16oz 4.2%abv
12oz 4.0% abv
12 oz 4.8% abv
12oz 4.2% Abv
12oz 4% Abv
12oz 4.4% Abv
Peach Cobbler Gose
Warm Maine lobster cooked in herb butter with a swipe of mayo topped with old bay and green onions. Served on a fresh baked brioche split top bun.
Chilled Maine lobster in lemon herb mayo with thin sliced celery topped with old bay and green onions. Served on a fresh baked brioche split top bun.
Chilled Maine lobster in lemon herb mayo with diced avocado, cucumber, carrots, cabbage, red onion, and celery topped with old bay and green onions with truffle oil. Served on a fresh baked brioche split top bun.
Lump crab in lemon herb mayo with thin sliced celery topped with green onions and old bay. Served on a fresh baked brioche split top bun.
Crab and Lobster blended together. Served warm Connecticut style or shilled Maine style
grilled cajun shrimp, mayo, green onion
Warm rocky road brownie.
Diced Maine Lobster with gruyere/jack cheese and green onions on sourdough bread. Served with a cup of tomato bisque.
5 oz lobster tail, shrimp, clams, and mussels in our zesty tomato basil white wine broth with grilled garlic bread.
5 oz. Lobster tail grilled and served with herb butter and lemon.
3 cheese sauce, beans, melted cheddar/jack cheese, avocado cream, sour cream, and a side of salsa fresca
Coconut crusted shrimp served with house made orange chili dipping sauce
served with ranch or blue cheese
Black Mussels in our zesty tomato basil white wine broth served with grilled garlic bread
with melted chedder and monterey, shredded Maine Lobster, topped with our secret sauce, pico de gallo, and green onions.
Little neck clams in our zesty tomato basil white wine broth served with grilled garlic bread
Pasta shells and lobster meat in our three cheese sauce
3oz lump crab with herbs, spices, and panko breadcrumbs served with our secret sauce
Our fries seasoned with old bay and our house made cheese sauce on the side
Maine lobster with sweet corn and veggies
Cucumber, red onion, and carrots, with balsamic vinaigrette.
Romaine, basil caesar dressing, and croutons.
With cucumber, tomato, red onion, and shredded carrots in our lemon vinaigrette.
marinated ahi served with avocado, onions, seaweed, cucumber, sesame seeds, and fried onions served with our poke sauce. Served over white rice, brown rice, or kale
3oz chilled knuckle and claw meat, 3 shrimp served with avocado, onions, seaweed, cucumber, sesame seeds, and fried onions served with our poke sauce. Served over white rice, brown rice, or kale.
Diced avocado with cucumber, seaweed, edamame, shredded cabbage, fried onions, and sesame seeds served with our poke sauce. Served over white rice, brown rice, or kale.
6 Grilled Shrimp over white rice with a soy glaze and green onions
served with bbq sauce
Steamed Broccoli
Cheddar jack blend on sourdough
served with mild salsa
seasoned black beans and white rice
Shredded Lobster with chipotle aioli, pico de gallo, and shredded lettuce. 3 per order served on artisan Flour or corn tortillas.
braised beef short rib with shredded cheese and lettuce
Marinated ahi tuna with secret sauce, pico de gallo, cucumber, and shredded lettuce. 3 Per Order.
lemon dill sauce, pico de Gallo, shredded lettuce
Shredded lobster with jack/cheddar blend and diced jalapeno served with salsa fresca and secret sauce.
braised beef short rib jack/cheddar cheese. served with salsa and secret sauce
crab jack/cheddar cheese avocado. served with salsa and secret sauce
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
