Beer and Grapefruit Drink made with all-natural grapefruit juice. Clausthaler Non-Alcoholic Grapefruit is the first Grapefruit non-alcoholic blended beer in the U.S. and is the ultimate refreshment for any oc
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Hours of Service:
Friday: 08:00AM - 11:45PM
Monday: 08:00AM - 11:00PM
Sunday: 08:00AM - 11:00PM
Tuesday: 08:00AM - 11:00PM
Saturday: 08:00AM - 11:45PM
Thursday: 08:00AM - 11:00PM
Wednesday: 08:00AM - 11:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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