Malbec Argentinean Cuisine - North Hollywood, CA

4 handmade meatballs served in marinara sauce and crostinis

Grilled Patagonian Octupus Aji Amarillo aloli Steamed Potatoes Extra Virgin Olive Oil Smoked Paprika

Melted Argentinean Provolone Cheese Grilled Piquillo Peppers Crispy Prosciutto Chives Ciabatta Toast

Lightly Fried Calamari Shrimp Mushrooms Piquillo and Tartar Sauce

Thin Sliced Beef Tenderloin Arugula Shaved Parmesan Cheese Capers Red Onions Avocado Lemon and Extra Virgin Oil Vinaigrette

Choice of Sausages. Served with Salsa criolla ＆ Cannellini bean salad

Choice of Sausages. Served with Salsa criolla ＆ Cannellini bean salad

Choice of Sausages. Served with Salsa criolla ＆ Cannellini bean salad

Seasonal Soup

Ahi tuna I avocado I red onions I balsamic I toast

(choice of two) Beef I spinach ＆ cheese I chicken I ham ＆ cheese

Two pieces of grilled beef bone marrow I spicy chimichurri sauce I ciabatta bread crostini

Organic Romaine Hearts Radicchio Goat Cheese Avocado Cucumbers Frisse Croutons Special Dressing

Wild arugula, golden ＆ red beets, roasted pears, toasted almonds, blue cheese, mustard red wine vinaigrette.

Organic Mixed Greens Carrots Celery Cherry Tomato Corn Ricotta Salata Balsamic Vinaigrette

Organic Baby Spinach Red Onions Toasted Walnuts Green Apple Mushroom Bacon Tomato Feta Cheese Warm Grain Mustard Dressing

8 oz. Grilled natural salmon, olives, parsley, cilantro ＆ anchovies sauce.

Half flat grilled free range chicken.

10 oz. Natural skirt steak and chimichurri norteño,

Breaded thin natural tenderloin steak or natural chicken breast, tomato sauce, imported ham, melted cheese, oregano.

12oz. Pan-roasted Australian rack of lamb, Madeira wine and porcini mushrooms sauce.

8 oz. Barramundi Fillet in lemon-caper sauce.

16 oz wood fired grilled rib eye steak.

8 oz wood fired grilled beef tenderloin I 2 oz. apple-wood bacon.

16 oz. grilled New York steak

Sautéed Brussels sprouts, apple-wood bacon.

Mushrooms, garlic, parsley and white wine.

Avocado, tomato, lemon juice and extra virgin olive oil.

Sautéed spinach, shallots, butter and extra virgin olive oil.

Creamed spinach.

Seasonal roasted vegetables

French fries I garlic I parsley

Yukon gold mashed potatoes.

Roasted yucca I garlic citrus sauce

Homemade potato salad I citric mayo I green onion I hard boiled eggs.

Stuffed rectangular pasta I imported prosciutto I mozzarella I mixed mushrooms I light pink sauce

Homemade Thin egg pasta, scallops, calamari, octopus, shrimp, tomato, saffron, white wine, garlic.

Homemade two crepe with spinach ＆ cheese, béchamel ＆ fresh tomato sauce.

Cuttlefish I calamari I shrimp I mussles Iclams I prawns I saffron Spanish "bomba" rice

Gluten free pasta ravioli stuffed with wild mushrooms I fresh roasted garlic I lemon zest olive oil

Egg pasta stuffed with spinach ＆ ricotta I fresh tomato I basil light tomato sauce ricotta salata

Egg pasta stuffed with spinach ＆ ricotta I bacon I fresh tomato I scallions I cream

Thin pasta I Lean homemade ground beef ragu

Homemade potato dumplings I truffle manchego fondue I mushrooms I chicken I green peas

Two crepes filled / dulcede leche/ berries/ banana / chocolate / artisan French vanilla bean ice cream

Smooth chocolate mousse, imported dark chocolate, sponge cake, meringue pieces, berries

Traditional Argentinean caramel custard, dulce de leche, whipped cream

Artisan French vanilla bean ice cream / espresso / Chantilly cream / raw chocolate cocoa nibs / light dulcede leche

Spanish style creme brulee, citrus-cinnamon infused, berries

Ice cream scoop, choice of dark chocolate, French vanilla bean or raspberry sorbet

Must be 21 to Purchase.

Must be 21 to Purchase.

Must be 21 to Purchase.

Must be 21 to Purchase.

Must be 21 to Purchase.