Barrio Fiesta - North Hills, CA

Serves 3 to 4 people.

Rice fried adobo sauce. Serves 3 to 4 people.

Garlic fried rice. Serves 3 to 4 people.

Serves 3 to 4 people.

Serves 2 people.

Purple yum pudding.

A refreshing medley of fruit and preserves.

Comes with ice cream

Please contact the merchant for the drink selection.

The famous philpinne golden fruit juice.

A combination of filpino gelatin & tapioca seeds topped with crushed ice & brown sugar syrup.

Chunks of pork broiled & deep fried to a crisp golden brown.

A spicy filipino delicacy simmered with various herb, spices and beef (may contain nut)

Tidbits of pork in a dark chocolate like gravy.

Thin slices of tender beef marinated in a special soy sauce and topped with sauteed onion rings.

Another house original beef shin meat topped with bone marrow served in a hot plate with mushroom gravy and vegetables.

Chunks of pork marinated in a special sauce of garlic vinegar.

A mixed vegetable dish sauteed in shrimp sauce & pork.

Lechon kawali with special coconut milk sauce.

Mouth watering. Barrio fiesta's famous recipe of chunks of beef, tripe & vegetables in a delightful peanut gravy.

Mouth watering. Barrio fiesta's famous recipe of chunks of beef, tripe & vegetables in a delightful peanut gravy.

Fresh eggroll with mixed sauteed vegetables with pork shrimp and served with special sauce.

Deep fried eggroll. 3 pieces per order. Served with sauteed vegetables with pork and shrimp.

String beans sauteed in tidbits of pork and shrimp.

String beans sauteed tidbites of shrimp & pork cooked in abodo sauce.

Green beans sauteed in tidbits of pork and shrimp.

Chayo Sauteed in tidbits of pork and shrimp.

Bittermelon with beef.

Sauteed mix vegetables with shrimp and pork.

Eggplant Omellete

Very fine rice noodles sauteed in pork & shrimp, mixed with shredded vegetables. Serves 4 to 5 people.

Chinese noodles sauteed in pork & shrimp, mixed with shredded vegetables. Serves 4 to 5 people.

Rice noodles mixed with chinese noodles sauteed in pork & shrimp mixed with shredded vegetables. Serves 4 to 5 people.

A filipino noodle dish with tidbites of shrimp and pork. Serves 4 to 5 people.

Crispy pork reffers.

Fried squid with vinerger and garlic dip.

Grilled diced pork served on a sizzling platter.

20 mini Egg rolls with ground pork and shrimp.

Fried diced pork

Mussels topped with cheese, garlic cooked in butter

Crab omelette.

Mixed seafood with coconut spicy sauce.

Dried & salted boneless milkfish.

Served with sautéed shrimp, mussels and squid and served on a sizzling plate.

Special Filipino sour soup with vegetables mixed.

Broth with vegetables only

Broth with vegetables only