sauteed sea scallops with a mintedb pea puree on a toasted point.
toasted bread topped with a goat cheese mixture and a roasted pepper salad
we smoke our own salmon and serve it on a fried wonton and top it with a dill sauce
spinach and pancetta tossed in a balsamic vinaigrette and served with candied pecan cheese rounds
grilled sea bass served with a tomatillo salsa with asparagus wrapped in ham and coconut rice
steaks grilled to a medium temperature and served on a bed of sauteed mushrooms and crispy potato gratin. served with madeira and soubise sauces.
delicious custard with a chocolate ganache on the bottom and a cocoa sugar crust on top.
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Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.
