Amber India - Los Altos, CA

Potatoes and peas. Vegan.

Crispy cauliflower and sweet and spicy sauce.

Roasted beet, ginger and beaten rice crust. Gluten free and vegan.

Mixed vegetable and chickpea flour fritters. Gluten free and vegan.

Nuts. Spinach, cottage cheese and cashewnut.

3 pieces. Potato and lentil with flavored yogurt. Gluten free.

Wheat and lentil parcels, mint and tamarind chutney.

Wheat and lentil parcels, mint and tamarind chutney.

Assorted chutneys.

Samosa, pakora, hara kebab and papad.

Minced chicken and mission olives. Gluten free.

Tandoori chicken, seekh kebab and chicken ka tikka. Gluten free.

Pureed lentil soup.

Served with with spiced garbanzo. Cilantro lime vinaigrette.

'Muzzi Farms' spring mix, asparagus, squash, pecan nuts and mango dressing.

Artisanal cottage cheese and onion seeds. Gluten free.

Whole roasted with red chili and yogurt marinade. Gluten free.

Chicken thighs marinated with mustard oil and Kashmiri chili marinade. Gluten free.

Chicken breast with yogurt marinade. Gluten free.

Pimento and garlic marinade. Gluten free.

New Zealand rack of lamb marinated with yogurt and green chilly. Gluten free.

Almonds, extra virgin olive oil and Parmesan. Gluten free.

Minced lamb, pickled onions and mint. Gluten free.

Superior farms, lamb cubes with chilly and rum marinade. Gluten free.

Salmon with yogurt and dill. Gluten free.

Lobster tails and lemonade marinade. Gluten free.

Tandoori chicken, chicken ka tikka, barrah kebab, lahsooni prawn and seekh kebab. Gluten free.

Lobster tail, sea bass tikka, lahsooni prawn and tandoori salmon. Gluten free.

Spinach and garlic. Gluten free.

Black lentil, ginger and tomato. Gluten free.

Mixed vegetables and cashewnut with Amber's signature butter sauce. Gluten free.

Cardamom, fenugreek and cottage cheese slices. Gluten free.

Charred eggplant, sauteed onions and yogurt. Gluten free.

Peppers and onions. Gluten free.

Puffed lotus seeds and white mushroom. Gluten free.

Crispy okra, black salt and garlic. Gluten free and vegan.

Indian pickle marinade. Gluten free.

Garbanzo beans, tea extract and ginger. Gluten free and vegan.

Mixed vegetables, cashewnuts and cream. Gluten free.

Yukon gold potatoes, apricot and mint. Gluten free.

Potatoes, cauliflower and cumin. Gluten free and vegan.

Organic spring vegetables, almond and cardamom. Gluten free.

Tiger prawns, vinegar and garlic. Gluten free.

Tiger prawns, sea scallops, green mussels, cod fish and coconut extract. Gluten free.

Chili, coconut extract and tamarind. Gluten free.

Curry leaf, dry coconut, star anise and ginger. Gluten free.

Amber's signature. Gluten free.

Chicken tikka and tomato sauce. Gluten free.

Peppers and onions. Gluten free.

Chicken on the bone with saffron and almonds. Gluten free.

Boneless chicken and homestyle sauce. Gluten free.

Lamb, fennel, dry ginger and Kashmiri chilies. Gluten free.

Superior farms lamb, green chili and saffron. Gluten free.

Telicherry green peppercorns, coconut and cilantro. Gluten free.

Naan with garlic and basil.

Leavened bread.

Naan with butter.

Stuffed naan.

Cherries, coconut and raisin.

Stuffed naan.

Stuffed with potato.

Whole wheat layered bread and caraway seeds.

Whole wheat layered bread and mint.

Whole wheat bread. Vegan.

Whole wheat bread with spinach and broccoli. Vegan.

2 pieces. Deep fried whole wheat bread. Vegan.

Onion kulcha, naan and pudina paratha.

Whole wheat.

Pickled berries and sea salt.

Ricotta dumplings in milk.

Orange, ginger, peppermint and black salt.