2 eggs, hash brown potatoes, split biscuit with sausage patty topped with country gravy.
2 buttermilk pancakes with 2 eggs (any style) and 2 bacon strips or sausage links. Substitute egg whites for an additional charge.
2 large buttermilk biscuits smothered in country gravy.
Our famous cinnamon roll dunked in our delicious French toast batter, dusted with powdered sugar.
A thick cut of meat from a pig is typically cut from the spine.
2 poached eggs on English muffin with Canadian bacon and hollandaise. No toast.
Ham, bell pepper, and onion.
Tomato, bell pepper, and mushroom in a sauce.
Our own special recipe.
Mushroom, onion, tomato, ortega chilis, bell pepper and green onion.
Canadian bacon and pineapple.
Sausage, onion, and potato.
A local favourite.
Blend of jack and cheddar cheeses.
Homemade hash.
Comes with onion.
Comes with onion.
All meat. Ham, sausage, and bacon.
Mexican pork.
2 pieces.
3 pieces.
3 pieces.
3 pieces.
3 pieces.
3 pieces.
Add fruit and whipped cream for an additional charge.
Topped with powdered sugar.
3 pieces.
3 hotcakes, 2 eggs, hash browns, 4 bacon, sausage links, or patties and a small juice. Substitute egg whites for an additional charge.
4 eggs, 2 biscuits, 4 sausage patties, and hash browns topped with country gravy. Substitute egg whites for an additional charge.
2 pieces of French toast, served with 2 eggs, 2 bacon strips, 2 sausage links or patties. Substitute egg whites for an additional charge.
1 Belgian waffle, served with 2 eggs, 2 bacon strips, 2 sausage links or patties. Substitute egg whites for an additional charge.
Served with toast (margarine on the side) and a fruit cup or tomatoes.
Served with toast (margarine on the side) and a fruit cup or tomatoes.
Fresh green onion, tomato, and Parmesan cheese. Served with toast (margarine on the side) and a fruit cup or tomatoes.
Served with fresh fruit cup and toast (margarine on the side).
Scrambled eggs, onions, tomatoes, bell pepper with a choice of ham, bacon, chorizo, or sausage topped with melted cheese covered in a ranchero sauce.
Tender chucks of pork in a green sauce, over 2 eggs on top of a corn tortilla.
Scrambled eggs and shredded beef, onions, tomatoes, and bell peppers.
Seasoned ground beef, scrambled eggs, tomato, onion, bell peppers, and topped with melted cheese.
2 eggs on top of a corn tortilla topped with cheese and ranchero sauce.
Scrambled eggs, shredded beef, tomato, onion, bell peppers, and topped with a ranchero sauce and cheese.
Scrambled eggs, spinach, tomatoes, green onions, and mushrooms topped with mozzarella cheese. Includes 2 buttermilk pancakes or hash browns and toast. Add burger patty or turkey patty for an additional charge.
2 eggs any style, includes 2 buttermilk pancakes or hash browns and toast.
3 scrambled eggs mixed with tomato, bacon, avocado, and topped with cheese. Includes 2 buttermilk pancakes or hash browns and toast.
2 baby tenderloin steaks on English muffin topped with poached eggs and bearnaise sauce. Served with your choice of cottage cheese, sliced tomato, fruit cup, 2 buttermilk pancakes or hash browns.
Includes 2 eggs any style and 2 pieces of bacon, sausage links or patties.
Includes 2 eggs any style and 2 pieces of bacon, sausage links or patties.
Scrambled eggs, Polish sausage, avocado, mushrooms, green onions, tomatoes, and topped with cheese. Includes 2 buttermilk pancakes or hash browns and toast.
Eggs any style. Includes 2 buttermilk pancakes or hash browns and toast.
Substitute egg whites for an additional charge.
Substitute egg whites for an additional charge.
1 piece.
1 piece.
1 piece.
Served with your choice of toast. Substitute egg whites for an additional charge.
8 pieces.
1 piece.
Baked on premises.
In season.
Fried potatoes.
Served with ranch dressing and celery sticks.
Served with ranch dressing and celery sticks.
Served with marinara sauce.
Fried battered onion.
Fried potatoes topped with cheese and chili.
A thick hearty soup consisting of clams, potatoes, and onions within a milk or cream base.
Bowl of soup with slice of cheese bread.
Tomatoes and cheese.
Served with cheese, onions and crackers.
Served with coleslaw, fries and cheese bread.
Add cheese for an additional charge.
Add cheese for an additional charge.
Julienne strips of ham and turkey covered with cheese plus avocado, hard-boiled egg, cucumber and all the trimmings.
Albacore tuna with ripe tomato, avocado, hard-boiled egg and cucumber.
A zesty combo of our chili with beans, cheese, tomato, salsa, sour cream, avocado and black olives.
Julienne turkey strips, bleu cheese crumbles, bacon and avocado, hard-boiled egg and cucumber.
Warm tender chicken breast julienne cut with avocado, hard-boiled egg, cucumber and all the trimmings.
Special Spanish sauce over diced chicken breast filet in a crisp tortilla shell.
Green salad with avocado, hard-boiled egg, cucumber and all the trimmings topped with fried chicken finger chunks.
Romaine lettuce and Caesar dressing topped with grilled chicken breast filet, Parmesan cheese and croutons.
Turkey and BLT.
Served on a French roll.
Standard BLT with avocado.
Topped with onion rings.
Mild fish sandwich.
Poultry sandwich.
Sandwich made with a piece of cut fish that is either fried, baked, or grilled.
Salt cured beef sandwich.
Albacore tuna and cheddar cheese.
Served with onion on request only.
Cheddar cheese and ortegas.
Jack cheese, tomato and ortegas.
Jack cheese, bacon, and tomato.
Jack cheese, mushrooms, and onions.
Hot sandwich filled with cheese that has been pan cooked or grilled.
Grilled or fried patty on a bun.
Hamburger topped with chopped mushrooms.
Burger topped with bacon.
Ground turkey patty served on a bun.
Burger with protein that has been marinated or glazed in a soy based sauce.
Boneless grilled or fried chicken.
Burger with protein that has been marinated or glazed in a soy based sauce.
Burger topped with chile con carne.
Served on grilled sourdough.
Topped with country gravy.
Cod with tartar sauce and lemon.
Thick cut of meat from a pig typically cut from the spine.
Served with fries.
Served with fries.
Served with fries.
Served with fries.
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Hours of Service:
Friday: 05:00AM - 11:30AM
Monday: 05:00AM - 11:30AM
Sunday: 06:00AM - 11:30AM
Tuesday: 05:00AM - 11:30AM
Saturday: 05:00AM - 11:30AM
Thursday: 05:00AM - 11:30AM
Wednesday: 05:00AM - 11:30AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
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