Lavash kabob wrap with choice of chicken, beef, or pork
Lavash lule wrap with choice of chicken or beef
Grilled eggplant, tomatoes, bell peppers, onions, blended with oils and spices.
Grilled eggplant prepared with mayonnaise and garlic.
Garbanzo beans, garlic and tahini sauce.
Cabbage, cucumber, beets, carrots and celery.
Grape leaves stuffed with rice, fried onions and spices.
Smoked mackerel and cured salmon.
Fried with mushrooms and onions.
Dough stuffed with potatoes, onions and boiled.
Prepared with farmers cheese, served with strawberry preserve.
Served with choice of sour cream or chicken broth.
Served with sour cream of chicken broth.
Dough stuffed with beef, onions and spices.
Slices of mushrooms and chicken prepared with sour cream and mozzarella cheese.
Stuffed cabbage with ground beef and rice.
Beets, carrots, potatoes, pickles, beans and onions.
Lettuce, tomatoes, onions, cucumbers, olives and feta cheese.
Chopped tomatoes, onions, cucumbers with sour cream.
Chopped tomatoes, cucumbers and onions.
Tomatoes, cucumbers, reddish, jalapeno, cheese and olives.
Red kidney beans, onions and cilantro with special sauce.
Lamb shish, chicken shish and beef lula kabob.
Beef lula, chicken lula and pork shish kabob.
Marinated skinless chicken skewered and charbroiled.
Ground chicken with spices broiled on skewers over an open flame.
Chicken breast sauteed with garlic and lemon.
Tender chicken breast stuffed with butter, dill, breaded and deep fried.
Cornish game hen fried.
Julienne slices of chicken tenderloin, mushrooms, onions with sour cream and wine.
Marinated in Robert’s special sauce and charbroiled.
New Zealand lamb chops marinated and charbroiled.
Marinated lamb charbroiled.
Lamb shanks braised with vegetables and white wine.
Beef tenderloin marinated and charbroiled.
Ground beef with spices.
Filet mignon sauteed in butter, served with sauteed mushrooms and onions.
Julienne slices of beef tenderloin, mushrooms, onions with sour cream and wine.
Seasoned meat served with potatoes and topped with herbs.
Pork tenderloin marinated and charbroiled.
Pork chops breaded and sauteed in butter.
Pork tenderloin sauteed in butter, served with sauteed mushrooms and onions.
Pork loin breaded and sauteed in butter.
Sturgeon kabob. Marinated sturgeon fillet charbroiled and served with pomegranate sauce.
Mediterranean sea bass. Pan sauteed or baked.
Sauteed in butter with garlic, wine, lemon and cilantro.
Shrimp sauteed in butter, garlic, wine and lemon sauce.
Sauteed shrimp with mushrooms in garlic sauce.
Call for drink selection
Apple,Orange,Tomato,Cranberry
Mineral Water
Mineral Water
Mineral Water
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Hours of Service:
Friday: 10:00AM - 02:00AM
Monday: Closed
Sunday: 10:00AM - 12:00AM
Tuesday: 12:00AM - 02:00AM, 10:00AM - 02:30AM
Saturday: 10:00AM - 02:00AM
Thursday: 10:00AM - 02:00AM
Wednesday: 10:00AM - 02:00AM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
