Lavender Bakery & Cafe - Berkeley, CA

Flavors: Rose Petal Pistachio Milk Nougat Pistachio Pomegranate Sour Raisin Lemon Coconut Hazelnut

Chocolate cake, chocolate hazelnut mousse, topped with hazelnut praline crunch and chocolate glaze, decorated with chocolate plaques.

Creamy New York-style cheesecake on a graham cracker crust, baked twice.

Rich lemon cheesecake on biscotti crust.

Layer of vanilla cake with a layer of creamy raspberry mousse and creamy mango mousse

Layer of vanilla sponge cake, raspberry preserve, and custard, topped with raspberry glaze.

Layer of vanilla sponge cake, coffee butter cream, dark chocolate ganache filling, topped with chocolate glaze

Layers of espresso soaked chocolate cake with creamy mocha mousse

Chocolate cake with chocolate ganache filling, covered in chocolate cake crumbs, topped with chocolate glaze.

Vanilla (2 layers) and chocolate (1 layer) cake, Amaretto custard filling, iced with whipped cream, covered in candied almonds

Puff pastry filled with pastry cream, topped with puff dogh crumbs.

Caramelized Chocolate fudge with walnuts inside.

Deep, rich vegan chocolate brownie topped with semisweet chocolate chips with the added hardy texture and chewiness of ground flax seed.

Tart lemon curd atop buttery sugar pastry dough

Guava cake with guava mousse

Chocolate flourless cake, chocolate mousse, raspberry preserve and fresh raspberry filling, topped with chocolate glaze, decorated with chocolate plaques.

Choux dough filled with rum diplomat cream and topped with caramel white chocolate ganache.

Choux dough filled with whipped cream. Iced with chocolate or fresh strawberry

Vanilla sponge cake with chocolate mousse, dark chocolate ganache, hazelnut praline, and a hazelnut crunch

Chocolate cheesecake, on a chocolate cookie crust

Fully cooked, fluffy chocolate cake with a flowing chocolate center.

Rich chocolate cheesecake made with semi-sweet Belgian chocolate and silken tofu, tops a layer of old fashioned cocoa cake finished with a dusting of cocoa.

Chocolate Hazelnut Mousse Banana

Tulip-shaped chocolate shell filled with chocolate mousse, topped with fresh glazed fruits

Choux dough filled with rum diplomat cream and topped with caramel white chocolate ganache.

Choux dough filled with rum diplomat cream and topped with caramel white chocolate ganache.

Choux dough filled with rum diplomat cream and topped with caramel white chocolate ganache.

Choux dough filled with rum diplomat cream and topped with caramel white chocolate ganache.

Rolled vanilla sponge cake filled with white chocolate ganache, pastry cream, and either strawberries or raspberries.

Red velvet, Carrot, Chocolate, or Vanilla

Red velvet, Carrot, Chocolate, or Vanilla

Red velvet, Carrot, Chocolate, or Vanilla

Red velvet, Carrot, Chocolate, or Vanilla

Butter tart shell filled with custard and fresh glazed fruits

Butter tart shell filled with custard and fresh glazed fruits

Butter tart shell filled with custard and fresh glazed fruits

Butter tart shell filled with almond frangipane, topped with slices of fruits or nuts.

Butter tart shell filled with almond frangipane, topped with slices of fruits or nuts.

Butter tart shell filled with chocolate ganache.

Butter tart shell filled with chocolate ganache.

3 flavors: Pineapple Carrot, Blueberry and Cranberry Orange

Palmier

Chocolate cake with chocolate ganache filling, covered in chocolate cake crumbs, topped with chocolate glaze.

Chocolate (1 layer) and vanilla (2 layers) cake, filled with a layer of chocolate mousse and a layer of strawberry mousse, iced with whipped cream.

Chocolate cake filled with whipped cream and fresh strawberries, iced with whipped cream, topped with chocolate dipped strawberries.

Chocolate cake, chocolate hazelnut mousse, topped with hazelnut praline crunch and chocolate glaze, decorated with chocolate plaques.

Chocolate cake soaked with Grand Marnier, chocolate mousse filling, candied orange, topped with chocolate glaze, decorated with chocolate plaques.

Carrot cake filled and iced with cream cheese. This cake has walnut inside and almond silvers outside of the cake.

Vanilla (2 layers) and chocolate (1 layer) cake, Amaretto custard filling, iced with whipped cream, covered in candied almonds

Creamy New York-style cheesecake on a graham cracker crust, baked twice.

Creamy New York-style cheesecake on a graham cracker crust, baked twice.

Red velvet cake filled with cream cheese frosting and iced with butter cream.

Vanilla cake filled with fresh strawberries and whipped cream, topped with glazed strawberries.

Lady finger sponge soaked in coffee rum syrup, filled with mascarpone cheese and whipped cream, topped with cocoa powder.

Chocolate flourless cake, chocolate mousse, raspberry preserve and fresh raspberry filling, topped with chocolate glaze, decorated with chocolate plaques.

Layer of vanilla cake with a layer of creamy raspberry mousse and creamy mango mousse

Guava cake with guava mousse

Chocolate cake filled with custard and cherry preserve, iced with whipped cream, topped with Maraschino cherries.

Chocolate cake filled and iced with chocolate whipped cream.

Lady finger sponge soaked in coffee rum syrup, filled with mascarpone cheese and whipped cream, topped with cocoa powder.

Chocolate flourless cake, chocolate mousse, raspberry preserve and fresh raspberry filling, topped with chocolate glaze, decorated with chocolate plaques.