Bud Light is a premium light lager with superior drinkability that has made it the best-selling and most popular beer in the United States. Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice.
Bud Light is a premium light lager with superior drinkability that has made it the best-selling and most popular beer in the United States. Bud Light is brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice.
Budweiser is a medium-bodied, flavorful, and crisp American-style lager. Brewed with the best barley malt and a blend of premium hop varieties, it is an iconic beer, and celebrated in America. Introduced in 1876, The King of Beers is a crisp, and refreshing American-style lager. Budweiser is popular to enjoy with friends, socializing, and at barbecues, and pairs well with pizza, burgers, or fried chicken.
Enjoy the European way with the best-selling Belgian beer in the world. With its wonderful floral aroma, well-balanced malt sweetness, crisp hop bitterness, a soft dry finish, and Stella Artois is the perfect beer to pair with food and friends.
Michelob Ultra is the superior light beer brewed for those who go the extra mile to live an active, balanced lifestyle. Containing only 95 calories and 2.6 carbs, Michelob ultra is a light lager brewed with the perfect balance of Herkules hops and wholesome grains, producing a light citrus aroma and a crisp, and refreshing finish. From four of nature's simplest ingredients barley, hops, yeast, water we brew some of the most satisfying, and complex beers. But it takes time, patience, and skill to get it just right. Here's how we do it we think you'll appreciate the results.
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(12.5% ABV) California- Fermented cold to ensure maximum retention of bright fresh fruit aromas and to create a crisp and elegant Rose. The nose is bright with aromas of fresh strawberries and white peaches. The wine is dry and bursts with citrus.
(13.5% ABV) Central Coast, CA - ""[This Wine ] is made in a dry traditional style, showcasing a bright bouquet of raspberry, watermelon and Meyer lemon....this snappy wine has a lively start with flavors of grapefruit and strawberry, then cherry, culminating in a fresh creamy finish. ""
(10.7% ABV) California - Fruit-forward flavors of fresh raspberry, strawberry, and red cherry. Pleasant mouth-feel with balanced acidity and sweetness. Ripe strawberry and delicate floral aromas on the nose.
(13.5% ABV) Monterey, Central Coast, CA- Floral and vanilla aromas mingle with lush fruit on the nose. The pineapple an green apple flavors on the palate are enhanced with subtle spicy oak shadings that linger through the soft finish.
(13.9% ABV) California- Aromas of apple, pear, vanilla, and butter. The fresh citrus and tropical fruit flavors blend smoothly with the creamy butter, vanilla, and toasty flavors of barrel fermentation.
(14.4% ABV) The St. Hubert’s The Stag Santa Barbara Chardonnay offers lush tropical aromas of fresh peach blossom, coconut and marzipan, supported by delicate lemon citrus fruit. The palate is bright with a bounty of ripe flavors, including passion fruit, pineapple, lemon curd and lime zest, alongside hints of spiced oak and cardamom, leading to a soft, round, creamy finish.
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(14.5% ABV) California - ""Crisp and clean, our low oak Chardonnay showcases an aromatic musque, resulting in aromas and flavors of apple, white pear and a slight touch of tropical fruits, accented by aromas of honeysuckle.""
(13.1% ABV) California- Sutter Home California Chardonnay offers aromas of fresh pear, peach, apple, and lemon. The smooth, round texture, and rich, creamy, fruit flavors persist into a long, flavorful aftertaste.
(12.5% ABV) California- With pleasant aromas hinting at honeysuckle, this Pinot Grigio offers crisp pear flavors that are softened with subtle peach and citrus notes. The finish is sleek and clean, tempting you to take another sip.
(12% ABV) Veneto, Italy - Crisp with rich flavors of ripe apples and pears. Slightly more bold than most Italian Pinot Grigios.
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(13.9% ABV) A white with sliced lemons and pears and notes of green apples and limes. Medium-to full-bodied, dry and flavorful. Crisp finish. Drink now. Twist cap.
(12.5% ABV) Bright aromas of fresh citrus with tropical guava and passion fruit. Delightful flavors of key lime and grapefruit, with a round texture and a refreshing crisp finish. Food Pairing: This wine can be enjoyed as a delightful apéritif or as an accompaniment to oysters, goat cheese with honey, or melon and prosciutto.
(13.5% ABV) Flint and Steel Sauvignon Blanc offers lively aromas of grapefruit, honeysuckle and lime followed by notes of minerality. Juicy nectarine and mango flavors flow across the palate. A steely backbone frames the fruit and delivers a refreshing wine well suited for sipping and pairing with food.
(13% ABV) The Tasting Panel-Central Coast, California - ""...Floral notes persist in the mouth, key to the profile of this spring garden of a wine. Hibiscus, honeysuckle, mango, and just-squeezed lime are gracefully zippy.""
(13% ABV) A not-too-dry, mouthwatering, light-bodied white wine with flavors of lime, lemongrass, melon and a hint of floral.
(13.5% ABV) Hess Select North Coast Sauvignon Blanc is a zesty expression, fermented in stainless without oak to show off fruit flavors led by citrusy lime and lemon, followed closely by hints of tropical aromas and flavors. Ripe pear and pineapple join the party, leading to a medium-weight wine with a lingering finish. It’s a New World style, a wine truly easy to enjoy.
(5.5% ABV) Italy- A low alcohol grape wine cocktail that blends a proprietary selection of grapes, primarily the Brachetto grape. Features fresh strawberry and red berry flavors with a hint of natural carbonation.
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(12% ABV) California- American Cardinale is a classic San Antonio Winery blend. A refreshing juicy dark red wine perfect for many occasions. For the best sipping experience, serve lightly chilled.
(13.5% ABV) California - This is a full bodied red blend with expressive aromas of black and blue fruits on the nose. The palate is filled with flavors of candied fruit, dark toasty oak, and a satisfying touch of sweetness on the finish.
(13.5% ABV) Avalon Red Blend is a bold, juicy red wine masterfully crafted from noble Cabernet Sauvignon, Zinfandel, and Petite Sirah grapes sourced from California’s pristine coastal growing regions. Notes of jammy blackberry and cherry flavors are met with just a hint of black pepper and a smooth finish.
(13.5% ABV) Apothic Red is the bold and intriguing red blend that launched the Apothic legacy, featuring a mix of merlot, cabernet sauvignon, syrah, and zinfandel wine grapes. This California wine indulges the senses with notes of black cherry, vanilla and mocha and a character all its own. This smooth and rich red blend is medium bodied and pairs with wherever the night may take you.
(14% ABV) Australia - Full and round on the palate with a distinct sweetness making the wine rich and mouth coating. The palate has a long rich plush finish filled with jammy blackberry and raspberry flavors.
(14.8% ABV) Wine Enthusiast - There's a powerful boysenberry core to the nose of this bottling, which also offers brown spice and smoke on the cohesive nose. It lands quite rich on the palate, where dark berry flavors meet with lavender, caramel and French toast.
(13.5% ABV) Deep ruby red colour. The wine is expressive and spicy, with black pepper, graphite and cassis aromas. In the mouth, black fruit and gentle tannins with a round pleasing texture.
(14.5% ABV) French oak beautifully transforms intense mountain fruit into a wine with uncommon richness, yet smooth and luxurious texture. Juggernaut Hillside Cabernet is a wine that is fierce, brave, and delicious.
(13.5% ABV) This Cabernet is bursting with spice and black fruit wrapped around mouth filling tannins and well balanced oak.
(14.3% ABV) This Cabernet offers aromas of bright cherry, currant and raspberry with notes of toasted oak and vanilla. You will find flavors of cherry and currant and a lingering and thoughtful finish. Good structure, a moderate weight, polished tannins and balanced acidity.
(14.4% ABV) Cabernet Sauvignon is outstanding, with a forward, charming yet also structured style. Classy notes of cassis, currants, and violets all emerge from the pour, and it’s already drinking beautifully.
(13.5% ABV) Josh Cellars Cabernet Sauvignon grapes come from California's best growers and our winemaker builds a superior wine blend in the signature Josh Cellars style: fruit forward and rich, with approachable tannins and a long finish. The bouquet bursts with intense dark fruits, cinnamon, clove and subtle oak aromas.
(13.5% ABV) This wine is a lavish expression of classic style Merlot, with a rich round mouthfeel, plush tannins and sumptuous notes of black cherry and spice. Enjoy with roast beef, lamb and hearty sauces, rich cheese and chocolate.
(14.3% ABV) A brilliant crimson hue in the pour hints at this Merlot’s generous palate of rich, ripe red fruit. Notes of strawberry and pomegranate are framed by a subtle suggestion of dried herbs. This medium-bodied wine has an elegant tannin structure and a velvety finish.
(13.5% ABV) California- Aromas of black cherries, fresh plums, violet and dark chocolate overwhelm the bouquet. On the palate, the wine is layered with fresh cherries, plums, and mocha, softened by its delicate texture, and given staying power with a long, raspberry and cocoa powder finish.
(13.5% ABV) Scratchy aromas of raspberry and licorice gumdrop precede a grabby, sticky palate with raw tannins. Plum and berry flavors are standard for Malbec, while the finish shows a mild baked character.
(13.5% ABV) Mendoza, Argentina- The nose offers bright black cherry aromas with light floral notes and a touch of toast. The mouthfeel is full and rich, with ripe, concentrated cassis and black raspberry fruit flavors interwoven with a touch of chocolate and sweet spice from light oak aging.
(13.9% ABV) James Suckling-Mendoza, Argentina- ""A youthfully plump rendition of this wine that has very attractive, ripe purple berries and plums that lead to a smoothly arranged palate with fleshy, rich and succulent appeal. Very long and pure.""
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(13.5% ABV) Wine Enthusiast - This is a relatively light-bodied wine, showing great balance, a lithe texture and lip-smacking red-cherry and cranberry flavors. It would be a versatile pour at the dinner table.
(14.2% ABV) Napa Cellars Pinot Noir Wine is a well-structured, elegant dry red wine. Delivers beautiful aromas of black cherry, cola, raspberry and strawberry notes, and it is complemented by hints of black tea and earthy forest floor. A soft, velvety, smooth entry leads to abundant flavors of pomegranate and strawberry with a vanilla note and hints of leather, spice and tobacco on the finish.
(13.5% ABV) This warm and broad-textured wine soothes the palate with soft tannins and ample ripe-plum and mulled-cherry flavors. It is full, mouthfilling and laced with subtle baking spices.
New Amsterdam Vodka is 5 times distilled and 3 times filtered to deliver a clean crisp taste. New amsterdam flavors are crafted using our award-winning original 80-proof vodka. This apple vodka is refreshing and crisp with bright apple flavors.
New Amsterdam Vodka is 5 times distilled and 3 times filtered to deliver a clean crisp taste. New amsterdam flavors are crafted using our award-winning original 80-proof vodka. This apple vodka is refreshing and crisp with bright apple flavors.
(43% ABV) Highlands, Scotland- Matured at The Macallan distillery for a minimum of 12 years in Sherry oak casks from Spain, this is a classic, full-bodied Single Malt. Deliciously smooth palate of dried fruits, spice and wood smoke, leads to notes of flowers and sherry on the finish.
(46% ABV) Utah, USA- Marriage of two straight rye whiskies that combines the feisty properties of a high rye 2-year-old and the saddle smooth richness of a 16-year-old. The extra age and corn provides some extra sweetness to calm the ""bite"" of the younger rye for a relationship that works.
(46% ABV) Utah - High West's passion brings us this complex blend of straight bourbons aged from 2 to 13 years in charred white oak barrels, producing an aromatic whiskey. Balanced flavors of candy corn, honey nougat, and sweet corn bread biscuits, with a finish of vanilla and caramel apple.
(43% ABV) Scotland- This western Highland malt is said to have been originally founded in 1794. Oban is a true classic with an amber color, an assertive, round nose, and a rich, slightly viscous body. On the palate, it is dry with malty and fruity undertones. 2020 SIP Awards Double Gold winner.
(40% ABV) Kentucky- This limited release blends classic Kentucky Rye rich with oak, spice and dried fruit notes with Canadian Rye from the award-winning Alberta Distillery, adding unique depth and a viscous mouthfeel.
(40% ABV) Ireland- Single Pot Still, triple distilled, matured in Bourbon and Sherry seasoned Spanish Oak casks. Spicy yet fruity nose. Harmonious taste of spice, fruit, and sherry. Long complex finish. Best Irish Whiskey at the 2019 International Whiskey Competition.
(48.5% ABV) Scotland- Macallan has made a whisky with the aroma of vanilla and toffee with notes of oak, nutmeg, ginger, lemon basil and pear. The taste is fresh and sweet with caramel moving into poached peaches and ripe pears.
(43% ABV) Highlands, Scotland- Matured at the Macallan distillery for a minimum of 15 years in a unique blend of European and American sherry and bourbon seasoned oak casks. This triple cask combination delivers an extraordinarily smooth, delicate yet complex Single Malt.
(45.8% ABV) Isle of Skye, Scotland- On the shores of Loch Harport, the Isle of Skye's only distillery produces a distinctive Single Malt, rich with dried fruits, clouds of smoke and malty flavors. Huge, long, peppery finish with an appealing sweetness. 2020 SIP Awards Platinum winner.
(45.8% ABV) Isle of Skye, Scotland- Spicy, mellow smoke with honeyed sweet maltiness and hints of pepper on the nose. The first taste is rich & sweetly mellow followed by a spicy heat with elegant balance of sweet, smoke & salt, and a clean, warm finish. 2020 SIP Awards Platinum winner.
(43% ABV) Speyside, Scotland- The Glenlivet Master Distiller has a wealth of casks to choose from when creating this complex expression with American and European Oak both, first and second fill. European Oak imparts spicy hints and brings complexity. First-fill American Oak adds tropical notes.
(40% ABV) Speyside, Scotland- A portion of the spirit is matured in of French Oak casks for a limited period, as to not overpower the final result. The French Oak increases the intensity of the whisky, resulting in a richer and creamier finish.
(40% ABV) Scotland- Matured in bourbon and sherry casks and then finished in ex-cognac casks for at least 6 months. It has sweet and fruity aromas and tastes of honey, apricot, pears, and chocolate. Very rich and intense.
(40% ABV) Speyside, Scotland- Founder's Reserve skillful selection of casks enhances the signature fruity flavors of Glenlivet. Traditional oak casks complemented by selective use of American first-fill casks to give a hint of creamy sweetness for an exceptionally well-balanced and smooth malt.
(40% ABV) Scotland- The Glenlivet Caribbean Reserve is a single malt scotch whisky selectively finished in Caribbean Rum Barrels. Intensely smooth and well balanced. It features the sweet and tropical fruit flavor notes of banana, mango starfruit, and papaya.
(40% ABV) Speyside, Scotland- Glenfiddich 21 Year Old Rum Cask Finish Scotch Whisky is luxuriously rich single malt finished in our own unique rum casks for a rich, sweet and exotic flavor. Awarded Gold at ISC and IWSC in 2020.
(40% ABV) "After 18 years, our single malt scotch whisky is exceptionally smooth,rich and mellow with notes of spiced apple,cinnamon and robust oak. Matured in the finest Oloroso sherry and bourbon casks, it is then married for at least three months in oak tuns in small, individually numbered batches for remarkable depth and complexity."
(43% ABV) Speyside, Scotland - This 14 Year Bourbon Barrel Reserve provides a rich indulgent sweetness, followed with a vivid and vibrant punch of vanilla from its new oak barrel finish. Awarded Silver at LA Spirit Awards and SF WSA in 2020.
(50% ABV) Tennessee- This award-winning and astonishingly smooth blend of 8-14 year old barrels, bottled at 100 proof, recently won Gold at the San Francisco WSC. A coating, complex, endless ride of a Tennessee whiskey that's worth a try for any North American Whiskey fan.
(46.5% ABV) Tennessee- Uncle Nearest 1884 Small Batch Whiskey is a 93 Proof Whiskey aged a minimum of 7 years. Each batch is hand-selected by their founders, and curated by their 5th Generation Master Blender. A smooth and mild Tennessee whiskey with cohesive flavors and fine balance.
(47% ABV) Kentucky, USA- Bottled exclusively from a dumping of 70 barrels or less, all drawn from the middle to upper floors of the traditional metal clad rickhouses. It is the original Small Batch Bourbon, having been made available even before the term was invented.
(50% ABV) Kentucky- This bourbon pays tribute to the earliest days of Bottled-in-bond. Product is made from one distillery, in one distillations season, aged for a minimum of 4 years, and bottled at 100 proof. It is smooth with warm sweet notes of caramel and honey with a long finish.
(43% ABV) Indiana- Won Double Gold at the 2015 San Francisco WSC and was aged for 12 years in European casks. Breakthtaking aroma filled with berries, and salted caramel. The palate expands with flavors of dark chocolate, and fruitcake with a long dry finish.
(50% ABV) Vermont- A complex and subtle scent of honey, vanilla, and faint clover notes. The flavors reflect caramel, burnt orange and a whisper of smoke. The nose is rich and enticing. This is a big, mouth-coating rye that finishes long and creamy, but never loses the kick of the rye itself.
(48.28% ABV) Vermont- Made with fresh cinnamon and ground black pepper with subtle citrus and grapefruit zest on the nose. The palate is powerfully spicy with accents of cocoa, cardamom and treated leather. The finish is intense and lingering with notes of vanilla, citrus and baking spice.
(35% ABV) Canada- To create this extraordinary blend, crown royal whiskies are carefully selected by their master blender and infused with the juicy flavor of fresh Georgia peaches. Once picked, the peaches are destoned, pressed and strained. The result is a vibrantly delicious whisky.
(45% ABV) Canada- A deeper richer version of Classic Crown Royal. Creamy profile with subtle dried fruit on an oak background with sweet maple notes and light vanilla towards the finish. Higher strength and more intense flavor. Drink on the rocks or with a mixer.
(40% ABV) Canada- An exceptional blend of 50 of Crown Royal's finest whiskies, finished in cognac casks for an extraordinarily complex and smooth whiskey. Enjoy the elegantly delicious balanced flavor with hints of vanilla, spice and rich dried fruit. Best neat or on the rocks!
(45% ABV) Canada- The distinctiveness of northern harvest rye, the unmistakable smoothness of Crown Royal. A deliciously balanced whisky, extraordinarily smooth with hints of fruit, cloves and spice. Perfect in a Manhattan or neat to truly savor its extraordinary smoothness.
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(35% ABV) Canada- To create this extraordinary blend, Crown Royal Whiskies are carefully selected by their Master Blender and infused with the rich flavor of Madagascar Bourbon Vanilla. The result is a uniquely sophisticated whisky with bold vanilla flavor and distinct smoothness.
(47% ABV) Texas- Handcrafted from a sweet mash of premium corn, soft red winter wheat, and two row barley. Notes of apple-meat and honey. Sweet floral verbena, fresh cut grass, leather, cinnamon. Gold at Denver ISC 2020
(45% ABV) Kentucky, USA- Thick, mature aromas, with notes of subtle spice, meadow grass, light molasses and leather. Pleasantly sweet at first in flavor, with notes of brown sugar and cinnamon, becoming dry with enveloping flavors of oak and leather. Finish long and dry.
(45% ABV) Kentucky, USA- Small batch bourbon by Master Distiller, Jimmy Russell and his son Eddie. Woodie, piney aromatic surface with dry scents of grain and resin beneath. Corny sweetness upfront, then a whisper of butterscotch Full bodied, sweet and clean. GOLD MEDAL- 2007 SAN FRANCISCO.
(45% ABV) Kentucky, USA- Specially crafted by master distiller Jimmy Russell and his son Eddie, this rye is extraordinarily smooth, extremely drinkable with lush sweetness for balance. Aged 6 years in small batches. GOLD MEDAL - 2008 SAN FRANCISCO WSC
(45.2% ABV) Kentucky- Spicy and forceful taking its flavor from the charred barrels that are used to age this bourbon. Charred oak, toffee, vanilla and pepper are the dominate flavors. A long lasting dry finish. Enjoy neat, with water, or with ice. Gold Medal - SFSC 2014
(45.2% ABV) Kentucky- Official Bourbon of the Kentucky Derby. Spicy and forceful taking its flavor from the charred barrels that are used to age this bourbon, charred oak, toffee, vanilla and pepper are the dominate flavors. A long lasting dry finish. Enjoy neat, with water, or with ice.
(40% ABV) Canada- Handcrafted unique blend that includes the final batch of whiskies from renowned LaSalle distillery. A sophisticated blend of dried fruits and honey in a harmonious balance with spicy notes of Canadian rye, finishing in a lovely taste of raisins, cocoa and brown sugar.
(40% ABV) Scotland - Haig Club is made at Cameronbridge distillery in Scotland. The liquid has been crafted using a unique process that combines grain whisky from three cask types. This creates a fresh, clean style that showcases butterscotch and toffee for an ultra-smooth taste.
(43% ABV) Kentucky- Premium bourbon with a more flavorful character made to be sipped and savored. Our premium 86-proof, extra-aged bourbon ages years longer in white oak barrels than original Jim Beam. It's those extra years of aging that give Jim Beam Black its smooth, full-bodied flavor.
(45% ABV) Tennessee- A high-quality chill charcoal filtered Rye resulting in an exceptionally smooth, spicy whisky. Clove and cinnamon notes upon first taste, finishing with a long, composed spiciness and hints of black pepper.Named Best Buy in 2019 by Wine Enthusiast.
(45% ABV) Whisky Advocate-Tennessee, USA- ""The most aggressive of the bunch, with the wood playing a dominant role. Toffee, rummy molasses, roasted nuts, barrel char, leather, tobacco, and a wisp of smoke.""
(40% ABV) Whisky Advocate-Tennessee, USA- "" Fully matured and very civilized. Good enough to drink neat, yet inexpensive enough to use as a mixer. Creamy, silky notes of vanilla, caramel, and honeyed corn, along with citrus and pineapple, with a slight dusting of cocoa. Gentle finish."" A Tennessee Whiskey.
(45% ABV) Kentucky- Starts with fully matured Maker's Mark straight out of the barrel. But then it takes a bold twist. We add seared French Oak staves to the barrel, and then age it a bit longer - only in winter, when bourbon matures more slowly. The result is a bolder, more complex whisky.
(40% ABV) As you might expect from the name, Grant's Triple Wood features whisky drawn from three types of cask - specifically refill American oak casks, first-fill ex-bourbon casks and virgin American oak casks. An approachable blended Scotch whisky from the world-famous brand, taking the place of the Family Reserve as its flagship expression.
(28% ABV) Italy- Disaronno is a versatile spirit featuring an original taste and unmistakable aroma. The recipe, passed down from one generation to the next, dates back to 1525 and continues to be produced by the Reina Family in Saronno, Italy. Enjoy delicious cocktails or on the rocks.
(40% ABV) Mexico- This gold world champion resposado tequila is medium bodied and features aromas of lemon, honey, grass and vanilla followd by a delicious citrus flavor on the palate. With soft and smooth texture, this tequila's warm brown spice elements add depth.
(40% ABV) Mexico- This silver tequila is medium to full bodied. The flavors of basil, juniper, and limestone are thick and rich textured. Exotic, grappa like components contribute complexity.
(40% ABV) Mexico- Bandero Blanco is an ultra-premium, small batch Tequila made from 100% Blue Weber agave. This agave is grown in the red clay soil beneath the heritage site of Guachimontones, which tells the stories of an ancient civilization. Bandero is distilled and bottled in Jalisco Mexico.
(40% ABV) Mexico- Volcan De Mi Tierra Blanco blends its herbal, citrus, and spicy notes with fruity notes found in cherry and pear. Sweet agave notes with delicate hints of grapefruit and a touch of black pepper spice, resulting in a well finished balance.
(40% ABV) Mexico- The secret behind this premium Tequila is 100% agave, hand crafted and bottled by hand. Los Arango is considered the ultimate example of the tequila distillers art.
(40% ABV) Fresh agave, tangerine, sugar cane, something herbal that I can’t quite put my finger on. A delicious agave-forward, clean, assertive and yet very sip-able blanco. I love everything about this tequila.
(40% ABV) Mexico - Don Julio himself has produced premium tequilas for more than 50 years. He still personally oversees the planting and harvesting of the blue agave so only the best are hand-selected and used in his Reposado Tequila.
(40% ABV) Mexico - Don Julio himself has produced premium tequilas for more than 50 years. He still personally oversees the planting and harvesting of the blue agave so only the best are hand-selected and used in his Reposado Tequila.
(40% ABV) Mexico - Don Julio Blanco is double distilled to achieve a balanced quality. Its aroma is light with hints of citrus. The taste is light, clean and dry, with a touch of black pepper. Try it over crushed ice with a squeeze of lime or in a margarita.
(40% ABV) Mexico - Don Julio Blanco is double distilled to achieve a balanced quality. Its aroma is light with hints of citrus. The taste is light, clean and dry, with a touch of black pepper. Try it over crushed ice with a squeeze of lime or in a margarita.
(40% ABV) Mexico - The nose is initially caramel sweet, but clean vegetal aromas soon rise from the pour. The body is somewhat light, and the palate is gingery and peppery. The finish is soft, warm, and of medium length.
(40% ABV) Mexico - The nose is initially caramel sweet, but clean vegetal aromas soon rise from the pour. The body is somewhat light, and the palate is gingery and peppery. The finish is soft, warm, and of medium length.
(40% ABV) 100 Años Reposado is aged in large charred American Oak vats with a medium toast for two months to give a balanced agave flavor with toasted oak and a touch of sweetness. Best enjoyed as a shot, with Sangria, or in a cocktail with your favorite mixer.
(40% ABV) Mexico- Produced and bottled on a family estate located in Tequila, Jalisco, Mexico using the traditional processes started 125 years ago. Softened and mellowed with a just-right addition of caramel oak, and a slight hint of butterscotch.
(40% ABV) Mexico- Produced and bottled on a family estate located in Tequila, Jalisco, Mexico using the traditional processes started 125 years ago. Silky on the sip, piquantly herbal and floral on the palate, and has a bit of peppery spice on the finish.
(42% ABV) Mexico- Patron Estate Release is an ultra-premium, limited edition silver tequila crafted entirely at the Hacienda Patron Estate. It is made from 100% Weber Blue Agave and is made using the ancient Tahona process. The taste is smooth and sweet with cooked agave, citric and herbal notes
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(40% ABV) Mexico - Soft Caramel and vanilla notes with a sweetness from the Blue Weber agave layered with barrel oak and subtle hints of spice. Aged for 14 months gives this outstanding tequila a lingering smooth finish.
(40% ABV) Mexico - Soft Caramel and vanilla notes with a sweetness from the Blue Weber agave layered with barrel oak and subtle hints of spice. Aged for 14 months gives this outstanding tequila a lingering smooth finish.
(40% ABV) Mexico- Smooth and clean with hints of caramel. Aged for seven months in American white oak casks that have been reconditioned after originally being used for premium-aged whiskey. Great served neat or on the rocks, and perfect base for premium cocktails.
(40% ABV) Mexico- Smooth and clean with hints of caramel. Aged for seven months in American white oak casks that have been reconditioned after originally being used for premium-aged whiskey. Great served neat or on the rocks, and perfect base for premium cocktails.
(40% ABV) Mexico- Crisp and clear, with subtle hints of vanilla and a smooth finish. It has been distilled in copper-lined stills, then filtered, and aged two months in stainless steel containers. Great served neat or on the rocks, and perfect base for premium cocktails.
(40% ABV) Mexico- Crisp and clear, with subtle hints of vanilla and a smooth finish. It has been distilled in copper-lined stills, then filtered, and aged two months in stainless steel containers. Great served neat or on the rocks, and perfect base for premium cocktails.
(40% ABV) Mexico - 100% authentic Blue Agave. Limited edition tequila aged in American oak for at least 3 years. Aromas of caramel, nuts, toffee and baked spice. Body is balanced and layered with chocolate tones, spice, and toasted oak. Enjoy neat.
(40% ABV) Mexico- 100% Blue Agave aged at least 12 months in new, small, American white oak casks create extra smooth flavors. During the aging process acquires a oak flavors, with cinnamon, vanilla, nut, and pear undertones. Perfect for sipping.
(40% ABV) Mexico- 100% Blue Agave aged at least 12 months in new, small, American white oak casks create extra smooth flavors. During the aging process acquires a oak flavors, with cinnamon, vanilla, nut, and pear undertones. Perfect for sipping.
(40% ABV) Mexico- 100% Blue Agave rests in new, small, American white oak casks for at least 2 months. Notes of dill and black pepper, Cazadores is nimble and off-dry. Finish is clean, light and off-dry. A classic tequila and great for margaritas.
(40% ABV) Mexico- 100% Blue Agave rests in new, small, American white oak casks for at least 2 months. Notes of dill and black pepper, Cazadores is nimble and off-dry. Finish is clean, light and off-dry. A classic tequila and great for margaritas.
(40% ABV) Mexico- 100% Blue Agave rests in new, small, American white oak casks for at least 2 months. Notes of dill and black pepper, Cazadores is nimble and off-dry. Finish is clean, light and off-dry. A classic tequila and great for margaritas.
(40% ABV) Mexico- 100% Blue Agave rests in new, small, American white oak casks for at least 2 months. Notes of dill and black pepper, Cazadores is nimble and off-dry. Finish is clean, light and off-dry. A classic tequila and great for margaritas.
(40% ABV) Mexico- 100% Blue Agave and unaged. Citrus and fresh agave flavors are fresh and crisp. Slightly sweet taste and soft finish make it a highly versatile spirit that mixes well for the perfect cocktail. Clean taste.
(40% ABV) Tradicional® Plata is 100% blue agave silver tequila and inspired by a 200+ year old recipe. Fragrant with aromas of lime, fresh herbs and spice. The palate is rounded and intense with refined flavours of white pepper, lime, mango and herb. A smooth finish, perfect served as a frozen shote or in cocktails.
(40% ABV) Jose Cuervo Reserva de la Familia is an extra-anejo that is oak-aged for 3 years and blended with 30 year old tequila and only the finest agaves are used. There is mellow flavor and floral, vanilla, cognac notes toward the finish.
(40% ABV) Mexico- The world's leading brand of tequila. Smooth tasting, with a hint of sweetness and a rich, well-balanced character of oak, spice and vanilla tones. The classic margarita ingredient.
(40% ABV) Mexico- Clean, clear and colorless. Holds aromas of agave, clean and fresh on the nose. The agave notes continue through the flavor, strong but not overpowering. Warm, smooth finish. Use in your favorite tequila cocktails.
(40% ABV) Mexico - Made from 100% distillate of Weber Blue Agave, sourced from the highest fields in the Altos of Jalisco. Shows notes of rich toasted agave and fresh green herbs. Enjoy either in a Margarita, or try it straight up.
(40% ABV) Mexico- Made from 100% distillate of Weber Blue Agave, sourced from the highest fields in the Altos of Jalisco. Double-distilled in small-batch pot stills to create a pure, smooth tequila with an elegant, robust finish. Enjoy either in a Margarita, or try it straight up.
(40% ABV) Mexico - Made from 100% distillate of Weber Blue Agave, sourced from the highest fields in the Altos of Jalisco. Shows notes of rich toasted agave and fresh green herbs. Enjoy either in a Margarita, or try it straight up.
(40% ABV) Mexico- Made from 100% distillate of Weber Blue Agave, sourced from the highest fields in the Altos of Jalisco. Double-distilled in small-batch pot stills to create a pure, smooth tequila with an elegant, robust finish. Enjoy either in a Margarita, or try it straight up.
La Marca Prosecco is crisp and refreshing with a golden straw color and lively bubbles. This Prosecco is one of the best, with aromas of fresh citrus, honey, and white flowers. The palate is fresh and clean, with flavors of ripe lemon, green apple, and grapefruit.
Champagne, France- The crown jewel of Champagne Louis Roederer, was created in 1876 for the Tsar Alexander II of Russia. It remains faithful to its origin, inspired by elegance and purity. The palate is sensual and fleshy with an almost caressing mouthfeel.
(12.5% ABV) Wine Spectator-Champagne, France- "This creamy Rose shows fine balance, along with vibrant acidity that provides a juicy frame for the ripe strawberry, ground ginger and white peach flavors. Zesty finish."
(12% ABV) Champagne, France- Moet Ice Imperial Rose, is the first and only rose champagne especially created to be enjoyed on ice. A new champagne tasting experience that brings together pleasure, freshness and the free spirit of summer time.
(12% ABV) Champagne, France- An elegant, softly sweet Champagne with a rich fragrance of peach, white flowers and hints of clover honey on the nose, leading into a plush, full palate of core fruits and hints of toast. Perfect as a pairing for fresh fruit desserts.
(12.5% ABV) Wine Spectator - Lovely aromas of strawberry blossom and pippin apple are buoyed by snappy spice and yeasty bread flavors that glide on the long finish. Drink now.
(12.5% ABV) Wine Enthusiast - An unusual blend of 48% Chardonnay, 43% Pinot Noir, 6% Pinot Gris and 3% Pinot Meunier, this is pale sunflower-yellow, with a thick mousse and well-developed layers of orange blossom, lemon and pear.
(12.5% ABV) Wine Enthusiast - A hearty 80% Pinot Noir dominates in this sparkler, rounded out with 20% Chardonnay. With a pink-salmon hue, it offers peach and wild strawberry aromas followed by similar, medium-bodied flavors, with the addition of succulent plum.
(6.5% ABV) Italy- ""More sparkles than the spark in his eyes. More romance than the red on her lips. Darker than your richest fantasy. Stella Rosa Imperiale Black Lux is the desirable sparkling red blend, a sweet bold nectar plucked from the same grapes of your favorite Stella Rosa Black.""
(6.5% ABV) Illuminate the night with Stella Rosa Rosso Lux, an eye-catching, palate-tempting semi-sweet, sparkling red blend that is the essence of all that is right. Let this Italian sparkler liven up your life. Go Lux.
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(14.5% ABV)
(12.5% ABV)Wine Spectator-Champagne, France - ""A fresh and focused rose Champagne, with a satiny mousse and a subtle streak of smoke underscoring the well-knit flavors of white raspberry and wild strawberry fruit, pastry cream and candied orange zest.""
(12.5% ABV) Champagne, France- La Grande Dame pays homage to a very great lady in the Champagne world, Madame Clicquot. Smooth and silky in the mouth, with considerable substance and structure. A remarkable balance, with a fresh, harmonious finish and a unique aromatic aftertaste.
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Hours of Service:
Friday: 05:30AM - 11:30PM
Monday: 05:30AM - 11:30PM
Sunday: 07:00AM - 09:30PM
Tuesday: 05:30AM - 11:30PM
Saturday: 05:30AM - 11:30PM
Thursday: 05:30AM - 11:30PM
Wednesday: 05:30AM - 11:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
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